Chicago Department of Public Health reports Pass with Conditions for NICKY'S THE REAL ONE-NICKY'S THE REAL MCCOY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2635319
Location recorded for this inspection · NICKY'S THE REAL ONE-NICKY'S THE REAL MCCOY · 5341 S ARCHER AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. CORRECTED ON SITE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ARRIVED TO FACILITY AT 1:40PM. PRIORITY FOUNDATION VIOLATION
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. CORRECTED ON SITE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ARRIVED TO FACILITY AT 1:40PM. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RUST ON INTERIOR STAINLESS STEEL PLATE INSTALLED ABOVE ICE AND OBSERVED RUST ON FRONT RIGHT AND LEFT INTERIOR EDGES UNDERNEATH LID OF OF ICE MACHINE. INSTRUCTED TO REMOVE RUST FROM INTERIOR OF ICE MACHINE IN SAID AREAS TO PREVENT CONTAMINATION OF ICE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENING AT BASE OF REAR EXIT DOOR(NEAR HOT WATER TANK). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED NO RIGHT SPLASH GUARD INSTALLED ON THE RIGHT SIDE OF DRAIN BOARD OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK NEXT TO UTILITY SINK. INSTRUCTED TO INSTALL RIGHT SPLASH GUARD ON THE RIGHTSIDE OF DRAIN BOARD OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK NEXT TO UTILITY SINK TO PREVENT CONTAMINATION OF SANITIZED UTENSILS AND EQUIPMENT.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BBQ SAUCE STORED ON MILK CRATE IN WALK IN COOLER. INSTRUCTED TO ELIMINATE USAGE OF MILK CRATES FOR ELEVATION, INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANBILITY. OBSERVED RUST ON GREEN AND GRAY SHELVES IN WALK IN COOLER. INSTRUCTED TO REMOVE RUST FROM GREEN AND GRAY SHELVING UNITS IN WALK IN COOLER, NON FOOD CONTACT SURFACES SHALL BE CONSTRUCTED OF A CORROSION-RESISTANT, NONABSORBENT AND SMOOTH MATERIAL.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: AT TIME OF INSPECTION EXPIRED PROOF OF FOOD HANDLER TRAINING PROVIDED FOR TWO FOOD HANDLERS. INSTRUCTED TO PROVIDE VALID PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN AWARENESS TRAINING CERTIFICATE PROVIDED FOR EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2312462
Location recorded for this inspection · GEORGE'S · 5341 S ARCHER AVE
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2304517
Location recorded for this inspection · GEORGE'S · 5341 S ARCHER AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Observed incomplete clean up kit. Instructed to get sanitizer effective against norovirus. Priority foundation violation 7-38-005. 90 day grace period.
22
PROPER COLD HOLDING TEMPERATURES - Comments: Observed taco meat, cheese, and tomatoes in prep cooler at 50F, 60F, and 65F. Management disposed of and denatured 20 pounds worth of product valued at $100. Instructed to maintain TCS foods at or below 41F. Priority violation 7-38-005. Citation issued.
23
PROPER DATE MARKING AND DISPOSITION - Comments: Observed improper date marking on TCS foods. Instructed to date mark all TCS, ready to eat items prepared on site and held for more than 24 hours with the date created and the discard date.
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: Observed a prep cooler in rear of kitchen near flat top grill with an ambient air temperature of 67F. Cooler tagged and held for inspection. Instructed not to use until repaired or replaced and approved by CDPH. Priority Violation 7-38-005. Citation issued.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Observed a heavy build up of grease, dirt, and food debris in corner of kitchen near front counter and gyros spits and on the floor underneath 3 compartment sink in rear prep area. Instructed to detail clean and maintain.
58
ALLERGEN TRAINING AS REQUIRED - Comments: See violation 60.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM 8/2/18 REPORT 2200455 NOT CORRECTED. 58- PA 100-0367 NO ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION AS REQUIRED. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.
Short Form ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Short Form Complaint
Recorded citations
12
Source risk category
Risk 1 (High)
Inspection ID
2213535
Location recorded for this inspection · GEORGE'S · 5341 S ARCHER AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012A
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012A.
