DUNKIN DONUT

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ABOUT 1/4 INCH GAP TO OUTSIDE AT FRONT DOOR ENTRANCE. MUST REPAIR TO PREVENT ENTRY POINTS FOR PESTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DIRTY CUTTING BOARD IN FOOD PREP AREA WITH DEEP, STAINED GROOVES. MUST REPLACE.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT WATER AT HAND WASHING SINK IN FRONT PREP, BATHROOM AND AT 3-COMPARTMENT SINK. HOT WATER TEMPERATURE AT HAND SINK IN FRONT PREP WAS FOUND AT 96.4F, HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK WAS FOUND AT 102.7F AND HOT WATER TEMPERATURE AT BATHROOM HAND WASHING SINK FOUND AT 98.8F. INSTRUCTED MANAGER HOT WATER TEMPERATURE AT HAND WASHING SINK MUST BE AT LEAST 100.0F OR HIGHER AND HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK SHOULD BE AT 110.0F OR HIGHER. PRIORITY VIOLATION. 7-38-030(C). INSUFFICIENT HOT WATER CAPACITY. CURRENTLY HAS A 30 GALLON TANK. MUST INCREASE CAPACITY TO SUPPLY HOT RUNNING WATER THROUGH-OUT DAY.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE DURING TIME OF INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON IN CHARGE WITH AN ORIGINAL CITY OF CHICAGO FOOD MANAGER CERTIFICATE WHILE TCS FOODS WERE BEING PREPARED AND SERVED. PERSON IN CHARGE WHO OBTAINS THE CITY OF CHICAGO FOOD MANAGER CERTIFICATE MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-012.

HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE WASHING HANDS WITH WATER AND DID NOT PROPERLY DRY HANDS DUE TO NO PAPER TOWELS PROVIDED AT HAND WASHING SINK. IMMEDIATELY AFTER WENT TO TAKE A CUSTOMER'S ORDER ON THE REGISTER THEN STARTED TO MAKE ICED COFFEE. EMPLOYEE MUST WASH HANDS FOR AT LEAST 10-15 SECONDS WITH SOAP AND HOT RUNNING WATER AND DRY HANDS WITH PAPER TOWELS OR AIR DRYING DEVICE. PRIORITY VIOLATION. 7-38-010.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT HAND WASHING SINKS IN FRONT PREP AND IN REAR. ALSO, OBSERVED NO SOAP IN EMPLOYEE BATHROOM. MUST PROVIDE SOAP AND PAPER TOWELS AT EACH HAND WASHING SINK AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C).

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ABOUT 1/4 INCH GAP TO OUTSIDE AT FRONT DOOR ENTRANCE. MUST REPAIR TO PREVENT ENTRY POINTS FOR PESTS.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT WATER AT HAND WASHING SINK IN FRONT PREP AND AT 3-COMPARTMENT SINK. HOT WATER TEMPERATURE AT HAND SINK WAS FOUND AT 96.1F AND HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK WAS FOUND AT 102.4F. INSTRUCTED MANAGER HOT WATER TEMPERATURE AT HAND WASHING SINK MUST BE AT LEAST 100.0F OR HIGHER AND HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK SHOULD BE AT 110.0F OR HIGHER. PRIORITY VIOLATION. 7-38-030(C).

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND LEAKY DRAINAGE PIPING AT FRONT HAND SINK. MUST REPAIR.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ABOUT 20 HOUSEFLIES BY FRONT COUNTER AREAS AND REAR OF PREMISES. PRIORITY FOUNDATION. CITATION ISSUED. 7-38-020A. MUST ELIMINATE HOUSE FLIES AND NOTIFY PEST CONTROL OPERATOR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND LEAKY DRAINAGE PIPING AT FRONT HAND SINK. MUST REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND SOME CLUTTER STORED ON AND AROUND ICE MACHINE (RACKS, BOOKS, ETC.). MUST REMOVE CLUTTER AND MAINTAIN AREAS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED TORN RUBBER GASKET AT 2 DOOR REFRIGERATION UNIT. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN, DEFROST AND MAINTAIN INSIDE THE 2 DOOR FREEZER WITH FOOD SPILLS AND ICE ACCUMULATION ON FLOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN VENTS INSIDE THE REFRIGERATION UNITS WITH DIRT AND DUST.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED HEAVY DUST ACCUMULATION INSIDE THE VENTILATION UNIT OF HOOD. INSTRUCTED TO CLEAN AND MAINTAIN

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED TEMPERATURE OF SERVICE COOLER TO BE IMPROPER AT 50.1F. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS READING PROPER TEMPERATURE OF 40F AND BELOW. CRITICAL VIOLATION #7-38-005(A)

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS INSIDE SERVICE COOLER TO BE IMPROPER:- EGGS 45.5F//52.5F, SAUSAGE 49.4F, 45.6F, TURKEY SAUSAGE 53.5F, CHEESE 58.0F, HAM 45.0F AND CREAM CHEESE 53.4F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 45 LBS OF PRODUCTS WORTH $100.00 THROUGH DENATURING PROCESS. CRITICAL VIOLATION #7-38-005(A)

