Chicago Department of Public Health reports Pass with Conditions for BONNIE'S FOOD MART on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License Re-Inspection
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
2305131
Location recorded for this inspection · BONNIE'S FOOD MART · 1942 S CARPENTER ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED TO MAINTAIN RECORDS OF HEALTH POLICY WITH SIGNATURES OF EACH EMPLOYEE ON PREMISES.PRIORITY FOUNDATION VIOLATION 7-38-010, NO CITAITON ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEAL CLEAN UP KIT AND PROCEDURE ON PREMISES. INSTRUCTED TO MAINTAIN PROCEDURE AND KIT WITH ALL NECESSARY ITEMS AND A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD IN FOOD PREP AREA AND ON SHELVES. INSTRUCTED TO SEAL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKED AND BROKEN TILES IN STORE IN FRONT OF COOLERS ON SOUTH SIDE OF STORE. INSTRUCTED TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NEW DRYWALL IN THE DISH ROOM, INSTRUCTED TO SEAL.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
2305023
Location recorded for this inspection · BONNIE'S FOOD MART · 1942 S CARPENTER ST
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED TO MAINTAIN RECORDS OF HEALTH POLICY WITH SIGNATURES OF EACH EMPLOYEE ON PREMISES.PRIORITY FOUNDATION VIOLATION 7-38-010, NO CITAITON ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEAL CLEAN UP KIT AND PROCEDURE ON PREMISES. INSTRUCTED TO MAINTAIN PROCEDURE AND KIT WITH ALL NECESSARY ITEMS AND A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASH SINK IN REAR CLOSET WITH 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL AND MAINTAIN HANDWASH SINK WITH ADEQUATE SUPPLY OF HOT AND COLD WATER UNDER PRESSURE. PRIORITY FOUNDATION VIOLATION 7-38-030(C), NO CITATION ISSUED.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD IN FOOD PREP AREA AND ON SHELVES. INSTRUCTED TO SEAL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NEW DRYWALL IN THE DISH ROOM, INSTRUCTED TO SEAL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKED AND BROKEN TILES IN STORE IN FRONT OF COOLERS ON SOUTH SIDE OF STORE. INSTRUCTED TO REPAIR AND MAINTAIN.
Local context · Chicago
How results compare in ZIP 60608
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.