SOUL VEG CITY

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED 2 HAND WASHING SINKS NOT WORKING ONE IN BAR AND ONE IN PREP AREA. INSTRUCTED MANAGER TO REPAIR HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH PREVIOUS VIOLATION.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN DISH AREA. MUST PROVIDE A HAND SINK IN THE DISH WASHING AREA WITH RUNNING HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWEL. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF FOOD IN DISH MACHINE. INSTRUCTED MANAGER TO CLEAN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPEN STRUCTURE OVER WAITRESS STATION/ BAR. INSTRUCTED MANAGER TO PROVIDE CEILING ABOVE THE WAITRESS STATION/ BAR.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE A HAND SINK IN THE DISH WASHING AREA WITH RUNNING HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWEL. PRIORITY FOUNDATION VIOLATION #7-38-030(C).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST PROVIDE CEILING ABOVE THE WAITRESS STATION/ BAR AND FRONT SERVING AREA(STEAM TABLE).

ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED MANAGER THAT ALL CITY CERTIFIED MANGER MUST HAS ALLERGEN TRAINING. MUST COMPLY OR CITATIONS WILL FOLLOW.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PREMISES HAS NO PROCEDURE OR SUPPLIES FOR RESPONDING TO VOMITING AND/OR DIARRHEA EVENTS. INSTRUCTED MANAGER TO COMPLY AND MAINTAIN OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE A HAND SINK IN THE DISH WASHING AREA WITH RUNNING HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWEL. PRIORITY FOUNDATION VIOLATION #7-38-030(C).

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: INSTRUCTED MANAGER ALL COLD HOLDING UNITS MUST BE PROPER INSTALLED AND OPERATING AT THE TIME OF INSPECTION. PRIORITY VIOLATION #7-38-005.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: PREMISES HAS NO HOT RUNNING WATER THROUGH OUT PREMISES. MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY VIOLATION #7-38-030(C).

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE GARBAGE CAN WITH LIDS IN THE WOMEN WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST PROVIDE CEILING ABOVE THE WAITRESS STATION/ BAR AND FRONT SERVING AREA(STEAM TABLE).

ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED MANAGER ALL CITY CERTIFIED MANGER MUST HAS ALLERGEN TRAINING. MUST COMPLY OR CITATIONS WILL FOLLOW.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED COOKING EQUIPMENT , PREP TABLES, COLD HOLDING UNITS, NOT MAINTAINED AND CLEANED. INSTRUCTED TO CLEAN/ MAINTAIN

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED OVERHEAD WATER PIPES IN MAIN KITCHEN PREP AREA. INSTRUCTED TO ENCASE PIPE FOR PREVENTION OF ANY CONTAMINATION

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED EXTERIOR LEGS OF LOWER SHELF OF ALL PREP TABLES IN ALL PREP AREAS, FAUCET OF HAND SINK , STORAGE CABINETS,IN JUICE PREP AREA,ICE MACHINE,ALL STORAGE SHELVES IN WAITRESS WATER PREP STATION ETC

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: : OBSERVED UNCLEAN UNSEALED WOOD STORAGE SHELVES FOR GLASSWARE IN WAITRESS STATION. MUST REPAIR

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST PROVIDE IN WOMENS WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS AREAS AND FLOORS AREAS NOT CLEAN OF DEBRIS, AND FOOD DEBRIS THROUGH-OUT ESTABLISHMENT PREP AREAS, DISHWASHING AREAS, REAR PORCH STORAGE AREA/STORAGE AREAS. INSTRUCTED TO CLEAN AND MAINTAIN AREAS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING DAMAGED IN MAIN PREP/ COOKING AREA OVER STEAM TABLE AND HOT HOLDING UNIT. ALSO LOWER WALL DAMAGE,( HOLE) IN HALLWAY NEAR WAITRESS STATION. MUST REPAIR.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED COOKING EQUIPMENT , PREP TABLES, COLD HOLDING UNITS, NOT MAINTAINED AND CLEANED. INSTRUCTED TO CLEAN/ MAINTAIN

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. OBSERVED 2 LIVE LARGE ROACHES CRAWLING ON FLOOR IN FURNACE ROOM AND PREP AREA, 23 MICE DROPPINGS ON PREMISES IN FURNACE ROOMS AND UNDER PAN SHELVING UNIT IN DISHWASHING AREA,65 LIVE GNATS, 9- LARGE FLIES ON WALLS, FLYING IN PREP AREAS,DISHWASHING, WAITRESS WATER STATION STORAGE AREAS, DINING ROOM, WASHROOMS.INSTRUCTED TO CLEAN/ SANITIZE ALL WALL AREAS. RECOMMENED TO CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION ISSUED 7-38-020(A).

