Chicago Department of Public Health reports Out of Business for KONGDOG LINCOLN PARK on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2586032
Location recorded for this inspection · KONGDOG LINCOLN PARK · 2411 N CLARK ST
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
13
Source risk category
Risk 1 (High)
Inspection ID
2568066
Location recorded for this inspection · KONGDOG LINCOLN PARK · 2411 N CLARK ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.
8
HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FOOD HANDLER WHILE WEARING DISPOSABLE GLOVES HANDLING FOOD AND NON-FOOD ITEMS: REGISTER,INVOICES,CREDIT CARDS ETC,THAN RETURNED IN PREP AREA WITHOUT PROPERLY WASHING HANDS AND DONNING NEW GLOVES PICKED UP COOKED FOOD WITH SAID GLOVES. FOOD HANDLERS MUST WASH HANDS AND CHANGE GLOVES AFTER ANY POSSIBLE CONTAMINATION. MANAGER DISCUSSED ISSUE WITH EMPLOYEE PRIORITY VIOLATION 7-38-010.CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: THE HANDWASHING SINK IN THE KITCHEN AND AT THE FRONT PREP AREA ARE NOT ACCESSIBLE FOR HANDWASHING. THE KITCHEN SINK INSIDE HAD A WATER PITCHER, RUBBER GLOVES, AND SOAP DISPENSER, AND IN FRONT OF IT, A RED BUCKET WITH A MOP. INSIDE THE FRONT HANDWASHING SINK, A UNIT WITH BRUSK T0 WASH PITCHERS USED FOR FRUITS. UNIT IS ATTACHED TO FAUCET, ALSO ATTACHED TO FAUCET IS WATER LINE THAT FEEDS WATER AT ICE MACHINE. BOTH HANDWASHING SINKS ARE NOT ACCESSIBLE FOR HAND WASHING. THE HANDWASHING SINK MUST BE ACCESSIBLE AT ALL TIMES FOR PROPER HANDWASHING. MUST REMOVE ATTACHED CONNECTION TO WASH ITEMS AND TO PROVIDE WATER AT ICE MACHINE. PRIORITY FOUNDATION VIOLATION:7-38-030(C), CITATION ISSUED. ON 12-7-22 UNIT ATTACHED TO THE FAUCET OF THE HANDWASHING SINK WAS REMOVED AND THE WATER LINE FOR THE ICE MACHINE WAS INSTALLED PROFESSIONALLY, NO LONGER ATTACHED TO THE FAUCET
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL DRY FOOD IN PLASTIC CONTAINERS MUST BE LABELED WITH COMMON NAME
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: A BUCKET WITH SANITIZE SOLUTION AND LINEN MUST BE PROVIDED AT PREP TABLES
50
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: FOUND A THREE-COMPARTMENT SINK WITH EXTREMELY LOW WATER FLOW(ALMOST TRICKLING). NO WATER PRESSURE WAS PROVIDED AT SAID SINK. UNABLE TO USE SINK. A GARDEN HOSE(NON-FOOD GRADE) WAS ATTACHED TO THE FAUCET OF THE MOP SINK AND STRETCHED TO THREE COMPARTMENT SINK TO BE ABLE TO FILL WITH WATER COMPARTMENTS. MUST REPAIR ISSUE TO PROVIDE PROPER WATER PRESSURE TO SAID SINK. THE OWNER CONTACTED THE PLUMBER, WHICH ARRIVED AT 2 PM, AND RESOLVED THE ISSUE. WATER PRESSURE PROVIDED PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: WE OBSERVED NO BACK FLOW PROVIDED AT ICE MACHINE AT FRONT PREP AREA. INSTRUCTED TO PROVIDE OR TO KNOW THE LOCATION. BACKFLOW PREVENTER MUST BE VISIBLE WITH EASILY ACCESSIBLE TO MAINTAN ON 12-7-22 BACK FLOW PREVENTER DIVICE PROVIDED AT ICE MACHINE WATER LINE
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ACCUMULATED DUST ON CEILING VENT COVERS IN REAR PREP AREA. CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST NOT USE CARDBOARD BOXES AS MATTING FOR FLOORS. MATTING MUST BE WASHABLE/CLEANABLE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXCESS WATER STAINS AT CEILING TILES IN PREP AREA.REPLACE
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
Local context · Chicago
How results compare in ZIP 60614
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.