ZACHI EXPRESS

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

ALLERGEN TRAINING AS REQUIRED - Comments: FOOD SANITATION MANAGER MUST OBTAIN ALLERGEN TRAINING.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND 3 COMPARTMENT SINK AND HAND SINK AT DISHWASHING AREAS NOT CLEAN. MUST CLEAN AND SANITIZE.

PROPER DATE MARKING AND DISPOSITION - Comments: FOUND READY TO EAT FOOD HELD MORE THAN 24HOURS WITH NO SEVEN DAY CONSUME BY DATE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST LABEL PROPERLY.

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: FOUND NO HACCP PLAN FOR CABBAGE BEING FERMENTED AT BUSINESS. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST OBTAIN.

VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS - Comments: FOUND 20 POUNDS OF FERMENTED CABBAGE AT PREMISES. CABBAGE TAGGED AND PLACED INSIDE WALK IN COOLER.FOUND NO VARIANCE FOR CABBAGE BEING FERMENTED. PRIORITY VIOLATION. NO CITATION ISSUED. 7-38-005. MUST OBTAIN.

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: FOUND 3 COMPARTMENT SINK NOT DRAINING. WASTE WATER BACKING UP. ALSO, HANDSINK NEXT TO 3 COMPARTMENT SINK NOT DRAINING. PRIORITY VIOLATION. CITATION ISSUED.7-38-030C. MUST REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FLOORS NOT CLEAN BY DISHWASHING AREAS. MUST CLEAN AND SANITIZE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND WALLS NOT SMOOTH AND EASY TO CLEAN AT BASEMENT PREPARATION/DISHWASHING.(CHIPPING PAINT) MUST REMOVE ALL CHIPPING PAINT AND SPLATTER FROM WALL AND CEILING AT BASEMNET PREPARATION/DISHWASHING AREAS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND INADEQUATE LIGHT AT BASEMENT DISHWASING/PREPARATION AREAS. MUST PROVIDE.

ALLERGEN TRAINING AS REQUIRED - Comments: FOOD SANITATION MANAGERS AT BUSINESS WITH NO ALLERGEN TRAINING. MUST OBTAIN.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS FOOD.(HANDLES CHICKEN, HUMMUS, ETC.) SERIOUS VIOLATION. 7-38-012. MUST OBTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND SINKS NOT CLEAN AT BASEMENT DISHWASHING AREAS. MUST CLEAN AND SANITIZE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT BASEMENT DISHWASHING AREAS. MUST CLEAN AND SANITIZE.

FOOD HANDLER REQUIREMENTS MET - Comments: FOODHANDLERS AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATES. MUST OBTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DUST ACCUMULATION ON CEILING VENTS ON 1ST FLOOR & BASEMENT PREP AREAS. RUST ON RACKS IN 2-DOOR COOLER AND WALK IN COOLER IN BASEMENT. DEFROST DEEP FREEZERS IN BASEMENT, AND REPAIR DOOR GASKET ON THE LARGE DEEP FREEZER. STORAGE RACKS AND LOWER SHELF ON PREP TABLE IN BASEMENT PREP AREA HAS RUST ACCUMULATION. INSTRUCTED TO REPAIR ALL SURFACES SO THEY ARE SMOOTH AND EASILY CLEANABLE, REPAIR GASKET AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS NOT CLEAN IN THE FOLLOWING AREAS; KITCHEN, THROUGHOUT BASEMENT, INCLUDING DRY STORAGE ROOM. ALSO, FLOOR IN WALK IN COOLER IS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT ON WALL UNDER THE STAIRS IN THE BASEMENT. WALL BASE AROUND THE 3-COMP SINK IS MISSING. WALL TILE MISSING (LOWER) AT REAR EXIT DOOR. ALSO, SMALL HOLE ON LOWER WALL NEAR THE CASH REGISTER. INSTRUCTED TO REPAIR PEELING PAINT, WALL BASE, AND MISSING WALL TILE. SEAL HOLE IN WALL AND MAINTAIN ALL.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED CRACKED LIGHT SHIELDS THROUGHOUT KITCHEN AREA AND IN TOILET ROOM. ALSO, LIGHT SHIELDS IN KITCHEN AND TOILET ROOMS HAVE UNKNOWN DEBRIS INSIDE. INSTRUCTED TO REPAIR AND CLEAN LIGHT SHIELDS AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LOOSE TOILET IN TOILET ROOM ON THE RIGHT, AND EXPOSED HAND SINK IN THE BASEMENT PREP AREA NEEDS RE-CAULKING. INSTRUCTED TO REPAIR TOILET AND HAND SINK, AND MAINTAIN.