Chicago Department of Public Health reports Pass with Conditions for JOLLIBEE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
13
Source risk category
Risk 1 (High)
Inspection ID
2629985
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN DISH WASHING AREA.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A GAP IN CENTER AND ALONG BOTTOM OF FRONT DOUBLE ENTRY DOORS MUST MAKE TIGHT FITTING.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST REMOVE PLASTIC WEAR FROM UNDERNEATH WASTELINE PIPE ON 2ND FL. TO ANOTHER AREA TO PREVENT CROSS CONTAMINATION.
45
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST ELIMINATE CRATES USED FOR REFRIGERATION STEP STORAGE IN FRONT PREP AREA.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WHEEL BASES OF COOKING EQUIPMENT,INTERIOR PANELS AND LEDGES OF FRYER CABINETS,WALK IN COOLER-DOLLIES AND ROLLING RACKS,SODA COUNTER TOP.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES AND 2ND FL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE BROKEN FLOOR TILES IN 2ND FL. STORAGE AREA,STAINED AND MISSING CEILING TILES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN 2ND FL. HOT WATER TANK AREA,STORAGE ROOMS.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNTOUT LIGHTS AT HOOD OF COOKING EQUIPMENT.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED MISSING AND EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
61
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO PREVIOUS SUMMARY REPORT DISPLAYED AND VISIBLE FOR PUBLIC VIEW A NEW SUMMARY WAS GIVEN TO POST.(PRIORITY FOUNDATION 7-42-010(B)(CITATION ISSUED)(COS)
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2610920
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL CLEAN INSIDE OF CHICKEN PREP COOLER IN THE FRONT PREP AREA.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST HANG WET MOPS TO ALLOW TO DRY WHEN NOT IN USE.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2588343
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
Recorded violations
43
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS FOR RICE BEING STORED IN STILL WATER. UTENSILS MUST BE STORED IN CONTINUOUS RUNNING WATER.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2578900
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site while handling and serving TCS foods ( chicken....) instructed to obtain. Priority foundation violation 7-38-012.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: No hand soap was provided to several hand wash sinks in the prep/dishwashing areas. Instructed to provide 7-38-030(c)
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2571298
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
20
PROPER COOLING TIME AND TEMPERATURE - Comments: TCS foods held at improper temperature. found 300 lbs of raw chicken being thawed at rear dry food storage room, Chicken temperature 61.3f - 50.5f. instructed manager to hold Cold TCS foods at 41f or lower. chicken discarded valued at $600.
35
APPROVED THAWING METHODS USED - Comments: raw chicken being thawed at rear dry storage room , instructed to thaw chicken according to health code, ie.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2567069
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPPED/SERVED (SUCH AS CHICKEN). INSTRUCTED MUST HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPPED/SERVED. INSTRUCTED MUST POST A VALID CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATION IN PLAIN VIEW OF CUSTOMERS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SUGAR OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN PREP,UTILITY AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
Complaint Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2553557
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER OR CERTIFICATE ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN) ARE BEING PREPARED AND SERVED TO THE PUBLIC. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER AND CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASHING SINK WATER TEMPERATURE LOCATED IN WOMENS WASHROOM AT 83F. INSTRUCTED MANAGER TO PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED. MANAGER SERVICED SINK AT TIME OF INSPECTION. HANDWASHING SINK WATER TEMPERATURE NOW AT 104F
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2553408
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER OR CERTIFICATE ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN) ARE BEING PREPARED AND SERVED TO THE PUBLIC. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER AND CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
8
HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED MANAGER WITH GLOVES ON PACKAGE CHICKEN, PACKAGE FRIES, AND PROCEED TO PICK UP CHICKEN OFF OF FLOOR AND THROW IN GARBAGE. MANAGER THEN PROCEEDS TO PACKAGE MORE CHICKEN. NOTED SAME MANAGER ANSWER PHONE WITH SAME GLOVES ON, WALK INTO OFFICE AND RETURN TO FOOD PRODUCTION LINE WITHOUT WASHING HANDS OR CHANGING GLOVES. OBSERVED A FOOD HANDLER DRY DISHES WITH GLOVES ON AND CONTINUED TO PREPARE AND THEN PACKAGE BURGERS. INSTRUCTED MANAGER TO WASH HANDS AND CHANGE GLOVES WHEN CHANGING TASK. PRIORITY VIOLATION. 7-38.010. CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASHING SINK WATER TEMPERATURE LOCATED IN MENS WASHROOM AT 56F. ALSO NOTED HANDWASHING SINK WATER TEMPERATURE LOCATED IN WOMENS WASHROOM AT 73F. INSTRUCTED MANAGER TO PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2537519
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
The source lists no violation citations for this inspection.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2510075
Location recorded for this inspection · JOLLIBEE · 116 S MICHIGAN AVE
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60603
109 of 149 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.