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED OVERHEAD WATER PIPES IN MAIN KITCHEN PREP AREA. INSTRUCTED TO ENCASE PIPE FOR PREVENTION OF ANY CONTAMINATION

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED UNCLEAN UNSEALED WOOD STORAGE SHELVES FOR GLASSWARE IN WAITRESS STATION. MUST REPAIR

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED EXTERIOR LEGS OF LOWER SHELF OF ALL PREP TABLES IN ALL PREP AREAS, FAUCET OF HAND SINK , STORAGE CABINETS,IN JUICE PREP AREA,ICE MACHINE,ALL STORAGE SHELVES IN WAITRESS WATER PREP STATION ETC

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST PROVIDE IN WOMENS WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WET MOPS STORED FLOORS IN PREP AREA, INSIDEFURNACE ROOM. INSTRUCTED TO INVERT AND PROPERLY STORED AFTER USE IN DESIGINATED MOP AREA

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS AREAS AND FLOORS AREAS NOT CLEAN OF DEBRIS, AND FOOD DEBRIS THROUGH-OUT ESTABLISHMENT PREP AREAS, DISHWASHING AREAS, REAR PORCH STORAGE AREA/STORAGE AREAS. INSTRUCTED TO CLEAN AND MAINTAIN AREAS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING DAMAGED IN MAIN PREP/ COOKING AREA OVER STEAM TABLE AND HOT HOLDING UNIT. ALSO LOWER WALL DAMAGE,( HOLE) IN HALLWAY NEAR WAITRESS STATION. MUST REPAIR.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY FOR EMPLOYEE HEALTH. MUST PROVIDE. REPEAT PRIORITY FOUNDATION VIOLATION ISSUED 7-38-010

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PROCEDURE IN PLACE,HOWEVER MUST PROVIDE ALL THE NECESSARY ITEMS OUTLINED IN POLICY INCLUDING DISPOSABLE GLOVES, FACE MASK. PRIORITY FOUNDATION.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT HANDWASHING SINK IN MAIN PREP AREA. HOT WATER TEMPERATURE 72.F. INSTRUCTED HOT WATER MUST BE AT LEAST 100.F. INSTRUCTED TO REPAIR BY REINSPECTION DATE. PRIORITY VIOLATION 7-38-030(C).

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED COOKING EQUIPMENT , PREP TABLES, COLD HOLDING UNITS, NOT MAINTAINED AND CLEANED. INSTRUCTED TO CLEAN/ MAINTAIN.

PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER HOT TEMPERATURES OF (TCS) FOODS. APPROX (2) 25 LBS OF BLACKEYE PEAS ON PREP TABLE AT IMPROPER TEMPERATURES OF 114F AND 99.F..INSTRUCTED TO MAINTAIN HOT FOODS AT 135F OR HIGHER. ALL FOODS REMOVED AND DISCARDED BY PIC AT COST APPROX $40.00-COS. PRIORITY VIOLATION ISSUED 7-38-005

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD TEMPERATURES OF (TCS)FOODS IN COLD HOLDING UNIT. APPROX 10-LBS OF TOFU AT 46F,4-LBS OF BLACEYE PEA BURGERS AT 48.F, 3-LBS OF SLICED / DICED TOMATOES AT 51.F,4-LBS OF SIETAN PLANT BASED MEAT AT 51.F. ALL FOODS REMOVED AND DISCARDED BY (PIC) AT A COST APPROX $ 65.00. INSTRUCTED TO MAINTAIN COLD FOODS AT 41F OR BELOW.PRIORITY VIOLATION ISSUED 7-38-005 CONSOLIDATED VIOLATION

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. OBSERVED 2 LIVE LARGE ROACHES CRAWLING ON FLOOR IN FURNACE ROOM AND PREP AREA, 23 MICE DROPPINGS ON PREMISES IN FURNACE ROOMS AND UNDER PAN SHELVING UNIT IN DISHWASHING AREA,65 LIVE GNATS, 9- LARGE FLIES ON WALLS, FLYING IN PREP AREAS,DISHWASHING, WAITRESS WATER STATION STORAGE AREAS, DINING ROOM, WASHROOMS.INSTRUCTED TO CLEAN/ SANITIZE ALL WALL AREAS. RECOMMENED TO CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION ISSUED 7-38-020(A).

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED OVERHEAD WATER PIPES IN MAIN KITCHEN PREP AREA. INSTRUCTED TO ENCASE PIPE FOR PREVENTION OF ANY CONTAMINATION .

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED EXTERIOR LEGS OF LOWER SHELF OF ALL PREP TABLES IN ALL PREP AREAS, FAUCET OF HAND SINK , STORAGE CABINETS,IN JUICE PREP AREA,ICE MACHINE,ALL STORAGE SHELVES IN WAITRESS WATER PREP STATION ETC.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED UNCLEAN UNSEALED WOOD STORAGE SHELVES FOR GLASSWARE IN WAITRESS STATION. MUST REPAIR.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED LOW TEMPERATURE DISH MACHINE NOT MAINTAINED,FINAL RINSE SANITIZING AT 0PPM OF CONCENTRATION OF CHLORINE.INSTRUCTED TO REPAIR AND MAINTAIN MINIMIUM REQUIREMENTS. NEW BOTTLE OF SANITIZING SOLUTION INSTALLED TO MACHINE DURING INSPECTION AND DISHMACHINE NOW SANITIZING AT 100PPM OF CHLORINE-COS. PRIORITY FOUNDATION ISSUED 7-38-005

