AMO FOOD & DELI

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED BLUE BUNNY ICE CREAM FREEZER USED TO STORE NACHO CHEESE AND HOT PEPPERS WITH EXCESSIVE DRIED FOOD DEBRIS THROUGHOUT, NOTED ALL 3 PRESSURE COOKERS WITH ACCUMULATED FOOD DEBRIS ON EXTERIOR SURFACES OF EQUIPMENT INSTRUCTED TO CLEAN TO PREVENT PEST HARBORAGE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED LEAKY FAUCET NECK ON 3-COMPARTMENT SINK AS WELL AS HANDSINK FAUCET AND NECK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-303.11 OBSERVED INADEQUATE LIGHTING IN THE REAR STORAGE AREA. INSTRUCTED TO REPLACE BURNED-OUT BULBS AND MAINTAIN ADEQUATE LIGHTING

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13OBSERVED NO ALLERGEN TRAINING ON SITE FOR CFM. INSTRUCTED TO OBTAIN AND MAINTAIN ON-SITE FOR REVIEW.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH VALID ORIGINAL CERTIFICATE ON SITE WHILE PREPARING AND SERVING GROUND BEEF, NACHO CHEESE, AND ITALIAN BEEF. INSTRUCTED TO PROVIDE AT LEAST 1 CFM ON SITE AT ALL TIMES WHILE OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.

THERMOMETERS PROVIDED & ACCURATE - Comments: UNABLE TO LOCATE THERMOMETERS INSIDE OF DISPLAY COOLER OR WALK-IN COOLER. INSTRUCTED TO PROVIDE IN WARMEST SPOT OF COOLING UNIT AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY PREP TABLE IN PREP AREA WITH EXCESSIVE RUST. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BLUE BUNNY ICE CREAM FREEZER USED TO STORE NACHO CHEESE AND HOT PEPPERS WITH EXCESSIVE DRIED FOOD DEBRIS THROUGHOUT, NOTED ALL 3 PRESSURE COOKERS WITH ACCUMULATED FOOD DEBRIS ON EXTERIOR SURFACES OF EQUIPMENT INSTRUCTED TO CLEAN TO PREVENT PEST HARBORAGE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKY FAUCET NECK ON 3-COMPARTMENT SINK AS WELL AS HANDSINK FAUCET AND NECK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED MISSING LID ON OUTSIDE RECEPTABLE DURING TIME OF THE INSPECTION. INSTRUCTED TO REPLACE AND MAINTAIN TIGHT FITTED IN ORDER TO PREVENT PEST HARBORAGE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (B). CITATION ISSUED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED INADEQUATE LIGHTING IN THE REAR STORAGE AREA. INSTRUCTED TO REPLACE BURNED-OUT BULBS AND MAINTAIN ADEQUATE LIGHTING.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING ON SITE FOR CFM. INSTRUCTED TO OBTAIN AND MAINTAIN ON SITE FOR REVIEW.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH FOODSERVICE MANAGER TRAINING.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CITY OF CHICAGO SANITATION MANAGER CERTIFICATE ON SITE AT TIME OF INSPECTION WHILE TCS FOODS WERE BEING SERVED (ITALIAN BEEF). INSTRUCTED PERSON IN CHARGE THAT VALID CITY OF CHICAGO SANITATION MANAGER CERTIFICATION MUST BE ON SITE AS WELL AS CERTIFIED MANAGER. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DOOR HANDLE TO RESTROOM TO BE BROKEN AND IN NEED OF REPAIR. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED THE FOLLOWING CORE VIOLATIONS FROM REPORT #2561335 DATED:7/27/22 NOT CORRECTED: #53 OBSERVED NO SELF CLOSING DEVICE ON THE STAFF TOILET ROOM DOOR. INSTRUCTED TO PROVIDE TO PREVENT POSSIBLE CONTAMINATION OF EMPLOYEES HANDS FROM TOUCHING DOOR TO CLOSE. #55 OBSERVED CEILING TILE MISSING AND SOME COMING LOOSE FROM THE CEILING JUST TO THE RIGHT OF THE REGISTER. INSTRUCTED TO REPAIR AND MAINTAIN. INSTRUCTED PERSON IN CHARGE TO BRING ALL VIOLATIONS INTO COMPLIANCE. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SODA CRATES AND MILK CRATES BEING USED TO STORE ITEMS ON. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE THE AREAS EASY TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE HANDLE ON THE TOILET IN NEED OF REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO SELF CLOSING DEVICE ON THE STAFF TOILET ROOM DOOR. INSTRUCTED TO PROVIDE TO PREVENT POSSIBLE CONTAMINATION OF EMPLOYEES HANDS FROM TOUCHING DOOR TO CLOSE IT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING TILE MISSING AND SOME COMING LOOSE FROM THE CEILING JUST TO THE RIGHT OF THE REGISTER. INSTRUCTED TO REPAIR AND MAINTAIN.