Chicago Department of Public Health reports Pass with Conditions for HAROLD'S CHICKEN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2637066
Location recorded for this inspection · HAROLD'S CHICKEN · 1505 W MADISON ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE HANDLING TCS FOODS (CHICKEN, FISH), NOR CERTIFICATE POSTED. INSTD TO HAVE CITY OF CHICAGO CERTIFIED MANAGER ON SITE AT ALL TIMES WITH CERTIFICATE POSTED. CITATION ISSUED 7-38-012 PRIORITY FOUNDATION
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MULTI USE FOOD STORAGE CONTAINERS (LARGE GREY TUBS) IMPROPERLY STORED ON CARBDBOARD LINED GREASE TRAP. INSTD TO REMOVE AND STORE IN PROPER LOCATION TO PREVENT POSSIBLE CONTAMINATION
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CARDOBOARD LINING ON GREASE TRAP, PREP TABLES AND BOTTOM SHELVES OF PREP TABLES. RUSTY SURFACE ON EXTERIOR OF GREASE TRAP. INSTD TO REMOVE CARBDBOARD, ELIMINATE RUST AND MAINTAIN SAID SURFACES SMOOTH, EVEN, AND EASILY CLEANABLE
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CARDBOARD LINING ON WALK IN COOLER AND FREEZER FLOORS. INSTD TO REMOVE CARDBOARD LINING AND MAINTAIN FLOOR SMOOTH, EVEN, AND EASILY CLEANABLE
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: HOOD FILTERS WITH EXCESSIVE GREASE AND DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2628664
Location recorded for this inspection · HAROLD'S CHICKEN · 1505 W MADISON ST
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE WIRE STORAGE RACKS, STAINLESS STEEL STORAGE SHELVES AND PREP TABLES IN THE FOOD PREP AREAS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 CLEAN THE FLOORS IN THE FOOD PREP AREAS.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2628254
Location recorded for this inspection · HAROLD'S CHICKEN · 1505 W MADISON ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE EXPOSED HAND WASHING SINK IN THE FRONT PREP AREA NOT ACCESSIBLE FOR USE. THE SINK IS CLOGGED WITH WATER BACKED UP IN THE SINK AND WILL NOT DRAIN. MANAGEMENT INSTRUCTED TO REPAIR THE EXPOSED HAND WASHING SINK SO THAT IT CAN USED. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE WIRE STORAGE RACKS, STAINLESS STEEL STORAGE SHELVES AND PREP TABLES IN THE FOOD PREP AREAS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOORS IN THE FOOD PREP AREAS.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2625937
Location recorded for this inspection · HAROLD'S CHICKEN · 1505 W MADISON ST
The source lists no violation citations for this inspection.
Complaint Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2625877
Location recorded for this inspection · HAROLD'S CHICKEN · 1505 W MADISON ST
Recorded violations
50
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-103.11(B): NO HOT WATER PROVIDED THROUGHTOUT THE PREMISES. THE HOT WATER TEMPERATURE AT THE 3-COMPARTMENT SINK WAS AT 70F. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 110F AT THE 3-COMPARTMENT SINK AND ABOVE 100F AT ALL HAND WASHING SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14: CLEAN THE GREASE BUILDUP ON THE VENTILATION HOOD AND FILTERS.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: OBSERVED NO FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES FOR ANY OF THE FOOD HANDLING EMPLOYEES. MANAGEMENT INSTRUCTED TO PROVIDE.
58
ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2625487
Location recorded for this inspection · HAROLD'S CHICKEN · 1505 W MADISON ST
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES WHILE TCS FOODS ARE BEING PREPARED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE EXPOSED HAND WASHING SINK IN THE FOOD PREP AREA, PREP TABLES, STORAGE SHELVES AND DEEP FRYERS.
50
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NO HOT WATER PROVIDED THROUGHTOUT THE PREMISES. THE HOT WATER TEMPERATURE AT THE 3-COMPARTMENT SINK WAS AT 70F. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 110F AT THE 3-COMPARTMENT SINK AND ABOVE 100F AT ALL HAND WASHING SINKS. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN THE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: CLEAN THE GREASE BUILDUP ON THE VENTILATION HOOD AND FILTERS.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES FOR ANY OF THE FOOD HANDLING EMPLOYEES. MANAGEMENT INSTRUCTED TO PROVIDE.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2609556
Location recorded for this inspection · HAROLD'S CHICKEN · 1505 W MADISON ST
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2595796
Location recorded for this inspection · HAROLD'S CHICKEN · 1505 W MADISON ST
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60607
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.