Chicago Department of Public Health reports Pass for MARZEYA BAKERY J.A.S., INC. on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2626254
Location recorded for this inspection · MARZEYA BAKERY J.A.S., INC. · 8908 S COMMERCIAL AVE
Recorded violations
40
PERSONAL CLEANLINESS - Comments: FOOD HANDLER IN NEED OF EFFECTIVE HAIR RESTRAINT. INSTRUCTED TO CORRECT AND MAINTAIN
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: WORN TORN GASKETS IN NEED OF REPLACING ON FRONT REACH IN COOLER. REAR REACH IN COOLER GASKETS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT FAUCET ON 3 COMPARTMENT SINK. OBSERVED LEAK AT PROOFER OVEN INSTRUCTED TO CORRECT ALL LEAKS AND MAINTAIN
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass Re-Inspection
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2625757
Location recorded for this inspection · MARZEYA BAKERY J.A.S., INC. · 8908 S COMMERCIAL AVE
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDSINK IN REAR PREP AREA IN POOR REPAIR AT THIS TIME. SINK IS VERY SLOW DRAINING. INSTRUCTED MANAGER TO USE HANDSINK AT FRONT PREP AREA 15 FEET AWAY. CORRECT AND MAINTAIN PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
40
PERSONAL CLEANLINESS - Comments: FOOD HANDLER IN NEED OF EFFECTIVE HAIR RESTRAINT. INSTRUCTED TO CORRECT AND MAINTAIN
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: WORN TORN GASKETS IN NEED OF REPLACING ON FRONT REACH IN COOLER. REAR REACH IN COOLER GASKETS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT FAUCET ON 3 COMPARTMENT SINK. OBSERVED LEAK AT PROOFER OVEN INSTRUCTED TO CORRECT ALL LEAKS AND MAINTAIN
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
9
Source risk category
Risk 2 (Medium)
Inspection ID
2625341
Location recorded for this inspection · MARZEYA BAKERY J.A.S., INC. · 8908 S COMMERCIAL AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED OPEN BAGS OF INGREDIENTS NOT PROPER STORED IN A CLOSED CONTAINER WITH NAME OF COMMODITY. INSTRUCTED TO CORRECT AND MAINTAIN
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE FOLLOWING: APPROXIMATELY 40-50 RAT DROPPINGS IN BASEMENT REAR AREA. APPROXIMATELY 5-6 LIVE ROACHES IN AND AROUND DIRTY WET SOILED CONTAINERS. OBSERVED STANDING WATER IN BASEMENT WITH APPROXIMATELY 10-15 LIVE FLIES. INSTRUCTED MANAGER TO CLEAN BASEMENT AREA AND CONTACT PEST CONTROL FOR SERVICE PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED
40
PERSONAL CLEANLINESS - Comments: FOOD HANDLER IN NEED OF EFFECTIVE HAIR RESTRAINT. INSTRUCTED TO CORRECT AND MAINTAIN
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED DIRTY WIPING CLOTHS WAITING FOR PICKUP WITH FLY ACTIVITY. INSTRUCTED TO STORE IN AN AIRTIGHT CONTAINER SO NOT TO ATTRACT INSECTS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: WORN TORN GASKETS IN NEED OF REPLACING ON FRONT REACH IN COOLER. REAR REACH IN COOLER GASKETS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL BAKING EQUIPMENT AND PREP TABLES IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT FAUCET ON 3 COMPARTMENT SINK. OBSERVED LEAK AT PROOFER OVEN INSTRUCTED TO CORRECT ALL LEAKS AND MAINTAIN
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE WASTE RECEPTACLE OPEN WITH GARBAGE AND GREASE BUILD UP ON GROUND. INSTRUCTED MANAGER TO REMOVE ALL FOOD DEBRIS AND WASTE GREASE BUILD UP ON GROUND. INSTRUCTED TO KEEP AREA CLEAN AND FREE FROM BUILD UP. PRIORITY FOUNDATION VIOLATION 7-38-020(B) CITATION ISSUED
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGHOUT BASEMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. FLOORS AT 1ST FLOOR PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
9
Source risk category
Risk 2 (Medium)
Inspection ID
2609240
Location recorded for this inspection · MARZEYA BAKERY J.A.S., INC. · 8908 S COMMERCIAL AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED MANAGER TO POST VALID CHICAGO FOOD SANITATION CERTIFICATE (COPIES NOT ACCEPTABLE). PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
6
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED OPEN CAN OF SPRITE ON PREP TABLE. INSTRUCTED MANAGER TO PROVIDE CLOSED LID CONTAINERS FOR BEVERAGES TO PREVENT CONTAMINATION.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED PACKAGED FOOD ITEMS DISPLAYED FOR CUSTOMER SERVICE IN COOLER AND NOT PROPERLY LABELED. INSTRUCTED MANAGER TO PROPERLY LABEL ALL FOOD ITEMS WITH INGREDIENTS, BUSINESS NAME AND ADDRESS, ALLERGENS, ETC
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS (BAGS OF BREAD) STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
45
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES (DISPOSABLE DRINKING CUPS) STORED ON FLOOR IN BASEMENT. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED NO STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING DRAINPIPE UNDER HAND WASHING SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED ARTICLES AND EQUIPMENT IN BASEMENT. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2365981
Location recorded for this inspection · MARZEYA BAKERY J.A.S., INC. · 8908 S COMMERCIAL AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED FACILITY WITH USE OF THE SAMPLE CLEAN UP POLICY PROVIDED FROM CDPH WEBSITE AND MISSING ALL SUPPLIES NEEDED. MUST ENSURE THE AVAILABILITY OF BOTH A CLEAN UP POLICY AND ADEQUATE SUPPLIES (DISPOSABLE MOP, DISPOSABLE LATEX GLOVES, DISPOSABLE MASK, AND ADEQUATE SANITIZER *MUST ELIMINATE NOROVIRUS*) ON SITE TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED GRAB & GO FOOD PREPACKAGED DESSERTS (CAKES AND JELLO CUPS) NOT PROPERLY LABELED WITH NET WEIGHT. LABELS CURRENTLY ON FOOD PRODUCTS REFLECT IDENTITY (FOOD NAME), INGREDIENTS, LIST MAJOR ALLERGENS, BUSINESS NAME AND ADDRESS WHERE MADE AND PACKAGED. INSTRUCTED TO PROVIDED NET WEIGHT TO COMPLY WITH LABELING REQUIREMENTS.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FACILITY WITHOUT A SERVICE/UTILITY SINK. INSTRUCTED TO PROVIDE FOR PROPER DISPOSAL OF DIRTY MOP WATER.
LicenseNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
License
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2365980
Location recorded for this inspection · MARZEYA BAKERY J.A.S., INC. · 8908 S COMMERCIAL AVE
The source lists no violation citations for this inspection.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2365311
Location recorded for this inspection · MARZEYA BAKERY J.A.S., INC. · 8908 S COMMERCIAL AVE
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60617
242 of 303 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.