Chicago · Official inspection records
1000 N CICERO AVE · Chicago, IL 60651
Grocery Store
Chicago Department of Public Health reports No Entry for THREE BROTHERS FOOD & LIQUOR on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · THREE BROTHERS FOOD & LIQUOR · 1000 N CICERO AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · THREE BROTHERS FOOD & LIQUOR · 1000 N CICERO AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · THREE BROTHERS FOOD & LIQUOR · 1000 N CICERO AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RUSTY SHELVES/SHELF UNITS AND RAW WOOD SHELVES PAINT/SEAL ALL, MAKING EASY CLEANABLE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE ANY AND ALL WORN, MISSING OR DAMAGED FLOOR TILES THROUGHOUT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MAKE ALL WALLS AND CEILINGS SMOOTH TIGHT FITTING WITHOUT HOLES CRACKS, CREVICES (PREVENTING ANY INSECT ENTRANCE OR HARBORAGE)OR WATER STAINS ON CEILING, PAINT BOTH WITH A LIGHT COLOR PAINT THROUGHOUT
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETER IN COOLER WITH POTENTIALLY HAZARDOUS FOODS IS STORED.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. CLUTTER IN REAR REACH IN COOLER, ORGANIZE SAME AND DISQUARD ANY UNWANTED ARTICLES.
Local context · Chicago
157 of 228 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2069381.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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