UPLIFT Community AT ARAI

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NO LIGHTING FOUND IN THE WALK-IN FREEZER AND INADEQUATE LIGHTING IN THE WALK-IN COOLER. MANAGEMENT CORRECTED DURING THE INSPECTION.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EMPLOYEES MUST NOT STORE BICYCLES IN STORAGE AREAS WHERE FOOD CONTACT ITEMS ARE STORED OR BICYCLES THAT MUST TRAVEL THROUGH FOOD PREP AREAS TO REACH.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO PAPER TOWEL ON THE HAND SINK IN THE SERVING AREA. INSTRUCTED MANAGER THAT ALL HAND WASHING FACILITIES MUST BE PROVIDED WITH PAPER TOWEL OR SANITARY HAND DRYING DEVICE. CRITICAL CITATION 7 38-030. MANAGER ASKED ONE OF HIS EMPLOYEE TO PUT PAPER TOWEL ON THE HAND SINK DURING INSPECTION.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL CEILING VENT COVER IN ALL WASHROOMS WITH DUST BUIDL-UP. MUST CLEAN, REMOVE DUST AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND SALTY DEPOSIT ON THE UPPER COMPARTMENT OF THE ICE MACHINE NOT IN DIRECT CONTACT WITH WATER OR ICE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND COFFEE POTS NOT STORED PROPERLY.(MUST STORE INVERTED)

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND WALLS AND CEILING INSIDE WALK IN COOLER NOT CLEAN.(MUST WASH AND SANITIZE)

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND SMALL LEAK AT 3COMPARTMENT SINK FAUCET.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THREE COMPARTMENT SINKS NOT MAINTAINED. WHEN FAUCET IS TURNED ON AT SOUTH COMPARTMENT SINK FAUCET LEAKS,INSTRUCTED TO REPAIR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT MINERAL BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE MISSING TOILET TANK TOP AT TOILET BOWL, IN STAFF WASHROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR THROUGHOUT THE PREMISES,SPECIALLY CORNER AND BEHIND THE COOLERS AND ATM MACHINE, ALSO INSIDE THE WALK-IN COOLER AND FREEZER

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING WALL TILES THROUGHOUT THE PREMISES

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CLEAN LIGHT SHIELD IN SELLING AREA(DUST BUILD-UP)

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: FOUND THREE COMPARTMENT SINK NOT MAINTAINED. UNABLE TO SEE THE COMPARTMENT SINKS, ON TOP OF IT WAS 5 BOXES FULL OF ITEMS INCLUDED A BOX OF BANANAS AND A STEP STOOL. FAUCET WAS TURN TO THE LEFT. ALSO NO RUNNING HOT WATER, MANAGER HAD TURNED IT OFF FROM THE WATER VALVE UNDER THE THREE COMPARTMENT SINK DUE TO HOT WATER CONTINUOUSLY RUNNING. WASTE WATER IS BACKING UP AT THREE COMPARTMENT SINK.INSTRUCTED TO CONTACT A PLUMBER.ITEMS WAS REMOVED, INFORMATION GIVEN ON KEEPING SINK AVAILABLE: WASH, RINSE AND SANITIZE. PREMISES SELLS FRESH COFFEE. SERIOUS VIOLATION:7-38-030

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE MISSING TOILET WATER TOP AT TOILET BOWL,IN STAFF WASHROOM

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR THROUGHOUT THE PREMISES,SPECIALLY CORNER AND BEHIND THE COOLERS AND ATM MACHINE, ALSO INSIDE THE WALK-IN COOLER AND FREEZER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING WALL TILES THROUGHOUT THE PREMISES

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CLEAN LIGHT SHIELD IN SELLING AREA(DUST BUILD-UP)

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE STOPPERS FOR THE THREE COMPARTMENT SINK

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPAINT RUSTY COVER TOP AT GREASE TRAP UNDER 3 COMPARTMENT SINK

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE UNTHREAD FAUCET AT 1 COMPARTMENT SINK IN PREP AREA

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE BROKEN ICE SCOOP,IN KITCHEN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. REPAIR BROKEN WALL(EAST SIDE) NEXT TO WINDOW.STAFF LUNCH ROOM.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. ADDITIONAL WATER FLOW IS NEEDED AT DRINKING FOUNTAIN( 2ND FLOOR,SOUTH AREA).ADDITIONAL HOT RUNNING WATER IS NEEDED AT 2ND FLOOR BOYS WASHROOM(SOUTH SIDE).

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//MUST REMOVE ALL RUSTY SHELVES IN REACH IN COOLERS IN PREP AREA,TOP OF GREASE TRAP REPAINT OR REPLACE./NEED LIDS ON ALL GARBAGE CANS IN PREP AREA WHEN NOT IN USE

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//SOME SHELVES IN COOLERS,UNDER HOOD OVER COOKING RANGE,INSIDE ICE MACHINE NEED DETAIL CLEANING.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//FLOORS UNDER AROUND STOCK,EQUIPMENT NEED CLEANING STANDING WATER ON FLOOR INPREP LINE IN KITCHEN AREANEED TO REGROUT FLOOR TILE IN KITCHEN AREAAROUND FLOOR DRAIN./MUST REMOVE ALL SODA & MILK CRATES ON FLOOR USED AS STORAGE SHELVES FOR STOCK IN DRY STORAGE ,WALK IN COOLER/FREEZER AREA./MUST REMOVE CARBOARD LINEING OFF FLOORS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.//BASE OF FAUCET LEAKING WATER ON 1COMP SINK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. RE GROUT FLOOR TILE IN KITCHEN IN FRONT OF 3 COMPARTMENT SINKS AND IN FRONT OF STEAM UNIT.(WATER STANDING BETWEEN THE FLOOR TILES).

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. NEED TO CLEAN INSIDE THE LIGHT SHIELD IN KITCHEN,ABOVE PREP TABLE(NORTH WALL)NEXT TO EXPOSED HAND SINK.DEAD INSECTS IN IT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. ADDITIONAL WATER FLOW IS NEEDED AT DRINKING FAUCET AT SECOND FLOOR,HALLWAY.