8
HANDS CLEAN & PROPERLY WASHED - Comments: 2-301.14 - FOOD HANDLERS OBSERVED COOKING OUTSIDE, CHANGING TASKS , HANDLING UNCLEAN COOLER, OPENING DOORS AND TOUCHING HANDLES FROM RESTAUANT, TOUCHING UNCLEAN SURFACES SUCH AS DINING TABLES AND HANDLING MONEY AND THEN PREPARING TACOS, BURRITOS, ETC. WITHOUT ANY HANDWASHING. COOKING/PREPARING/SERVING FOOD OUTSIDE IS PROHIBITED. VIOLATION PRIORITY 7-38-010. CITATION ISSUED.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: DRY STORAGE CONTAINERS NOT LABELED (BEANS, FLOUR, ETC). INSTD TO PROPERLY LABEL.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-306.11 OBSERVED FOOD (TORTILLAS, STEAK, CHICKEN, CONDIMENTS SUCH AS TOMATOES, SHREDDED LETTUCE, CHEESE, ETC) ON DISPLAY AND BEING HANDLED, PREPARED, COOKED AND SERVED IN PARKING LOT OUTSIDE OF LICENSED PREMISES, UNABLE TO BE PROTECTED FOR CONTAMINATION COOKING/PREPARING/DISPLAYING FOOD OUTSIDE IS PROHIBITED. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD STORAGE ON FLOOR. INSTD TO ELEVATE 6 INCHES ABOVE FLOOR.
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS IMPROPERLY STORED INBETWEEN USES. INSTD TO STORE IN PROPER SANTIZING SOLUTION.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: KNIVES IMPROPERLY STORED INBETWEEN PREP TABLE AND WALL. INSTD TO STORE IN DESIGNATED AREA.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARD ON FRONT PREP COOLER IN POOR REPAIR, DEEP, DARK GROOVES. INSTD TO REPLAC AND MAINTAIN CUTTING BOARDS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: LIGHTSHEILDS THROUGH OUT REAR NOT, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: CRACKED LIGHTSHIELDS IN FRONT PREP AREA. INSTD TO REPLACE AND MAINTAIN LIGHTSHIELDS.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN VERIFICATION ON PREMISES.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
10
Source risk category
Risk 1 (High)
Inspection ID
2200455
Location recorded for this inspection · GEORGE'S · 5341 S ARCHER AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPOLYYE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012A
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012A.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: DRY STORAGE CONTAINERS NOT LABELED (BEANS, FLOUR, ETC). INSTD TO PROPERLY LABEL.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD STORAGE ON FLOOR. INSTD TO ELEVATE 6 INCHES ABOVE FLOOR.
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS IMPROPERLY STORED INBETWEEN USES. INSTD TO STORE IN PROPER SANTIZING SOLUTION.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: KNIVES IMPROPERLY STORED INBETWEEN PREP TABLE AND WALL. INSTD TO STORE IN DESIGNATED AREA.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARD ON FRONT PREP COOLER IN POOR REPAIR, DEEP, DARK GROOVES. INSTD TO REPLAC AND MAINTAIN CUTTING BOARDS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: LIGHTSHEILDS THROUGH OUT REAR NOT, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: CRACKED LIGHTSHIELDS IN FRONT PREP AREA. INSTD TO REPLACE AND MAINTAIN LIGHTSHIELDS.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN VERIFICATION ON PREMISES.
CanvassOut of Business
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2200459
Location recorded for this inspection · GEORGE'S · 5341 S ARCHER AVE
The source lists no violation citations for this inspection.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2059800
Location recorded for this inspection · GEORGE'S · 5341 S ARCHER AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED FREEZER COMPRESSOR NOT MAINTAINED(ICE BUILD UP) INSTRUCTED TO REMOVE ICE BUILD UP/REPAIR AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR SLICER AND CUTTING BOARDS NOT CLEAN, INSTRUCTED TO CLEAN, AND SANITIZE.
Local context · Chicago
How results compare in ZIP 60632
292 of 397 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.