Chicago · Official inspection records
1751 N SHEFFIELD AVE · Chicago, IL 60614
Restaurant
Chicago Department of Public Health reports Out of Business for A LA COUCH on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · A LA COUCH · 1751 N SHEFFIELD AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · A LA COUCH · 1751 N SHEFFIELD AVE
The source lists no violation citations for this inspection.
Location recorded for this inspection · A LA COUCH · 1751 N SHEFFIELD AVE
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP PROVIDED AT HANDWASHING SINK IN DISHROOM AREA.MANAGER STATED THEY DON'T USE SAID SINK. INSTRUCTED TO PROVIDE SOAP FOR PROPER HAND WASHING. PRIORITY FOUNDATION VIOLATION:7-38-030(C) CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO PAPER TOWELS PROVIDED AT HANDWASHING SINK BY THE DISHROOM.INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-030(C) "CONSOLIDATED WITH ABOVE CITATION"
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNAGE PROVIDED AT HANDWASHING SINK AT DISHROOM.MUST PROVIDE
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: LOW TEMP DISHMACHINE INADEQUATE SANITIZER LEVEL 0ppm CHLORINE.MUST SERVICE MACHINE TO MAINTAIN SANITIZER LEVEL AT 100ppm. THE UNIT WAS USED DURING THE DAY WITH A PLASTIC RACK INSIDE. PRIORITY VIOLATION:7-38-025,CITATION ISSUED. UNIT TAGGED "HELD FOR INSPECTION. "
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: BROKEN LID RECEPTACLE INSIDE THE STAFF WASHROOM.INSTRUCTED TO REPLACE
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE. INSTRUCTED TO PROVIDE
Location recorded for this inspection · A LA COUCH · 1751 N SHEFFIELD AVE
The source labels this outcome “Pass w/ Conditions”.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.NO CITATION ISSUED
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: PROVIDE A LID FOR RECEPTACLE INSIDE THE STAFF WASHROOM
Location recorded for this inspection · A LA COUCH · 1751 N SHEFFIELD AVE
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.NO CITATION ISSUED
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NO SANITIZER SOLUTION PROVIDED AT LOW TEMP DISH MACHINE.INSTRUCTED TO PROVIDE. PRIORITY VIOLATION:7-38-005, NO CITATION ISSUED.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO CHEMICAL TEST KIT PROVIDED ON SITE FOR LOW TEMP DISH MACHINE AND THREE COMPARTMENT SINK.PROVIDE CHEMICAL TEST STRIP ACCORDING TO SANITIZER SOLUTION. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: PROVIDE A LID FOR RECEPTACLE INSIDE THE STAFF WASHROOM
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: STAFF WASHROOM DOOR NOT ABLE TO CLOSE,PROVIDE A SELF CLOSING DEVICE
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: NO OUTSIDE RECEPACLE PROVIDED ON SITE,INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-020(B),NO CITATION ISSUED
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: REPLACE BURNED LIGHT BULB UNDER THE HOOD IN THE KITCHEN
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
Local context · Chicago
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2753673.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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