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: NOTED VERY SLIMY BLACK AND PINKISH DISCOLORATION INSIDE THE UPPER COMPARTMENT OF ICE MACHINE DRIPPING ONTO THE ICE. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS DETAIL CLEANED AND SANITIZED. SERIOUS VIOLATION #7-38-005(A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED OVER 20 FLYING INSECTS ON WALLS, UNDERNEATH PREP TABLE AT FRONT AND CEILING OF THE FRONT PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. RECOMMENDED TO CONSULT WITH PEST CONTROL COMPANY. SERIOUS VIOLATION #7-38-020

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED TORN RUBBER GASKET AT 2 DOOR REFRIGERATION UNIT. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPACE

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN, DEFROST AND MAINTAIN INSIDE THE 2 DOOR FREEZER WITH FOOD SPILLS AND ICE ACCUMULATION ON FLOOR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED STANDING WATER ON FLOOR BEHIND THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN DRY FLOORS AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN VENTS INSIDE THE REFRIGERATION UNITS WITH DIRT AND DUST.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED HEAVY DUST ACCUMULATION INSIDE THE VENTILATION UNIT OF HOOD. INSTRUCTED TO CLEAN AND MAINTAIN

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN FREEZER AND COOLER,REPAIR/REPLACE.EXCESS ICE BUILD-UP INSIDE THE CONDENSER UNIT INSIDE THE TWO DOOR REACH-IN FREEZER, ALSO WE OBSERVED LEAKING WATER FROM PIPE OF CONDENSER TWO DOOR REACH-IN COOLER,MUST REPAIR BOTH CONDENSER UNITS. REPLACE BROKEN LID OF WATER TANK ATTACHED AT TOILET BOWL INSIDE THE STAFF WASHROOM

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILE ABOVE THE SHELF OF THE DELIVERED FOOD ITEMS INSTRUCTED TO REPLACE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: BURNED LIGHT BULB INSIDE THE TWO DOOR REACH-IN COOLER,ALSO MOST OF LIGHT SHIELD IS MISSING END CAPS AT OPENED DONUT CASE AT FRONT PREP/SERVING AREA,NEED TO PROVIDE END CAPS,CHANGE BURNEDBULB INSIDE THE TWO REACH-IN COOLER

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FAUCET AT EXPOSED HAND SINK CONTINUOSILY RUNNING COLD WATER, INSTRUCTED TO REPAIR CAUSE.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD(ICE) NOT PROTECTED DURING STORAGE. WE OBSERVED INTERIOR OF ICE MACHINE WATER RESERVOIR WITH BLACK SLIME SUBSTANCE DRIPPING INTO WATER WHERE ICE IS MADE,ALSO BLACK SLIME ON WHITE PLASTIC COVER INSIDE THE ICE BIN OF THE SAME UNIT DRIPPING INTO ICE CUBES, WHICH IS USED FOR HUMAN CONSUMPTION.WHITE PLASTIC COVER AT ICE BIN IN POOR REPAIR,SURFACE IS POROUS/SCRATCHED NOT CLEANABLE,BLACK SLIME REMAINS BETWEEN THE POROUS/SCRATCHED SURFACE.NEED TO CLEAN,SANITIZE AND MAINTAIN UNIT,ALSO NEED TO REPLACE WHITE PLASTIC COVER INSIDE THE BIN OF THE ICE MACHINE. FOUND PORTABLE ICE BIN STORED UNDER THE FRONT COUNTER WITH BLACK SLIME SUBSTANCE DRIPPING ON ICE CUBES FROM LID,INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. SERIOUS VIOLATION:7-38-005(A)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN FREEZER AND COOLER,REPAIR/REPLACE.EXCESS ICE BUILD-UP INSIDE THE CONDENSER UNIT INSIDE THE TWO DOOR REACH-IN FREEZER, ALSO WE OBSERVED LEAKING WATER FROM PIPE OF CONDENSER TWO DOOR REACH-IN COOLER,MUST REPAIR BOTH CONDENSER UNITS. REPLACE BROKEN LID OF WATER TANK ATTACHED AT TOILET BOWL INSIDE THE STAFF WASHROOM

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILE ABOVE THE SHELF OF THE DELIVERED FOOD ITEMS INSTRUCTED TO REPLACE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: BURNED LIGHT BULB INSIDE THE TWO DOOR REACH-IN COOLER,ALSO MOST OF LIGHT SHIELD IS MISSING END CAPS AT OPENED DONUT CASE AT FRONT PREP/SERVING AREA,NEED TO PROVIDE END CAPS,CHANGE BURNEDBULB INSIDE THE TWO REACH-IN COOLER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FAUCET AT EXPOSED HAND SINK CONTINUOSILY RUNNING COLD WATER, INSTRUCTED TO REPAIR CAUSE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT KITCHEN AREAS AND BEHIND EQUIPMENT(ICE MACHINE ETC.) MUST CLEAN AND SANITIZE.