GINO'S NORTH PIZZERIA

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INTERIOR OF ICE MACHINE WITH BLACK SLIME SUBSTANCE WERE WATER IS TURNED TO ICE.ALSO FRONT METAL PLATE INSIDE THE ICE BIN WITH MINERAL AND RUST BUILD-UP.OBSERVED ICE CUBES WITH BLACK SUBSTANCE INTO THEM.INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT, SERIOUS VIOLATION:7-38-005(A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OVER 40 MICE DROPPINGS THROUGHOUT THE PREMISES.UNDER THE PIZZA OVEN,FURNACE AREA.WASHROOMS.BEHIND BAR AREA AND BY THE ICE MACHINE,OUTER OPENINGS NOT PROTECTED FOUND SCREEN DOOR NOT TIGHT FITTED TO FRAME DOOR,ALSO REMOVAL SCREENS ARE BENDED,GAPS OF 1" TO 1 1/2" SIDE AND BOTTOMS OF THE DOOR.INSTRUCTED TO REMOVE DROPPINGS,CLEAN AND SANITIZE AREA MENTIONED,RODENT / INSECT PROOF REAR SCREEN DOOR. SERIOUS VIOLATION:7-38-020

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED METAL PLATE WITH ATTACHED BEER HOSES INSIDE THE ICE BINAT NORTH END OF THE BAR, WHICH ICE USED FOR HUMAN CONSUMPTIONS.INSTRUCTED TO REMOVE AND RELOCATED.THE OTHER ICE BIN AT SOUTH END OF BAR IS USED ONLY TO STORE BOTTLES AND ICE IS NOT USED FOR HUMAN CONSUMPTION. NO LID PROVIDED AT ICE BIN AT NORTH END OF THE BAR,INSTRUCTED TO PROVIDE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. PREP TABLE AT PIZZA PREP AREA TOO CLOSE TO EXPOSED HAND SINK,INSTRUCTED TO INSTALL SMALLER PREP TABLE. SURFACE OF WOOD SPATULAS USED FOR PIZZA,SURFACE NOT SMOOTH.OBSERVED PEELING WOOD AROUND THE CIR-CONFERENCE OF THE WOOD SPATULAS,INSTRUCTED TO

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR UNDER THE BAR AND BY THE ICE MACHINE IN POOR REPAIR.FLOOR BROKEN NOT EVEN,DEBRIS ON FLOOR,NOT ABLE TOO CLEAN.INSTRUCTED TO REPAIR FLOOR WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: DEBRIS INSIDE THE LIGHT SHIELDS INSTRUCTED TO CLEAN AND MAINTAIN

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO VENTILATION PROVIDED ABOVE THE FOUR BURNER STOVE,INSTRUCTED TO PROVIDE. ADDITIONAL STOPPERS IS NEEDED AT THREE COMPARTMENT SINK IN THE KITCHEN. FAUCET AT THREE COMPARTMENT SINK IS LEAKING INSTRUCTED TO REPAIR.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: NO HAIR RESTRAINT USED AT PREP AREA,INSTRUCTED EVERYONE MUST WEAR HAIR RESTRAINT IN PREP AREA.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED PINK, GREEN, AND BLACK SLIMY DISCOLORATIONS ON THE UPPER INTERIOR CONTACT SURFACES OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO REPLACE THE MACHINE OR REMOVE DISCOLORATION FROM THE INTERIOR CONTACT SURFACEE. THE REMAINING ICE IN THE MACHINE WAS DISCARDED UPON REQUEST. MUST CLEAN AND SANITIZE INTERIOR SURFACES. SERIOUS VIOLATION 7-38-005A.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REPLACE THE STAINED-DEEP GROOVED CUTTING BOARD IN THE REAR KITCHEN AREA. OBSERVED ICICLES ON THE FAN VENT AND HEAVY FROST BUILDUP ON THE INSIDE WALLS OF THE REACH-IN FREEZER. INSTRUCTED TO DEFROST FREEZER AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN BOTH SODA GUN NOZZLES AT THE BAR TO REMOVE SLIMY DISCOLORATION INSIDE THE NOZZLE ON THE DISPENSING TIP OF THE GUN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN SHELVES BEHIND BAR WITH SPILLS AND DIRT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE UNDERNEATH SHELVING AT THE BAR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK AT THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 30 MICE DROPPINGS ON FLOOR IN PREP AREA UNDER DOUGH MACHINE AND ON FLOOR INSIDE HOT WATER TANK ROOM. INSTRUCTED MANAGER TO REMOVE ALL DROPPINGS BY DATE OF REINSPECTION (10/24/12).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE ALSO OBSERVED BAR GUN HOLDERS UNCLEAN. INSTRUCTED MANAGER TO CLEAN ICE MACHINE AND BAR GUN HOLDERS/MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND MAINTAIN FLOOR THROUGHOUT PREP AREA AND HOT WATER TANK ROOM ALSO MUST SEAL ANY HOLES/GAPS IN FLOOR ON PREMISES.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO INVERT ALL CLEAN UTENSILS ON SHELVES AND ON COUNTERS THROUGHOUT.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REMOVE SODA PIPE LINE RUNNING THROUGH INSIDE OF SEVING ICE BINS AT THE BAR,AND PROVIDE LID COVER FOR ICE BINS.REPAIR TOILET TISSUE HOLDER IN TOILET,AND REPAIR RUST ON METAL PANEL INSIDE ICE MACHINE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN DEBRIS ON DRAIN BOARD ON SINKS IN THE BAR,AND ON INSIDE MICROWAVE OVEN,ALSO ON 3COMP.SINK IN KITCHEN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REPAIR DAMAGED CONCRETE AT FRONT DOOR ENTRANCE,AND CLEAN DEBRIS ON FLOOR UNDER 3COMP.SINK IN THE BAR.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. INSTRUCTED TO REPAIR SELF CLOSING DEVICE ON TOILET TO CLOSE ON IT'S OWN WHEN ANY ONE ENTERS OR EXITS THE TOILET.MEANWHILE DOORS SHOULD BE MANUELLY KEPT CLOSED AT ALL TIMES.