SAFE HAVEN CHILDCARE CENTER

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN THE FLOORS AND CARPET THROUGH OUT ESPECIALLY ALONG THE WALL BASE AND IN CORNERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED AIR VENT COVER DUSTY IN THE WASHROOM. MUST CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW DEVICE ON MOPSINK.MUST PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED CEILING TILES AND WALLS IN ALL CLASSROOMS,OPENING IN WALL NEAR PIPE ACHIEVERS CLASS ROOM .MUST REPAIR OR REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CHIPPING PAINT ON WALLS THROUGHOUT ALL CLASS ROOMS.MUST PAINT AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOP SINK CLOSET AND WATER TANK ROOM.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE SIGNED ACKNOWLEDGEMENT OF EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STAINED CEILING TILES IN HALLWAY AND CLASSROOM AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FURNACE ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN BELIEVERS AND KITCHEN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST PROVIDE LIGHT SHIELDS IN ACHIEVERS CLASS ROOM.

THERMOMETERS PROVIDED & ACCURATE - Comments: PROVIDE A LONG STEM METAL THERMOMETER. PRIORITY FOUNDATION 7-38-005.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTALL VENTILATION SYSTEM THAT COMPLETELY COVERS THE COOKING STOVE IN KITCHEN PREPARATION AREA.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE OR PROOF ON ENROLLMENT IN COURSE. PRIORITY FOUNDATION 7-38-012(A).

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEATH POLICY AVAILABLE. INSTRUCTED OWNER TO PROVIDE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A).

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO CLEAN-UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-012(A).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 FOUND NO HAND WASHING SIGNS AT THE HAND WASHING SINKS THROUGHOUT. INSTRUCTED TO PROVIDE AND MAINTAIN SAME.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11(A) FOUND NO EXPOSED HAND WASHING SINK IN FOOD PREPARATION AREA. INSTRUCTED TO INSTALL ONE WITH HOT AND COLD RUNNING WATER, SOAP/HAND SANITARY DEVICES AND A HAND WASHING SIGN PER CITY CITY CODE. PRIORITY FOUNDATION.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED A REFRIGERATOR IN THE KITCHEN PREPARATION AREA WIRH NO THERMOMETER. A REFRIGERATOR WITH AN ATTACHED TEMPERATURE MEASURING DEVICE MUST BE PROVIDED.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12(B) PROVIDE A LONG STEM METAL THERMOMETER. PRIORITY FOUNDATION 7-38-005.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 BOTH REAR EXIT DOORS MUST BE TIGHT-FITTING AT THE BOTTOM TO PREVENT RODENT ENTRY.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111(E) PROVIDE A PEST CONTROL LOG BOOK. PRIORITY FOUNDATION 7-38-020(C).

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-301.12(B) OBSERVED 3 COMPARTMENT SINK ON PREMISES NOT LARGE ENOUGH TO SUBMERGE ALL EQUIPMENT ON PREMISES. SINK COMPARTMENTS MUST BE LARGE ENOUGH TO ACCOMMODATE IMMERSION OF THE LARGEST EQUIPMENT OR UTENSILS. PRIORITY FOUNDATION 7-38-025.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-204.115 OBSERVED DISH WASHING MACHINE INSTALLED IN KITCHEN PREPARATION AREA WITH NO TEMPERATURE DEVICE. INSTRUCTED TO INSTALL A DISH MACHINE THAT IS EQUIPPED WITH A TEMPERATURE MEASURING DEVICE THAT INDICATES THE TEMPERATURE OF THE WATER IN EACH WASH AND RINSE TANKS, AND IN THE CHEMICAL SANITIZING CYCLE. PRIORITY FOUNDATION 7-38-005.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-302.14 MUST PROVIDE A CHEMICAL TEST KIT USED TO MEASURE THE SANITIZING SOLUTION IN THE FINAL RINSE CYCLE OF THE DISH MACHINE. PRIORITY FOUNDATION 7-38-005.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-103.11 OBSERVED NO HOT WATER AT HAND WASHING AND 3-COMPARTMENT SINKS. INSTRUCTED MANAGER TO PROVIDE HOT WATER. HOT WATER TANK MUST BE SUFFICIENT TO MEET THE PEEK HOT WATER DEMANDS THROUGHOUT THE ESTABLISHMENT. PRIORITY FOUNDATION 7-38-030(C).

