KP's Sweets & Spirits

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE ADDITIONAL STORAGE SHELVES IN REAR PREP STORAGE AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ADDITIONAL CLEANING AND MAINTAINING OF FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT REAR STORAGE AREA (4306 N PULASKI SIDE).--------MUST REPLACE FLOOR BASEBOARD AROUND WASHROOM IN REAR (4306 SIDE).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS AROUND REAR PREP/COOKING AREA OR REPAINT.-----------MUST DETAIL CLEAN AND MAINTAIN WALLS INSIDE WASHROOM (4306 SIDE) OR REPAINT. ALL FLOORS MUST BE SMOOTH AND EASILY CLEANABLE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO REPLACE LIGHT BULB INSIDE WASHROOMS TO PROVIDE ADDITIONAL LIGHTING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR DRAINPIPE LEAK UNDERNEATH 3 COMPARTMENT SINK AND EXPOSED HAND SINK IN REAR PREP AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.----------MUST REMOVE UNNECESSARY ARTICLES AND UNUSED EQUIPMENT IN REAR AREA OF PREMISES TO PREVENT PEST HARBORAGE.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND EXPOSED HAND SINK IN FRONT PREP AREA NOT MAINTAINED. HAND SINK DRAINPIPE LEAKING HEAVILY. INSTRUCTED TO REPAIR. CRITICAL VIOLATION 7-38-030

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: INSTRUCTED TO PROVIDE HAND SOAP AND HAND DRYING DEVICE OR PAPER TOWEL AVAILABLE FOR EXPOSED HAND SINK IN FRONT PREP AREA. CRITICAL VIOLATION 7-38-030

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST RODENT PROOF BOTTOM OF REAR EXIT DOOR (4306 N PULASKI SIDE).----------FOUND OVER 20 RAT DROPPINGS IN BASEMENT FLOOR ALONG THE WALLS AND IN ALL CORNERS (WHERE HOT WATER TANK LOCATED). INSTRUCTED TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS. RECOMMEND TO CONTACT LICENSED PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, OVEN, DISPLAY CABINET IN FRONT SERVICE AREA.-----------MUST DETAIL CLEAN AND MAINTAIN EXTERIOR SURFACES OF GREASE BOX WITH EXCESSIVE GREASE UNDERNEATH 3 COMPARTMENT SINK.---------MUST CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF MOP SINK IN REAR PREP/COOKING AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT REAR STORAGE AREA (4306 N PULASKI SIDE).--------MUST REPLACE FLOOR BASEBOARD AROUND WASHROOM IN REAR (4306 SIDE).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS AROUND REAR PREP/COOKING AREA OR REPAINT.-----------MUST DETAIL CLEAN AND MAINTAIN WALLS INSIDE WASHROOM (4306 SIDE) OR REPAINT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO REPLACE LIGHT BULB INSIDE WASHROOMS TO PROVIDE ADDITIONAL LIGHTING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR DRAINPIPE LEAK UNDERNEATH 3 COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.----------MUST REMOVE ALL UNNECESSARY ARTICLES AND UNUSED EQUIPMENT ON PREMISES TO PREVENT PEST HARBORAGE.