Chicago · Official inspection records

FORNO ROSSO

3719 N HARLEM AVE · Chicago, IL 60634

Restaurant

Chicago Department of Public Health reports Out of Business for FORNO ROSSO on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2069504

Location recorded for this inspection · FORNO ROSSO · 3719 N HARLEM AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1271504

Location recorded for this inspection · CAFE CAPPUCCINO · 3719 N HARLEM AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
557529

Location recorded for this inspection · CAFE CAPPUCCINO · 3719 N HARLEM AVE

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 21

    * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: No Certified Food Manager on premises when potentially hazardous foods are being prepared and served-raw chicken in cooler at 42.0 F. Instructed that a Certified Food Manager must be on premises during hours of operation. Serious citation issued 7-38-012.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Storage shelves and cabinets, coolers and unused equipment not cleaned. Instructed to detail clean and sanitize.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor behind equipment and in corner not cleaned. Instructed to detail clean daily.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Ceiling not maintained in rear prep and storage area. Instructed to replace damaged ceiling tile. Ventilation covers thru-out not cleaned. Instructed to detail clean clean. Coving not installed along wallbase thru-out premises. Instructed to install coving.

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Light not working inside storage room. Instructed to replace non-working bulb.

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Thermometer not provided inside front cooler. Instructed to provide thermometer and have conspiuous inside cooler.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Rear storage room and corners along side of equipment not cleaned. Instructed to elevate supplies 6 inches or higher and away from wall.

Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
413766

Location recorded for this inspection · CAFE CAPPUCCINO · 3719 N HARLEM AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NEXT REGULAR INSPECTION

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NEXT REGULAR INSPECTION

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
413399

Location recorded for this inspection · CAFE CAPPUCCINO · 3719 N HARLEM AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 29

    PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM PREVIOUS REPORT #34267,DATED 05-27-09,#32 INSTRUCTED TO INSTALL SPLASHGUARD BETWEEN HANDSINK AND 3 COMPARTMENT SINK,#41 POKER MACHINES FOR CUSTOMER'S USE ARE IN A ROOM IN REAR AREA ,IS ONLY ACCESSIBLE BY TRAVELING THROUGH THE FOOD SUPPLY STORAGE AREA,MUST REMOVE MACHINES OR PLACE IN DINING AREA;MINOR BECOMES SERIOUS VIOLATION,;CITATION ISSUED ,GIVEN 5 DAYS 09-21-10 TO CORRECT THE VIOLATIONS;SPOKE TO THE OWNER AND CERTIFIED MANAGER CARMELLA OVER THE PHONE AND EXPLAINED WHAT ARE TO BE CORRECTED

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. EXTERIOR SIDE OF THE PREP COOLER UNCLEAN,MUST CLEAN,INTERIOR COOLER AND VENT COVER UNCLEAN ,MUST CLEAN AND MAINTAIN;UNDER FRYER MACHINE WITH ACCUMULATED DUST MUST CLEAN AND MAINTAIN

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. COUNTERTOP WITH THE MIXER MACHINE UNCLEAN,CABINETS UNDER 3 COMPARTMENT SINK BAR AREA UNCLEAN,ALL CABINETS UNCLEAN,MUST BE CLEAN AND MAINTAINED

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS UNDER/BEHIND COOLER,WATER BOILER,UNDER CAPPUCCINO MACHINE,UNDER ICE BIN,MUST BE CLEANED AND MAINTAINED

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. CEILING TILES WITH HOLES IN THE COOKING AREA ,REAR STORAGE AREA MUST BE SEALED

Local context · Chicago

How results compare in ZIP 60634

254 of 327 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

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  • FORNO ROSSO3717-3719 N HARLEM AVE · Chicago, IL 60634Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • FORNO ROSSO3717-3719 N HARLEM AVE · Chicago, IL 60634Restaurant · Chicago · Under 0.1 mi away
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  • CONVENIENT ETC.3723 N HARLEM AVE · Chicago, IL 60634Chicago · Under 0.1 mi away
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  • CONVENIENT3723 N HARLEM AVE · Chicago, IL 60634Grocery Store · Chicago · Under 0.1 mi away
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  • YUMMY JAPANESE AND CHINESE CUISINE3709-3713 N HARLEM AVE · Chicago, IL 60634Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • YUMMY CHINESE AND JAPANESE CUISINE3709-3713 N HARLEM AVE · Chicago, IL 60634Restaurant · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 28117.

Food Inspections

Checked · Source updated

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