Chicago Department of Public Health reports Pass with Conditions for ANGRY OCTOPUS on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2621075
Location recorded for this inspection · ANGRY OCTOPUS · 2100 N CLARK ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
22
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED RAW CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE AT 53F INSIDE OF WALK IN COOLER. RAW CHICKEN WAS FOUND IN A BUCKET OF STANDING WATER IN WALK IN COOLER. TCS FOODS MUST BE AT 41F OR BELOW INSIDE OF A COLD HOLDING UNIT. FOOD DISCARDED. FOOD WEIGHING APPROXIMATELY 10 LBS AT A COST OF $100.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 5-14-2024, REPORT #2594557. #57--MUST PROVIDE PROOF OF FOOD HANDLERS TRAINING CERTIFICATES FROM ALL THE REQUIRED EMPLOYEES AND MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2282376
Location recorded for this inspection · MELLO'S CARRY OUTS · 2100 N CLARK ST
Recorded violations
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BEVERAGE DISTRIBUTION SYSTEM STORED UNDERNEATH GALVANIZED WASTE PIPE IN BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO RELOCATE BEVERAGE DISTRIBUTION SYSTEM OR ENCASE PIPE TO PREVENT CONTAMINATION. MAINTAIN AT ALL TIMES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUST ON SHELVING UNITS IN WALK IN COOLER. INSTRUCTED MANAGER RESURFACE/REPLACE SHELVING UNITS RACKS. MAINTAIN AT ALL TIMES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
10
Source risk category
Risk 1 (High)
Inspection ID
2280132
Location recorded for this inspection · MELLO'S CARRY OUTS · 2100 N CLARK ST
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO NECESSARY ITEMS/KIT ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE VOMIT AND DIARHEAL CLEAN UP PROCEDURE AND NECESSARY ITEMS/KIT (DISPOSAL MOP HEAD, SINGLE USE GLOVES, FACE MASK AND APPROVED CHEMICAL SANITIZER)/ ON SITE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED HAND WASHING SINK NEEDED IN FRONT PREP AREA. MUST INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE. PRIORITY FOUNDATION VIOLATION # 7-38-030(C) NO CITATION ISSUED.
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE, DISCLOSURE/REMINDER INDICATED. MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION # 7-38-005 NO CITATION ISSUED.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BEVERAGE DISTRIBUTION SYSTEM STORED UNDERNEATH GALVANIZED WASTE PIPE IN BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO RELOCATE BEVERAGE DISTRIBUTION SYSTEM OR ENCASE PIPE TO PREVENT CONTAMINATION. MAINTAIN AT ALL TIMES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUST ON SHELVING UNITS IN WALK IN COOLER. INSTRUCTED MANAGER RESURFACE/REPLACE SHELVING UNITS RACKS. MAINTAIN AT ALL TIMES.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EXCESSIVE GREASE AND FOOD DEBRIS ACCUMULATED UNDER AROUND AND BEHIND ALL COOKING EQUIPMENT IN FRONT PREP AREA AND REAR DISHWASHING AREA MUST CLEAN AND MAINTAIN. MUST CLEAN FLOOR INSIDE WALK-IN COOLER AND UNDER AND BEHIND REFRIGERATION UNITS IN BASEMENT. MAINTAIN AT ALL TIMES.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO IDENTIFY BACK FLOW PREVENTER DEVICE ON BEVERAGE DISPENSING SYSTEM IN DINING ROOM AREA. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL. MAINTAIN AT ALL TIMES
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITEMS 6 INCHES OFF FLOOR.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES.
Local context · Chicago
How results compare in ZIP 60614
505 of 703 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.