THE BUDLONG HOT CHICKEN

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed gasket torn at the left door of the 2 door reach-in-cooler at rear food prep/dishwashing area.Instructed to replace torn gasket and maintain.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Observed the rear basement exit door damaged and not insect/rodent-proofed,approximately 1 inch gap at bottom of said door.Instructed to make door tight fitting all across the bottoms to prevent pest-entry and maintain. Serious violation 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Instructed to remove cardboard liners from bottom of prep tables and maintain surfaces to smooth,easily cleanable surfaces. Observed gasket torn at the left door of the 2 door reach-in-cooler at rear food prep/dishwashing area.Instructed to replace torn gasket and maintain.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Instructed to detail clean exhaust hood/filters above the cooking equipments to remove dusts accumulations and grease build-up and maintain. Instructed to seal openings around pipe at the north wall of basement grease trap location and maintain.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Observed water leaks at drain pipe beneath the dishwashing 3 compartment sink.Instructed to repair plumbing leak and maintain.

FOOD HANDLER REQUIREMENTS MET - Comments: Food handler with no proof of food handler training.Instructed to provide.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED ENTRY WAY THE PREP AREA/FRONT COUNTERS ALL AROUND SAID PREP AREA NOT PROTECTED.INSTRUCTED TO PROVIDE A BARRIER/SNEEZEGUARDS TO PROTECT AGAINST PUBLIC CONTAMINATION AND MAINTAIN. SERIOUS VIOLATION 7-38-005(A).

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED FRONT ENTRANCE DOOR AND REAR BASEMENT EXIT DOOR NOT RODENT-PROOFED APPROX:1/4"INCH GAPS AT BOTTOM/SIDES OF SAID DOORS.INSTRUCTED TO MAKE DOOR TIGHT FITTING ALL ACROSS THE BOTTOMS/SIDES TO PREVENT PEST-ENTRY.SERIOUS VIOLATION 7-38-020.

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: OBSERVED PLUMBERS PUTTY INSIDE EXPOSED HANDSINK.INSTRUCTED TO REMOVE PLUMBERS PUTTY/TOXIC MATERIAL AND MAINTAIN. SERIOUS VIOLATION 7-38-030.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD AT FOOD PREP COOLER WORNED-OUT WITH DARK STAINS.INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED RAW WOODEN SURFACES ALL AROUND THE FRONT COUNTERS AND DOOR WAY TO DISHWASHING AREA.INSTRUCTED TO SEAL USING A NON-TOXIC FINISH AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO SEAL OPENINGS ON WALLS/CEILINGS AND AROUND PLUMBING/ELECTRICAL PIPES IN BASEMENT DRY STORAGE ROOM AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED NO LIGHT SHIELDS AT EXHAUST HOOD ABOVE COOKING EQUIPMENTS.INSTRUCTED TO PROVIDE LIGHT SHIELDS OR SHATTER-PROOF LIGHTING AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO BACKFLOW PREVENTION DEVICE AT ICE MACHINE.INSTRUCTED TO INSTALL A BACKFLOW PREVENTION DEVICE AT WATER LINE OF ICE MACHINE AND MAINTAIN.