3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
13
FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED - Comments: OBSERVED A PREPACKAGED PACK OF ODDLES OF NOODLES ON DISPLAY SHELF APPEARS TO HAVE BEEN GNAWED ON BY MICE.PRODUCT IS NOT IN SAFE SOUND CONDITION FOR HUMAN CONSUMPTION.MANAGER DISCARDED PRODUCT.MUST MONITOR AND MAINTAIN STOCK..3OZ $.089.(COS)(PRIORITY)
36
THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE A THERMOMETER FOR WALK IN COOLER.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS ON FLOOR BEHIND CHEST FREEZER IN PREP AREA,IN OFFICE/FURNACE ROOM ALONG WALL BASES AND DESK,ON FLOOR UNDER MOST FOOD DISPLAY SHELVES,BEHIND UNUSED ICE FREEZER,SERVICE COUNTER,ON STAIRS LEADING TO BASEMENT ON FLOOR IN BASEMENT NEAR HOT WATER TANKS.ALSO DEAD MICE ON FLOOR UNDER FOOD DISPLAY SHELF AND IN FURNACE ROOM.MUST REMOVE DROPPINGS AND DEAD MICE.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/20/20.(PRIORITY FOUNDATION)
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM,CENTER AND SIDES OF DOUBLE FRONT ENTRY DOOR.MUST MAKE DOOR TIGHT FITTING.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE A SPLASH GUARD IN BETWEEN DRAIN BOARD OF 3- COMPARTMENT SINK AND MOP SINK.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST INVERT MULTIUSE UTENSILS ON PREP TABLES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE RUST FROM WALK IN COOLER FAN GUARD COVER.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPLACE OR REPAIR WORN CUTTING BOARDS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER,CRACKED MOP SINK BASIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ON SAW MACHINE,GRINDER,PREP TABLES,JUICE COOLERS,SOME DISPLAY SHELVES,LOWER SHELF OF VANITY IN TOILET ROOM.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AND PIPES AT 3- COMPARTMENT SINK.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR THAT LEADS INTO FOOD PREP AREA.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A LID FOR GARBAGE CAN IN TOILET ROOM.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE CARPETING FROM FLOOR IN PREP AREA IN FRONT OF MEAT DISPLAY COOLER.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES IN PREP/DISH WASHING AREA AND WALK IN COOLER,DAMAGED AND MISSING FLOOR TILES IN PREP/DISH WASHING AREA,SALES FLOOR ,SERVICE COUNTER,WALK IN COOLER AND WHERE NEEDED.MUST REMOVE EXCESSIVE CAULK ALONG WALL BASES AT SERVICE COUNTER AND WHERE NEEDED TO BE SMOOTH AND EASILY CLEANABLE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST PROVIDE ADEQUATE LIGHTING IN OFFICE /FURNACE AREA.MUST REPLACE OR REPAIR BURNT OUT LIGHTS THROUGHOUT AND PROVIDE LIGHT SHIELDS IN PREP/DISH WASHING AREA.