Chicago · Official inspection records

LEARN CHARTER SCHOOL

1132 S HOMAN AVE · Chicago, IL 60624

Restaurant

Chicago Department of Public Health reports Pass with Conditions for LEARN CHARTER SCHOOL on .

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Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2645385

Location recorded for this inspection · LEARN CHARTER SCHOOL · 1132 S HOMAN AVE

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 22

    PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED SEVERAL PACKS OF SLICED DELI MEAT, TURKEY, TURKEY HAM STORED AT IMPROPER TEMPERATURE 86.4F IN REACH-IN COOLER. INSTRUCTED MANAGER TO DISCARD. COLD TCS FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY 7-38-005 CITATION ISSUED

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO HOT WATER AT LEFT SINKS IN BOYS SECOND AND THIRD FLOOR WASHROOMS. OBSERVED NO HOT WATER AT UTILITY SINK AND UTILITY SINK NOT DRAINING IN FIRST FLOOR MECHANCAL ROOM NEAR KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2627846

Location recorded for this inspection · LEARN CHARTER SCHOOL · 1132 S HOMAN AVE

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 60 MOUSE DROPPINGS SCATTERED THROUGHOUT KITCHEN IN THE FOLLOWING AREAS: BENEATH THREE COMPARTMENT SINK, ON SHELVING WHERE CONTAINERS ARE STORED, INSIDE ROLL IN COOLER. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL MOUSE DROPPINGS, SANITIZE AREAS, AND INFORM PEST CONTROL TECHNICIAN OF NEED FOR SERVICE. PRIORITY FOUNDATION #7-38-020(A). CITATION ISSUED. PIC VOLUNTARILY CLEANED MOUSE DROPPINGS WHILE ON SITE.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2612531

Location recorded for this inspection · LEARN CHARTER SCHOOL · 1132 S HOMAN AVE

Recorded violations

  • 47

    FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

Local context · Chicago

How results compare in ZIP 60624

128 of 162 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

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Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • LEARN CHARTER SCHOOL1132 S HOMAN AVE · Chicago, IL 60624School · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LEARN CHARTER SCHOOL1132 S HOMAN AVE · Chicago, IL 60624Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • THE BEELOVE CAFE1111 S HOMAN AVE · Chicago, IL 60624Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • STAR GYROS3400 W ROOSEVELT RD · Chicago, IL 60624Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • TACO BELL3350 W ROOSEVELT RD · Chicago, IL 60624Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • TACO BELL3350 W ROOSEVELT RD · Chicago, IL 60624Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 3011277.

Food Inspections

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The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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