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-204.12 INSTALL A BACK-FLOW PREVENTION DEVICE ON THE UTILITY SINK IN THE MOP CLOSET.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-103.12 OBSERVED LOW WATER PRESSURE IN EMPLOYEE AND CHILDREN'S WASHROOMS. PROVIDE ADEQUATE WATER PRESSURE FOR HAND WASHING. PRIORITY VIOLATION 7-38-030(C).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 4-401.11 REMOVE WASHING MACHINE LOCATED IN KITCHEN PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 REMOVE CLUTTER FROM CHILDREN'S WASHROOM.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 4-204.11 INSTALL VENTILATION SYSTEM THAT COMPLETELY COVERS THE COOKING STOVE IN KITCHEN PREPARATION AREA.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE OR PROOF ON ENROLLMENT IN COURSE. PRIORITY FOUNDATION 7-38-012(A).

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEATH POLICY AVAILABLE. INSTRUCTED OWNER TO PROVIDE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A).

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO CLEAN-UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-012(A).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11(A) FOUND NO EXPOSED HAND WASHING SINK IN FOOD PREPARATION AREA. INSTRUCTED TO INSTALL ONE WITH HOT AND COLD RUNNING WATER, SOAP/HAND SANITARY DEVICES AND A HAND WASHING SIGN PER CITY CITY CODE. PRIORITY FOUNDATION.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 FOUND NO HAND WASHING SIGNS AT THE HAND WASHING SINKS THROUGHOUT. INSTRUCTED TO PROVIDE AND MAINTAIN SAME.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED A REFRIGERATOR IN THE KITCHEN PREPARATION AREA WIRH NO THERMOMETER. A REFRIGERATOR WITH AN ATTACHED TEMPERATURE MEASURING DEVICE MUST BE PROVIDED.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12(B) PROVIDE A LONG STEM METAL THERMOMETER. PRIORITY FOUNDATION 7-38-005.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111(E) PROVIDE A PEST CONTROL LOG BOOK. PRIORITY FOUNDATION 7-38-020(C).

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 BOTH REAR EXIT DOORS MUST BE TIGHT-FITTING AT THE BOTTOM TO PREVENT RODENT ENTRY.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-301.12(B) OBSERVED 3 COMPARTMENT SINK ON PREMISES NOT LARGE ENOUGH TO SUBMERGE ALL EQUIPMENT ON PREMISES. SINK COMPARTMENTS MUST BE LARGE ENOUGH TO ACCOMMODATE IMMERSION OF THE LARGEST EQUIPMENT OR UTENSILS. PRIORITY FOUNDATION 7-38-025.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4204.115 OBSERVED DISH WASHING MACHINE INSTALLED IN KITCHEN PREPARATION AREA WITH NO TEMPERATURE DEVICE. INSTRUCTED TO INSTALL A DISH MACHINE THAT IS EQUIPPED WITH A TEMPERATURE MEASURING DEVICE THAT INDICATES THE TEMPERATURE OF THE WATER IN EACH WASH AND RINSE TANKS, AND IN THE CHEMICAL SANITIZING CYCLE. PRIORITY FOUNDATION 7-38-005.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-302.14 MUST PROVIDE A CHEMICAL TEST KIT USED TO MEASURE THE SANITIZING SOLUTION IN THE FINAL RINSE CYCLE OF THE DISH MACHINE. PRIORITY FOUNDATION 7-38-005.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-103.11 OBSERVED NO HOT WATER AT HAND WASHING AND 3-COMPARTMENT SINKS. INSTRUCTED MANAGER TO PROVIDE HOT WATER. HOT WATER TANK MUST BE SUFFICIENT TO MEET THE PEEK HOT WATER DEMANDS THROUGHOUT THE ESTABLISHMENT. PRIORITY FOUNDATION 7-38-030(C).

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-204.12 INSTALL A BACK-FLOW PREVENTION DEVICE ON THE UTILITY SINK IN THE MOP CLOSET.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-103.12 OBSERVED LOW WATER PRESSURE IN EMPLOYEE AND CHILDREN'S WASHROOMS. PROVIDE ADEQUATE WATER PRESSURE FOR HAND WASHING. PRIORITY VIOLATION 7-38-030(C).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 REMOVE CLUTTER FROM CHILDREN'S WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 4-401.11 REMOVE WASHING MACHINE LOCATED IN KITCHEN PREP AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 4-204.11 INSTALL VENTILATION SYSTEM THAT COMPLETELY COVERS THE COOKING STOVE IN KITCHEN PREPARATION AREA.