Chicago Department of Public Health reports Pass for SHARKS FISH & CHICKEN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2621674
Location recorded for this inspection · SHARKS FISH & CHICKEN · 10255 S WESTERN AVE
Recorded violations
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BUILD UP OF DUST ON THE HOOD VENTILATION SYSTEM AND OIL OR GREASE RUNNING DOWN THE SIDE UNDER THE HOOD. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINTAION OF FOODS PREPARED.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 2 (Medium)
Inspection ID
2608038
Location recorded for this inspection · SHARKS FISH & CHICKEN · 10255 S WESTERN AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD ITEM CONTAINERS IN NEED OF COMMODITY NAME INSTRUCTED TO LABEL ALL CONTAINERS
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INTERIOR OF ALL REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS INSTRUCTED TO CORRECT AND MAINTIAN
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS WITH DEEP CUTS AND DISCOLORATION IN NEED OF REPLACING INSTRUCTED TO CORRECT AND MAINTAIN
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: SIDE OF ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE AND DEBRIS BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK AT FAUCET ON 3 COMP SINK IN NEED OF REPAIR. INSTRUCTED TO CORRECT AND MAINTAIN
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS UNDER AND AROUND FRYERS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MECHANICAL VENTILATION IN NEED OF DETAIL CLEANING TO REMOVE ALL DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
9
Source risk category
Risk 2 (Medium)
Inspection ID
2596930
Location recorded for this inspection · SHARKS FISH & CHICKEN · 10255 S WESTERN AVE
Recorded violations
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION AT ALL TIMES. INSTRUCTED TO OBTAIN SANITIZING BUCKETS FOR ALL WIPING CLOTHS.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: ALL MULTI USE UTENSILS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZED MANNER. NOT STUCK BETWEEN THE SHELF GRATES. CORRECT AND MAINTAIN.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ALL RUBBER GASKETS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL SIDE OF COOKING EQUIPMENT AND REACH IN IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: WASTE CAN IN UNISEX WASHROOM IN NEED OF COVER. INSTRUCTED TO INSTALL AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN REAR PREP AREA IN NEED OF COVING UNDER HANDSINK. INSTRUCTED TO REPAIR AREA AND INSTALL COVING.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS UNDER ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE GREASE SPILLS AND BUILD UP. WALL AT FRONT DRINK STATION IN NEED OF DETAIL CLEANING TO REMOVE SPLATTER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: LIGHT SHEILDS IN NEED OF CLEANING TO REMOVE ALL DEBRIS AND DUST BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO SANITATION CERTIFICATE MUST HAVE FOOD HANDLER CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.
Local context · Chicago
How results compare in ZIP 60643
165 of 200 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.