Chicago Department of Public Health reports Pass for ST. IGNATIUS COLLEGE PREP on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2628182
Location recorded for this inspection · ST. IGNATIUS COLLEGE PREP · 1080 W ROOSEVELT RD
Recorded violations
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS ARE NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (SANITIZING AGENT MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: THE CEILING IN THE GIRLS TOILET ROOM IS DAMAGED AND HAS VARIOUS OPENINGS. INSTRUCTED TO REPAIR/SEAL CEILING TO CREATE AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2563404
Location recorded for this inspection · ST. IGNATIUS COLLEGE PREP · 1080 W ROOSEVELT RD
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2563101
Location recorded for this inspection · ST. IGNATIUS COLLEGE PREP · 1080 W ROOSEVELT RD
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGNS IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-203.11 OBSERVED NO HAND WASHING SINK AT THE FOOD PREP AREA SERVING LINE LOCATED IN THE DINING ROOM. INSTRUCTED TO PROVIDE A HAND WASHING SINK WITH COLD AND HOT WATER UNDER CITY PRESSURE AND SOAP AND PAPER TOWELS. PRIORITY FOUNDATION 7-38-030(C).
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: 4-301.11 OBSERVED COLD AND HOT HOLDING UNITS NOT TURNED ON AND MAINTAINING ADEQUATE TEMERATURES. INSTRUCTED TO HAVE ALL COLD AND HOT UNITS TURNED ON AND MAINTAINING ADEQUATE COLD AND HOT HOLDING TEMPERATURES. PRIORITY VIOLATION 7-38-005.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-306.11 OBSERVED INADEQUATE FOOD PROTECTION AT THE HOT HOLDING SERVING AREA. INSTRUCTED TO PROVIDE ADEQUATE PROTECTION, SUCH AS A SNEEZE GUARD (EASILY CLEANABLE AND SMOOTH SURFACE) AT LEAST 60 INCHES IN HEIGHT AROUND AND OVER THE HOT HOLDING UNITS IN ORDER TO PROVIDE ADEQUATE FOOD PROTECTION AT ALL TIMES. PRIORITY VIOLATION 7-38-005.
Local context · Chicago
How results compare in ZIP 60608
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.