Chicago · Official inspection records
29 E 87TH ST · Chicago, IL 60619
Restaurant
Chicago Department of Public Health reports Pass for MCDONALD'S on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · MCDONALD'S · 29 E 87TH ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · MCDONALD'S · 29 E 87TH ST
PERSONAL CLEANLINESS - Comments: OBSERVED SEVERAL FOOD HANDLERS HANDLING FOOD AND NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL FOOD HANDLERS/EMPLOYEES HANDLING FOOD AND IN THE FOOD PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED THE GARBAGE RECEPTACLES IN THE DINING AREA OVERFLOWING. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS IN THE CORNERS AND UNDER/AROUND STORAGE RACKS AND HEAVY EQUIPMENT WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
Location recorded for this inspection · MCDONALD'S · 29 E 87TH ST
The source labels this outcome “Pass w/ Conditions”.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED COLD HOLDING UNIT AT AN IMPROPER COLD HOLDING TEMPERATURE OF 46.8F LOCATED AT THE REAR FOOD PREP AREA. THERE WERE NO TCS FOODS STORED INSIDE THE UNIT. INSTRUCTED MUST MAINTAIN A PROPER COLD HOLDING TEMPERATURE OF 41F OR BELOW AT ALL TIMES. COLD HOLDING UNIT TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH AND MAY NOT BE USED UNTIL THE COLD HOLDING UNIT IS RE-INSPECTED BY CDPH AND MAINTAINING A PROPER COLD HOLDING TEMPERATURE FOR 41F OR BELOW. PRIORITY VIOLATION 7-38-005, NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FREEZER CHEST DOOR IN DISREPAIR, LOCATED NEXT TO THE SAUSAGE GRILL IN THE REAR FOOD PREP AREA. THE DOOR IS UNABLE TO STAY CLOSED. INSTRUCTED TO REPAIR AND MAINTAIN SAID EQUIPMENT.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED UNDER THE SODA DISPENSER EQUIPMENT A BUILD OF FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN UNDER THE SURFACE OF THE SAID EQUIPMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE BIGGEST STALL ROOM DOOR IN THE EMPLOYEE WOMEN'S TOILET ROOM IN DISREPAIR. THE STALL DOOR IS UNABLE TO LOCK. INSTRUCTED TO REPAIR OR REPLACE SAID DOOR, IN ORDER FOR THE STALL DOOR TO STAY CLOSED WHEN OCCUPIED AND MAINTAINED.
Local context · Chicago
237 of 293 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2890685.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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