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED BLACK WASTE WATER BACKING UP FROM FLOOR DRAIN IN REAR PREP AREA OF ESTABLISHMENT WHEN WATER IS TURN ON AT HANDWASHING SINK IN THAT AREA AND WHEN REAR BAKERY AREA HANDWASHING SINK IS USED. ALSO OBSERVED THE WATER NOT DRAINING INSIDE THE HANDWASHING SINK IN REAR PREP AREA. REPAIRS WERE MADE DURING INSPECTION -COS. INSTRUCTED TO SANITIZE ALL FLOOR AREAS AND SINKS. PRIORITY VIOLATION ISSUED 7-38-030(C)

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST PROVIDE IN WOMENS WASHROOM.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED ( 2) OUTSIDE GARBAGE DUMPSTER RECEPTACLES OVERFLOWING WITH GARBAGE. MISSING LID ON ONE RECEPTACLE. INSTRUCTED TO REPLACE LID AND MAINTAIN. PRIORITY FOUNDATION ISSUED 7-38-020(B)

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GREASE CONTAINER NOT MAINTAINED. EXTERIOR AND TOP LID ENCRUSTED WITH GREASE BUILD-UP. INSTRUCTED TO CLEAN/ SANITIZE AND MAINTAIN. PRIORITY VIOLATION ISSUED 7-38-020(B) CONSOLIDATED VIOLATION

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING DAMAGED IN MAIN PREP/ COOKING AREA OVER STEAM TABLE AND HOT HOLDING UNIT. ALSO LOWER WALL DAMAGE,( HOLE) IN HALLWAY NEAR WAITRESS STATION. MUST REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS AREAS AND FLOORS AREAS NOT CLEAN OF DEBRIS, AND FOOD DEBRIS THROUGH-OUT ESTABLISHMENT PREP AREAS, DISHWASHING AREAS, REAR PORCH STORAGE AREA/STORAGE AREAS. INSTRUCTED TO CLEAN AND MAINTAIN AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WET MOPS STORED FLOORS IN PREP AREA, INSIDEFURNACE ROOM. INSTRUCTED TO INVERT AND PROPERLY STORED AFTER USE IN DESIGINATED MOP AREA.

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATION (#58-ALLERGEN TRAINING)NOT CORRECTED FROM LAST INSPECTION REPORT DATED (2-7-2019). INSTRUCTED THAT ALL MANAGERS WITH CITY OF CHICAG0 FOOD CERTIFICATE, MUST HAVE ALLERGEN TRAINING. PRIORITY FOUNDATION VIOLATION ISSUED 7-42-090

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE.PRIORITY FOUNDATION. NO CITATION

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LOWER AREAS OF COUNTER AT JUCE STATION NOT CLEAN. MUST CLEAN/MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO LOCATE BACKFLOW PREVENTER DEVICE ON ICE MACHINE. INSTRUCTED THAT BACKFLOW PREVENTER DEVICE MUST BE LOCATED TO BE SERVICED AND MAINTAINED

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST PROVIDE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR LOCATED IN ICE ROOM AREA NOT MAINTAIN,( UNCLEAN SURFACES, NOT SEALED. MUST RESEALED/ REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER OF EMPLOYEES BELONGINGS IN JANITOR CLOSET. MUST REMOVE. AREA MUST BE CLEANED, ORGANIZED, MAINTAINED

ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING FOR MANAGER. INSTRUCTED THAT ALL MANAGERS WITH CITY OF CHICAGO FOOD CERTIFICATE MUST HAVE ALLERGEN TRAINING.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE.PRIORITY FOUNDATION. NO CITATION

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LOWER AREAS OF COUNTER AT JUCE STATION NOT CLEAN. MUST CLEAN/MAINTAIN

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CAN OPENER BLADE ON PREP TABLE NEED CLEANINING, PREP TABLES AND LOWER SHELVES OF PREP TABLES IN ALL PREP AREAS NOT CLEAN OF FOOD DEBRIS MUST CLEAN/MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO LOCATE BACKFLOW PREVENTER DEVICE ON ICE MACHINE. INSTRUCTED THAT BACKFLOW PREVENTER DEVICE MUST BE LOCATED TO BE SERVICED AND MAINTAINED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO HOT WATER AT HAND SINK AT WAITER STATION USED FOR WATER SINK . INSTRUCTED THAT HOT AND COLD WATER MUST BE PROVIDED. PRIORITY 7-38-030(C). NO CITATION

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER OF EMPLOYEES BELONGINGS IN JANITOR CLOSET. MUST REMOVE. AREA MUST BE CLEANED, ORGANIZED, MAINTAINED

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR LOCATED IN WAITER STATION MISSING FLOOR TILES. MUST REPLACE AND FLOOR IN DRY STORAGE/ ICE ROOM AREA NOT MAINTAIN,( UNCLEAN SURFACES, NOT SEALED. MUST RESEALED/ REPAIR.

ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING FOR MANAGER. INSTRUCTED THAT ALL MANAGERS WITH CITY OF CHICAGO FOOD CERTIFICATE MUST HAVE ALLERGEN TRAINING.