Chicago · Official inspection records
1968-1970 W MONTROSE AVE · Chicago, IL 60613
Restaurant
Chicago Department of Public Health reports Pass for FARM BAR RAVENSWOOD on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · FARM BAR RAVENSWOOD · 1968-1970 W MONTROSE AVE
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST OBTAIN ALLERGEN TRAINING AND KEEP CERTIFICATES ON SITE.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · FARM BAR RAVENSWOOD · 1968-1970 W MONTROSE AVE
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER PRESENT IN 3 DOOR PREPARATION COOLER AT ENTRANCE TO FRONT PREPARATION AREA. INSTRUCTED MANAGER TO PROVIDE THERMOMETER TO MEASURE INTERNAL AMBIENT AIR TEMPERATURE. MANAGER PROVIDED THERMOMETER AT TIME OF INSPECTION.
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED HANDLES OF SCOOPS IN LARGE STORAGE BINS (FLOUR) TO BE STORED IN CONTACT WITH ITEMS IN DRY STORAGE BINS. INSTRUCTED MANAGER TO ENSURE ALL SCOOPS ARE STORED SO THAT HANDLES ARE NOT IN CONTACT WITH FOOD ITEMS.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED THE SODA DISPENSING MACHINE, STORAGE RACKS HOLDING CUPS, FOOD SERVICE EQUIPMENT, AND POTS STORED BELOW UNPROTECTED WASTEWATER AND SEWER LINES IN THE BASEMENT DRY STORAGE AREA NEAR THE GAS METERS. INSTRUCTED MANAGER TO ENSURE ALL FOOD EQUIPMENT AND ITEMS USED FOR FOOD SERVICE IS NOT STORED BELOW ANY UNPROTECTED WASTEWATER AND SEWER LINES TO PROTECT AGAINST ANY DRIPS AND POTENTIAL SOURCES OF CONTAMINATION.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PLATES STORED WITH FOOD CONTACT SURFACES EXPOSED ON THE MAIN PREPARATION AREA AND NEXT TO FLAT TOP. INSTRUCTED MANAGER TO INVERT ALL PLATES AND UTENSILS TO PROTECT FOOD CONTACT SURFACES. MANAGER INVERTED PLATES AT TIME OF INSPECTION.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE TOP AND SIDES OF THE MICROWAVE IN THE HALL EXPEDITING AREA TO BE HEAVILY SOILED WITH FOOD PARTICLES AT TIME OF INSPECTION. INSTRUCTED MANAGER TO DETAIL CLEAN AND REMOVE AND FOOD PARTICLE BUILD UP. MANAGER INSTRUCTED EMPLOYEE TO DETAIL CLEAN AT TIME OF INSPECTION.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FAUCET LOCATED IN SPRAY SINK NEXT TO DISH MACHINE IN DISH ROOM IS ACTIVELY DRIPPING EVEN WHEN NOT IN USE. INSTRUCTED MANAGER TO SERVICE FAUCET AND MAINTAIN IN GOOD REPAIR.
Location recorded for this inspection · FARM BAR RAVENSWOOD · 1968-1970 W MONTROSE AVE
The source lists no violation citations for this inspection.
Location recorded for this inspection · FARM BAR RAVENSWOOD · 1968-1970 W MONTROSE AVE
The source lists no violation citations for this inspection.
Location recorded for this inspection · FARM BAR RAVENSWOOD · 1968-1970 W MONTROSE AVE
The source lists no violation citations for this inspection.
Local context · Chicago
305 of 394 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2957024.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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