FAMILY FRUIT MARKET

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: violation #30 remains to be corrected.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: violation #34 remains to be corrected.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: violation #36 remains to be corrected.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Adequate and convenient hand washing facilities shall be provided for all employees. NO PAPER TOWEL AND SOAP IN THE EXPOSED HANDSINK IN THE REAR PREP AREA. INSTRUCTED MANAGER THAT ALL EXPOSED HANDSINK MUST BE PROVIDED WITH SOAP AND PAPER TOWEL. MANAGER ASKED ONE OF HER EMPLOYEE TO PROVIDE PAPER TOWEL AND SOAP WHILE I WAS STILL DOING THE INSPECTION. CITATION ISSUED CRITICAL 7-38-030.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT # 27092 DATED 6-18-09. #33-FAN COVERS IN WALK IN COOLER NOT CLEANED. INTRUCTED TO DETAIL CLEAN.#34-FLOOR IN WALK IN COOLER NOT MAINTAINED. INSTRUCTED TO REPLACE MISSING FLOOR TILES. #35- WALL IN REAR HAS CHIPPED PAINT. INSTRUCTED TO REMOVE AND REPAINT WALLS. #38 FAUCET LEAKING AT 3 COMPT SINK IN MEAT DEPT.INSTRUCTED TO REPAIR TO PREVENT LEAK. CITATION ISSUED SERIOUS 7-42-090.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. ALL PACKAGED FRUITS AND VEGETABLES FOR SALE MUST HAVE A LABEL/NAME OF THE COMPANY, TEL#. NAME OF THE PRODUCT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR UNDER ALL THE PALLETS OF BAGS OF ONIONS NEED DETAIL CLEANING AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. NO LIGHT SHIELD AND END CAPS ON SOME OF THE LIGHTING FIXTURES IN THE VEGETABLES DISPLAY COOLER AND MEAT DEPT. INSTRUCTED TO PROVIDE LIGHT SHIELD AND END CAPS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. LEAKING ON THE FAUCET CONNECTOR OF THE 2 COMPT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN THE 4 DOOR FREEZER FOR THE FROZEN ENTREE AND 4 DOOR FREEZER FOR THE FROZEN VEGETABLES AND THERMOMETER MUST BE VISIBLE. ALSO MUST REPLACE BROKEN THERMOMETER IN THE MEAT DISPLAY COOLER.