Chicago · Official inspection records
1505 W MADISON ST · Chicago, IL 60607
Restaurant
Chicago Department of Public Health reports Out of Business for HAROLDS CHICKEN WEST LOOP 47 on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · HAROLDS CHICKEN WEST LOOP 47 · 1505 W MADISON ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · HAROLDS CHICKEN WEST LOOP 47 · 1505 W MADISON ST
The source labels this outcome “Pass w/ Conditions”.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED TO LABEL THE BULK STORAGE CONTAINERS WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER (FLOUR, CORN MEAL).
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN INTERIOR BOTTOM AND EXTERIOR SURFACES OF FRYERS TO REMOVE GREASE OBSERVED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS AND WALLS AROUND UNDER AND BEHIND KITCHEN EQUIPMENT WHERE NEEDED.
Location recorded for this inspection · HAROLDS CHICKEN WEST LOOP 47 · 1505 W MADISON ST
The source labels this outcome “Pass w/ Conditions”.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE THE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2.501.11 NO CLEAN-UP KIT AVAILABLE ONSITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE KIT & PROCEDURES FOR EMPLOYEES TO FOLLOW RESPONDING TO VOMITING OR DIARRHEA EVENTS THAT INVOLVE HE DISCHARGE OF FECAL OR VOMITUS MATTER ONTO SURFACES IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3.302.12(C) ALL FOOD STORAGE CONTAINERS IN THE PREP AREA MUST BE LABELED, INSTRUCTED TO MAINTAIN.
WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3.304.14(C) MUST BE STORED IN SANITIZING SOLUTION BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6.201.11 MUST DETAIL CLEAN FOOD DEBRIS FROM FLOORS THROUGHOUT PREP AREAS UNDER AND BEHIND HEAVY EQUIPMENT, AND IN THE UPSTAIRS DRY STORAGE AREA. ALSO, CLEAN DUST FROM CEILING VENTS AND WALLS IN PREP AREA. INSTRUCTED TO MAINTAIN. 6.501.114 MUST REMOVE OR ORGANIZE CLUTTER UNDERNEATH STAIRS IN REAR AND SMALL STORAGE CLOSET UPSTAIRS, ELEVATE ITEMS 6" OFF FLOORS TO PREVENT RODENT HARBORAGE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6.501.14(A) MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM KITCHEN HOOD & FILTERS. INSTRUCTED TO MAINTAIN.
Location recorded for this inspection · HAROLDS CHICKEN WEST LOOP 47 · 1505 W MADISON ST
The source lists no violation citations for this inspection.
Location recorded for this inspection · HAROLDS CHICKEN WEST LOOP 47 · 1505 W MADISON ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Location recorded for this inspection · HAROLDS CHICKEN WEST LOOP 47 · 1505 W MADISON ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ADDITIONAL COOLER COMING, NOT ON SITE AT THIS TIME OF INSPECTION, INSTRUCTED TO PROVIDE UPON NEXT INSPECTION,
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO EXPOSED HAND SINK IN KITCHEN PREP AREA, INSTRUCTED TO PROVIDE,
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: COUNTER AND PREP TABLES NOT SET-UP IN KITCHEN AREA, INSTRUCTED TO PROVIDE,
Local context · Chicago
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2543388.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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