BAYAN KO

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 NO SCREEN INSTALLED FOR THE REAR EXIT DOOR. MUST INSTALL A SCREEN FOR THE OPENING AT THE REAR EXIT DOOR.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 REPAIR THE ACCESS DOOR FOR THE LOW TEMPERATURE DISHWASHING MACHINE SO THAT IT CAN OPEN AND CLOSE PROPERLY.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE INTERIOR OF THE MICROWAVE, GRILL, CHEST FREEZER EXTERIOR, LIGHT SHIELDS IN THE FOOD PREP AREA, INTERIOR OF 2-DOOR PREP COOLER, THE TOP OF THE STOVE AND GREASE ON THE PREP TABLES. CLEAN THE GRIME BUILDUP LOCATED ALONG THE BOTTOM LEDGES OF THE LOW TEMPERATURE DISHWASHING MACHINE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 OBSERVED NO BACKFLOW PREVENTION DEVICE LOCATED AT THE WATER SUPPLY LINE TO THE ICE MACHINE. MANAGEMENT INSTRUCTED TO INSTALL.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 REPAIR THE DRAIN LINE WATER LEAK BENEATH THE EXPOSED HAND WASHING SINK IN THE FOOD PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 CLEAN THE GREASE ON THE FLOOR BENEATH THE COOKING EQUIPMENT, ALONG THE WALLS AND CORNERS AND UNDER THE 3-COMPARTMENT SINK IN THE FOOD PREP AREA. CLEAN THE WALLS AND BASEBOARDS THROUGHOUT THE PREP AREA WITH GREASE AND SOIL BUILDUP. CLEAN THE FOOD SPLATTER, DUST AND SOIL BUILDUP ON THE CEILING OF THE FOOD PREP AREA. CLEAN THE GREASE ON THE WALL BEHIND THE COOKING EQUIPMENT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 SEAL THE HOLES IN THE BASEMENT CONCRETE FLOOR TO ELIMINATE PEST HARBORAGE CONDITIONS. REPAIR THE CEILING DRYWALL ABOVE THE HVAC UNIT AND NEXT TO THE 1-DOOR PREP COOLER WITH CHIPPED PAINT. REPLACE THE MOLDY CAULKING ALONG THE TOP EDGE OF THE 3-COMPARTMENT SINK. SEAL THE WALL CORNER AT THE LEFT HAND SIDE BELOW THE VENTILATION HOOD AND BEHIND THE 2-DOOR PREP COOLER. SEAL THE OPEN GAPS ALONG THE TOP EDGE OF THE BASEBOARD IN THE FOOD PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 REMOVE ALL UNNECESSARY ITEMS BESIDES THE PATIO FURNITURE LOCATED ON THE GROUND IN THE BASEMENT TO ELIMINATE PEST HARBORAGE CONDITIONS.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2630703 ON 2/3/26 NOT CORRECTED: 38 - OBSERVED RAT DROPPINGS TOO NUMEROUS TO COUNT LOCATED IN THE BASEMENT STORAGE AREA WHERE TABLES AND EQUIPMENT ARE STORED ALONG WITH THE GREASE TRAP AND HOT WATER HEATER FOR THE RESTAURANT. DROPPINGS ARE SCATTERED THROUGHOUT THE BASEMENT AND SEVERAL SQUARE FEET OF LARGE CLUMPS OF DROPPINGS WERE OBSERVED ON THE GROUND NEAR THE BASEMENT ENTRANCE, AROUND THE WATER HEATER AND ALONG THE WALLS. MANAGEMENT INSTRUCTED TO CLEAN ALL RODENT DROPPINGS FROM THE BASEMENT STORAGE AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 200 RAT DROPPINGS IN THE BASEMENT STORAGE AREA WHERE TABLES AND EQUIPMENT ARE STORED ALONG WITH THE GREASE TRAP AND HOT WATER HEATER FOR THE RESTAURANT. MANAGEMENT INSTRUCTED TO CLEAN ALL RODENT DROPPINGS FROM THE BASEMENT STORAGE AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE MICROWAVE, THE TOP OF THE STOVE AND GREASE ON THE PREP TABLES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE GREASE ON THE FLOOR BENEATH THE COOKING EQUIPMENT, ALONG THE WALLS AND CORNERS AND UNDER THE 3-COMPARTMENT SINK IN THE FOOD PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SEAL THE HOLES IN THE BASEMENT CONCRETE FLOOR TO ELIMINATE PEST HARBORAGE CONDITIONS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE RIGHT HAND FAUCET TO BE LEAKING SIGNIFICANTLY FROM FAUCET BASE WHEN WATER IS TURNED ON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED VARIOUS ITEMS NO LONGER IN USE OR NOT NECCESSARY TO FUNCTION OF FACILITY IN BASEMENT, CAUSING DISORGANIZATION. INSTRUCTED MANAGER TO REMOVE AND MAINTAIN FREE OF ITEMS NOT NECCESSARY TO FUNCTION OF FACILITY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORING ON THE WEST SIDE FLOOING BELOW COOKING EQUIPMENT TO HAVE BUILT UP FOOD DEBRIS IN THE CORNER AS WELL AS GREASE BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF EXCESSIVE BUILD UP.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE RIGHT HAND FAUCET TO BE LEAKING SIGNIFICANTLY FROM FAUCET BASE WHEN WATER IS TURNED ON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED VARIOUS ITEMS NO LONGER IN USE OR NOT NECCESSARY TO FUNCTION OF FACILITY IN BASEMENT, CAUSING DISORGANIZATION. INSTRUCTED MANAGER TO REMOVE AND MAINTAIN FREE OF ITEMS NOT NECCESSARY TO FUNCTION OF FACILITY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORING ON THE WEST SIDE FLOOING BELOW COOKING EQUIPMENT TO HAVE BUILT UP FOOD DEBRIS IN THE CORNER AS WELL AS GREASE BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF EXCESSIVE BUILD UP.