Chicago Department of Public Health reports Pass with Conditions for CHI TEA on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint Re-Inspection
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2631323
Location recorded for this inspection · CHI TEA · 6474 N SHERIDAN RD
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES.CITATION ISSUED.MUST PROVIDE.
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES RAW CHICKEN,COLE SLAW,ETC.)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012.MUST PROVIDE.
40
PERSONAL CLEANLINESS - Comments: FOODHANDLERS NOT WEARING HAIR RESTRAINT/BEARD RESTRAINTS.MUST PROVIDE.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLERS WITH NO FOODHANDLER TRAINING/CERTIFICATES.MUST PROVIDE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
2631122
Location recorded for this inspection · CHI TEA · 6474 N SHERIDAN RD
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES.CITATION ISSUED.MUST PROVIDE.
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES RAW CHICKEN,COLE SLAW,ETC.)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012.MUST PROVIDE.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND BULK FOOD WITH NO LABELS.(FLOUR,SUGAR,ETC.)MUST LABEL BULK FOOD.
40
PERSONAL CLEANLINESS - Comments: FOODHANDLERS NOT WEARING HAIR RESTRAINT/BEARD RESTRAINTS.MUST PROVIDE.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND NO CHEMICAL TEST KITS FOR 3COMPARTMENT SINK.PRIORITY FOUNDATION.CITATION ISSUED.7-38-005.MUST PROVIDE.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLERS WITH NO FOODHANDLER TRAINING/CERTIFICATES.MUST PROVIDE.
License Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License Re-Inspection
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
2610536
Location recorded for this inspection · CHI TEA · 6474 N SHERIDAN RD
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE, AT PREP/KITCHEN AREA. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN.
52
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: NO GREASE TRAP UNDER THREE COMPARTMENT MUST INSTALL OR TO KNOW THE LOCATION
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALL BY THE KNIFE RACK AT REAR PREP AREA MUST BE CLEANED,REMOVE GREASE.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
11
Source risk category
Risk 2 (Medium)
Inspection ID
2610320
Location recorded for this inspection · CHI TEA · 6474 N SHERIDAN RD
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP PROVIDED IN BOTH EXPOSED HANDSINK IN PREP AREA.MUST PROVIDE FOR PROPE HANDWASHING.PRIORITY FOUNDATION VIOLATION :7-38-030(C)
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO PAPER TOWELS PROVIDED AT BOTH EXPOSED HAND SINK.INSTRUCTED TO PROVIDE FOR PROPER HANDWASHING PRIORITY FOUNDATION VIOLATION :7-38-030(C),
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NO SANITIZER SOLUTION PROVIDED ON SITE TO BE USED FOR THREE COMPARTMENT SINK, TO BE ABLE TO WASH RINSE AND SANITIZE.MUST PROVIDED:PRIORITY 7-38-025
36
THERMOMETERS PROVIDED & ACCURATE - Comments: NO STEM THERMOMETER PROVIDED ON SITE TO BE ABLE TO CHECK FOOD TEMPERATURE, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-005
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: SPLASH GUARD IS NEEDED BETWEEN THREE COMPARTMENT SINK AND TWO DOOR PREP COOLER IN THE KITCHEN. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO CHEMICAL TEST STRIPS ON SITE TO CHECK SANITIZING LEVELS FOR THE THREE COMPARTMENT SINK.MUST PROVIDE CHEMICAL TEST STRIPS. PRIORITY FOUNDATION VIOLATION 7-38-005
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE,AT PREP/KITCHEN AREA. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN.
52
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: NO GREASE TRAP UNDER THREE COMPARTMENT MUST INSTALL OR TO KNOW THE LOCATION
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALL BY THE KNIFE RACK AT REAR PREP AREA MUST BE CLEANED,REMOVE GREASE.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2609317
Location recorded for this inspection · CHI TEA · 6474 N SHERIDAN RD
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60626
177 of 236 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.