Chicago · Official inspection records
7109 S DR MARTIN LUTHER KING JR DR · Chicago, IL 60619
Restaurant
Chicago Department of Public Health reports Out of Business for KING'S CHINESE/PARK MANOR LOUNGE on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · KING'S CHINESE/PARK MANOR LOUNGE · 7109 S DR MARTIN LUTHER KING JR DR
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · KING'S CHINESE/PARK MANOR LOUNGE · 7109 S DR MARTIN LUTHER KING JR DR
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MICE ACTIVITY (OVER 50 DROPPINGS) NOTED ON BASEMENT STAIRS AND ALONG WALLBASE IN BASEMENT AND IN TOILET ROOM. INSTD TO CLEAN ALL DROPPINGS AND ELIMINATE SAME. INSTD TO CONTACT PEST CONTROL FOR SERVICE
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MGR ON DUTY
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ALL EQUIPMENT THRU-OUT NOT CLEAN, EXCESSIVE FOOD DEBRIS BUILD-UP. INSTD TO CLEAN EXTERIOR/INTERIOR/SIDES OF WOK STATION, STOVE, ALL STORAGE SHELVES, STEAM TABLE, ALL SINKS, ALL COOLERS/FREEZERS INCLUDING RUBBER GASKETS. AND STORAGE CONTAINERS THRU-OUT
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR THRU-OUT PREMISES UNDER AND BEHIND HEAVY EQUIPMENT AND ALONG WALLBASE NOT CLEAN. CLEAN SAME.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS THRU-OUT PREMISES AND ESPECIALLY BEHIND COOKING LINE NOT CLEAN, EXCESSIVE FOOD DEBRIS/SPLASHES. CLEAN SAME. SMALL HOLES NOTED IN VARIOUS AREAS ALONG WALLBASE AND IN WALL. INSTD TO SEAL ANY HOLES NOTED. SEAL ALL HOLES AROUND PIPES, ELECTRICAL OUTLETS. INSTD TO CLEAN INTERIOR OF HOOD.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLUTTER NOTED ON STORAGE SHELVES. INSTD TO ORGANIZE AND REMOVE ANY UNNECESSARY ARTICLES.
Location recorded for this inspection · KING'S CHINESE/PARK MANOR LOUNGE · 7109 S DR MARTIN LUTHER KING JR DR
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED MICE ACTIVITY (OVER 50 DROPPINGS) NOTED ON BASEMENT STAIRS AND ALONG WALLBASE IN BASEMENT AND IN TOILET ROOM. INSTD TO CLEAN ALL DROPPINGS AND ELIMINATE SAME. CITATION ISSUED 7-38-020 SERIOUS. INSTD TO CONTACT PEST CONTROL FOR SERVICE.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MGR ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (RICE, GRAVY), NOR CERTIFICATE POSTED. PROVIDE SAME. CITATION ISSUED 7-38-012 SERIOUS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ALL EQUIPMENT THRU-OUT NOT CLEAN, EXCESSIVE FOOD DEBRIS BUILD-UP. INSTD TO CLEAN EXTERIOR/INTERIOR/SIDES OF WOK STATION, STOVE, ALL STORAGE SHELVES, STEAM TABLE, ALL SINKS, ALL COOLERS/FREEZERS INCLUDING RUBBER GASKETS. AND STORAGE CONTAINERS THRU-OUT.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR THRU-OUT PREMISES UNDER AND BEHIND HEAVY EQUIPMENT AND ALONG WALLBASE NOT CLEAN. CLEAN SAME.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS THRU-OUT PREMISES AND ESPECIALLY BEHIND COOKING LINE NOT CLEAN, EXCESSIVE FOOD DEBRIS/SPLASHES. CLEAN SAME. SMALL HOLES NOTED IN VARIOUS AREAS ALONG WALLBASE AND IN WALL. INSTD TO SEAL ANY HOLES NOTED. SEAL ALL HOLES AROUND PIPES, ELECTRICAL OUTLETS. INSTD TO CLEAN INTERIOR OF HOOD.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLUTTER NOTED ON STORAGE SHELVES. INSTD TO ORGANIZE AND REMOVE ANY UNNECESSARY ARTICLES.
Local context · Chicago
237 of 293 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 260.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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