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 10/01/2024, REPORT #2603783: #44) 4-903.11 (A;B;D) - OBSERVED FOOD SERVICE EQUIPMENT, POTS, PANS, AND VARIOUS CAKE TINS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR. PRIORITY FOUNDATION VIOLATION: 7-42-090, CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE RIGHT HAND FAUCET TO BE LEAKING SIGNIFICANTLY FROM FAUCET BASE WHEN WATER IS TURNED ON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORING ON THE WEST SIDE FLOOING BELOW COOKING EQUIPMENT TO HAVE BUILT UP FOOD DEBRIS IN THE CORNER AS WELL AS GREASE BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF EXCESSIVE BUILD UP.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED VARIOUS ITEMS NO LONGER IN USE OR NOT NECCESSARY TO FUNCTION OF FACILITY IN BASEMENT, CAUSING DISORGANIZATION. INSTRUCTED MANAGER TO REMOVE AND MAINTAIN FREE OF ITEMS NOT NECCESSARY TO FUNCTION OF FACILITY.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 10/01/2024, REPORT #2603783: #44) 4-903.11 (A;B;D) - OBSERVED FOOD SERVICE EQUIPMENT, POTS, PANS, AND VARIOUS CAKE TINS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR. PRIORITY FOUNDATION VIOLATION: 7-42-090, CITATION ISSUED.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.11 (A;B;D) - OBSERVED FOOD SERVICE EQUIPMENT, POTS, PANS, AND VARIOUS CAKE TINS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 - OBSERVED BASEBOARD MISSING BENEATH THE LEFT MOST BASIN OF THE 3 COMPARTMENT SINK, WITH 2 HOLES LARGER THAN 1 INCH INTO THE WALL NOW EXPOSED. INSTRUCTED MANAGER TO SEAL OR ENCLOSE HOLES BELOW 3 COMPARTMENT SINK.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AT LEAST 50 RAT DROPPINGS ON THE BASEMENT FLOOR ALONG THE WALLS AND UNDER ITEMS STORED ON THE FLOOR IN THE BASEMENT; ALSO OBSERVED 15 MOUSE DROPPINGS ON THE FLOOR ON THE NORTHEAST CORNER OF FACILITY UNDER STANDING COOLER AND 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN, SANITIZE, AND MAINTAIN AREA FREE OF RAT AND MOUSE DROPPINGS, AND RECOMMENDED PEST CONTROL SERVICE FACILITY PRIOR TO REINSPECTION. PRIORITY FOUNDATION VIOLATION, 7-38-020(a). CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR EXIT DOOR TO ALLEY TO HAVE A MISSING DOOR SWEEP. INSTRUCTED MANAGER TO PROVIDE DOOR SWEEP AT BOTTOM OF DOOR TO ENSURE TIGHT FITTING SEAL TO PROTECT AGAINST POTENTIAL PESTS.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED FOOD SERVICE EQUIPMENT, POTS, PANS, AND VARIOUS CAKE TINS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HOT WATER HANDLE IN BATHROOM HAND SINK TO BE LEAKING WHEN TURNED ON. ISNTRUCTED MANAGER TO SERVICE LEAKING FAUCET HANDLE AND MAINTAIN IN GOOD REPAIR.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED BATHROOM IN FACILITY TO NOT HAVE A SELF CLOSING BATHROOM DOOR. INSTRUCTED MANAGER TO PROVIDE A MECHANISM FOR SELF CLOSING DOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR IN BASEMENT TO BE SEVERELY DAMAGED WITH VARIOUS HOLES OVER 2 INCHES PRESENT AROUND THE GREASE TRAP AND SHELVES NEXT TO ENTRANCE. BASEMENT SPACE IS CURRENTLY USED FOR STORAGE OF FOOD SERVICE EQUIPMENT SUCH AS CAKE PANS, POTS AND PANS, ETC. INSTRUCTED MANAGER TO SEAL ALL HOLES IN BASEMENT FLOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BASEBOARD MISSING BENEATH THE LEFT MOST BASIN OF THE 3 COMPARTMENT SINK, WITH 2 HOLES LARGER THAN 1 INCH INTO THE WALL NOW EXPOSED. INSTRUCTED MANAGER TO SEAL OR ENCLOSE HOLES BELOW 3 COMPARTMENT SINK.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED ONE (1) MISSING FILTER IN THE EXHAUST HOOD ABOVE THE COOK TOPS IN THE KITCHEN PREPARATION AREA. INSTRUCTED MANAGER TO PROVIDE A REPLACEMENT TO ENSURE ALL FILTERES ARE PRESENT.

IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA AND WAITERS STATION NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED LOOSE AND MISSING KNOTS ON LID OF SERVICE PREP COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: NOTED GREASE CONTAINER LOCATED AT THE BASEMENT DRY FOOD STORAGE NOT MAINTAINED WITH GREASE ON TOP OF LID OF CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN GREASE CONTAINER AND ITS SURROUNDING. PRIORITY FOUNDATION VIOLATION #7-38-020(B).CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED HEAVY CLUTTER THROUGHOUT THE BASEMENT DRY FOOD STORAGE ON SHELVES, FLOORS INSIDE UNUSED EQUIPMENT AND IN STORAGE AREAS. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT THE BASEMENT DRY STORAGE.