Chicago Department of Public Health reports Pass for EUROASIA RESTAURANT on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2636224
Location recorded for this inspection · EUROASIA RESTAURANT · 351 W OAK ST
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED REAR SHEVLING AT THE DISH WASHING AREA IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE DRAINS IN THE REAR AT THE DISH WASHING AREA IN NEED OF A DETAIL CLEANING FROM HEAVY BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR AND WALLS THROUGHOUT THE REAR FOOD PREP AREA IN NEED OF A DEEP DETAIL CLEANING FROM GREASE, DIRT AND FOOD DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2618127
Location recorded for this inspection · EUROASIA RESTAURANT · 351 W OAK ST
Recorded violations
43
IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AT THE DINNING TABLES TO PREVENT DUST ACCUMULATION.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED FOIL PAPER USED TO WRAP PIPES AND TO LINE SHELVES. INSTRUCTED TO CLEAN AND REMOVE ALL FOIL PAPER TO PREVENT HIDING PLACES FOR PEST.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE 2 DOOR REFRIGERATION UNIT AT THE KITCHEN PREP. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED THE FOLLOWING:- ..HEAVY DIRT AND GREASE ACCUMULATION ON FLOOR UNDERNEATH EQUIPMENT THROUGH OUT THE KITCHEN PREP AREA. ..GREASE DIRT AND DEBRIS ACCUMULATION ON SHELVES THROUGHOUT THE KITCHEN PREP AREA. .. FLOORS UNDERNEATH THE DISH WASHING UNIT INCLUDING THE FLOOR DRAINS. .. FLOORS AT THE BASEMENT DRY STORAGE AREA INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. MUST UPGRADE HOUSE KEEPING ESPECIALLY AT THE KITCHEN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2597930
Location recorded for this inspection · EUROASIA RESTAURANT · 351 W OAK ST
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOIL LINING THE LEGS OF THE DISH WASHING MACHINE. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN AS A MEANS OF PREVENTING A HARBORING SPACE FOR INSECTS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR IN THE REAR FOOD PREP AREA WITH A BUILD UP OF DIRT AND FOOD DEBRIS AND FLOOR DRAINS WITH A BUILD UP OF GRIME AND FOOD DEBRIS. OBSERVED WALLS IN THE REAR FOOD PREP AREA WITH A BUILD UP OF GREASE AND DARK SUBSTANCE LOCATED ON WALL AT THE THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
CanvassOut of Business
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2549429
Location recorded for this inspection · EUROASIA RESTAURANT · 351 W OAK ST
The source lists no violation citations for this inspection.
Canvass Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2321086
Location recorded for this inspection · EUROASIA RESTAURANT · 351 W OAK ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. NO CITATION ISSUED
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2320732
Location recorded for this inspection · EUROASIA RESTAURANT · 351 W OAK ST
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. NO CITATION ISSUED
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT/ DIARRHEA CLEANUP KIT. INSTRUCTED TO OBTAIN.NO CITATION ISSUED
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND 4 LIVE COCKROACHES BEHIND CHEST FREEZER, 30 MOUSE DROPPINGS ALONG WALL BASE OF DRY STORAGE ROOM, INSTRUCTED TO ELIMINATE INSECTS AND PEST ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE IS RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020 (A)
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLERS CERTIFICATE FOR EMPLOYEES, INSTRUCTED TO OBTAIN
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGY TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2182000
Location recorded for this inspection · EUROASIA RESTAURANT · 351 W OAK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed broken handle on top loading reach in cooler cover. Instructed manager to repair and maintain at all times. Observed no splash guard on left side of exposed hand sink adjacent to dish washing machine. Instructed manager to install splash guard on left side of exposed hand sink. Maintain at all times. Observed broken gaskets on 2 door top loading reach in cooler. Instructed manager to repair and maintain at all times. Observed chipped paint on wire shelving racks in coco cola 1 door refrigerator in rear prep area. Informed the manager that all surfaces must be smooth and easily cleanable. Informed manager to seal surface/replace and ensure surface is smooth and easily cleanable. Maintain at all times.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed excessive grease build on hood filters above grills. Instructed manager to detail clean and maintain at all times.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Missing coving a long floor and wall junction on east wall, under wall mounted TV. Instructed manager to install coving. Maintain at all times.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed raw unfinished wood board on ceiling in dining area. Informed manager that all surfaces must be smooth and easily cleanable. Instructed manager to seal and ensure surface is smooth and easily cleanable. Maintain at all times. Observed missing hood filter above grill station. Instructed manager to install. Maintain at all times.
Local context · Chicago
How results compare in ZIP 60610
316 of 345 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.