Chicago Department of Public Health reports Pass with Conditions for McNair on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2630989
Location recorded for this inspection · McNair · 4820 W Walton St.
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE KITCHEN STAFF WASHROOM HANDWASHING SINK WITH WATER TEMPERATURE AT 122.2F-125.4F.THE WATER TEMPERATURE CANNOT BE CONTROLLED BY THE USERS.INSTRUCTED TO REPAIR AND MAINTAIN THE HOT WATER TEMPERATURE IN SAID WASHROOM MUST BE BETWEEN 100F-120F. (ENGINEER WAS MADE AWARE AT THIS TIME).PRIORITY FOUNDATION VIOLATION 7-38-030(C).
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER TEMPERATURE AT HAND SINK AT FAR RIGHT SIDE REACHING 88.0F IN GIRLS WASHROOM LOCATED AT EAST HALLWAY 1ST FLOOR.INSTRUCTED TO MAINTAIN PROPER WATER TEMPERATURE TO 100.0F.THE OTHER HANDWASHING SINK IN SAID WASHROOM WAS AT PROPER TEMPERATURE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO DETAIL CLEAN THE KITCHEN EXHAUST HOOD FILTERS TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2614225
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 OBSERVED IMPROPER STORAGE OF MOP IN JANITOR'S CLOSET AT THE BOYS WASHROOM NEAR THE CAFETERIA AREA. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2613779
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE DUMPSTER WITH BROKEN LID PREVENTING LID FROM CLOSING PROPERLY. INSTRUCTED TO REPLACE AND MAINTAIN TO ENSURE TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION. 7-38-020(B). NO CITATION ISSUED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED IMPROPER STORAGE OF MOP IN JANITOR'S CLOSET AT THE BOYS WASHROOM NEAR THE CAFETERIA AREA. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2603377
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FOLLOWING CLASSROOM STORAGE CLOSETS TO BE CLUTTERED WITH CLASSROOM EQUIPMENT AND INACCESSIBLE FOR THE ROUTINE MONITORING OF PEST HARBORAGE: ROOM 126, ROOM 112. INSTRUCTED TO REMOVE ITEMS UNNECESSARY TO CLASSROOM OPERATIONS AND MAINTAIN STORAGE CLOSETS FREE FROM CLUTTER TO ALLOW FOR ADEQUATE MONITORING OF PEST ABATEMENT TRAPS.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2602729
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 30 OLD RODENT DROPPINGS IN THE FOLLOWING AREAS OF THE KITCHEN AREA: 20 DROPPINGS ON FLOOR BENEATH SHELVES IN THE DRY STORAGE CLOSET, 10 DROPPINGS ON FLOOR BENEATH EQUIPMENT IN THE REAR SINGLE-SERVICE STORAGE AREA (NEAR SHUTTER DOOR). ALSO OBSERVED APPROXIMATELY 50 RODENT DROPPINGS ON THE FLOOR OF EQUIPMENT STORAGE CLOSETS IN THE FOLLOWING CLASSROOMS: 10 DROPPINGS IN ROOM 130, 10 DROPPINGS IN ROOM 112, 10 DROPPINGS IN ROOM 106, AND 20 DROPPINGS IN ROOM 102. ALL DROPPINGS IN FACILITY IN NON-FOOD PREP AREAS WITH NO PEST ACTIVITY IN FOOD HANDLING AREAS OF KITCHEN. INSTRUCTED TO CLEAN DROPPINGS AND SANITIZE AFFECTED AREAS, MAINTAIN AFFECTED AREAS FREE OF EVIDENCE OF PEST ACTIVITY AND CONTACT PEST CONTROL FOR ADDITIONAL PEST ABATEMENT SERVICE. PRIORITY FOUNDATION VIOLATION. 7-38-020(A) NO CITATION ISSUED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FOLLOWING CLASSROOM STORAGE CLOSETS TO BE CLUTTERED WITH CLASSROOM EQUIPMENT AND INACCESSIBLE FOR THE ROUTINE MONITORING OF PEST HARBORAGE: ROOM 126, ROOM 112. INSTRUCTED TO REMOVE ITEMS UNNECESSARY TO CLASSROOM OPERATIONS AND MAINTAIN STORAGE CLOSETS FREE FROM CLUTTER TO ALLOW FOR ADEQUATE MONITORING OF PEST ABATEMENT TRAPS.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2580896
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2564290
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE 2-COMPARTMENT SINK FAUCET BASE LOCATED NEXT TO THE WALK-IN COOLER LEAKING. OBSERVED THE HANDWASHING SINK FAUCET LOCATED NEXT TO THE ICE MACHINE LEAKING. MUST REPAIR AND MAINTAIN.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE (WASTE CAN WITH LID) INSIDE THE WOMENS KITCHEN WASHROOM. INSTRUCTED TO PROVIDE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED HEAVY DUST BUILD UP ON THE CEILING VENTILATION COVER ABOVE THE 2-COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2534724
Location recorded for this inspection · McNair · 4820 W Walton St.
The source lists no violation citations for this inspection.
Canvass Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2532011
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THIRD FLOOR BOYS AND GIRLS WASHROOM HANDSINKS MAINTAINING TEMPERATURE OF 74.4F. SECOND FLOOR BOYS AND GIRLS WASHROOMS MAINTAINING TEMPERATURE OF 72.1F. ALL HANDWASHING SINKS MUST MAINTAIN MINIMUM TEMPERATURE OF 100F AT ALL TIMES. PRIORITY. 7-38-030(C). NO CITATION ISSUED.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2531875
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THIRD FLOOR BOYS AND GIRLS WASHROOM HANDSINKS MAINTAINING TEMPERATURE OF 74.4F. ALL HANDWASHING SINKS MUST MAINTAIN MINIMUM TEMPERATURE OF 100F AT ALL TIMES. PRIORITY. 7-38-030(C). NO CITATION ISSUED.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2387009
Location recorded for this inspection · McNair · 4820 W Walton St.
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE WHILE PREPARING AND SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS. PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK NEAR SERVING LINE WITH COFFEE MUGS STORED INSIDE SINK BOWL AS WELL AS LARGE BREAD CRATES STACKED ON TOP OF ONE ANOTHER STORED IN FRONT OF HAND-WASHING SINK IN REAR PREP NEAR ICE MACHINE. INSTRUCTED TO REMOVE SAID ITEMS , NOT USE HAND-WASHING SINK FOR OTHER PURPOSES OTHER THAN HAND-WASHING AND MAKE HAND-WASHING SINK ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). NO CITATION ISSUED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DRIED FOOD SPILLS ON INTERIOR SURFACES OF CABINET WHERE SEASONINGS ARE STORED. INSTRUCTED TO CLEAN SURFACES AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HOT WATER NOT WORKING ON MOP SERVICE SINK INSIDE SERVICE CLOSET LOCATE ADJACENT TO KITCHEN. MUST PROVIDE AND MAINTAIN.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED ALL PLUMBING FIXTURES IN MENS TOILET ROOM FOR FOOD EMPLOYEES. INSTRUCTED TO CLEAN AND MAINTAIN
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNED OUT LIGHT BULB IN CEILING LOCATED IN REAR PREP AREA NEAR ICE MACHINE. INSTRUCTED TO REPLACE AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2282847
Location recorded for this inspection · McNair · 4820 W Walton St.
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR SHOOT INSIDE THE ICE MACHINE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED A LEAK AT THE BASE OF THE FAUCET AT THE 2 COMP SINK. MUST REPAIR AND MAINTAIN.
Local context · Chicago
How results compare in ZIP 60651
157 of 228 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.