Chicago Department of Public Health reports Pass for STELIO'S on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 3 (Low)
Inspection ID
2572772
Location recorded for this inspection · STELIO'S · 19 S MORGAN ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT ANY HANDWASH SINK. MUST PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS AND MAINTAIN.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL BULK FOOD STORAGE CONTAINER (SUGAR) CONTAINER AND MAINTAIN.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED A KNIFE AND CUTTING BOARD BEING STORED DIRECTLY NEXT TO THE BAR HANDWASHING SINK. MUST REMOVE AND STORE ALL CLEAN UTENSILS/DISHES IN A CLEAN LOCATION AWAY FROM POTENTIAL CONTAMINATION.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
2555517
Location recorded for this inspection · STELIO'S · 19 S MORGAN ST
The source lists no violation citations for this inspection.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
2320626
Location recorded for this inspection · STELIO'S · 19 S MORGAN ST
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 3 (Low)
Inspection ID
2320211
Location recorded for this inspection · STELIO'S · 19 S MORGAN ST
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE LOCATED IN PREP AREA WITH EXCESSIVE BROWN AND GREY SLIMY BUILDUP FLOATING/ MIXED WITH WATER ON FOOD CONTACT SURFACES OF INTERIOR PANEL. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER TO DISCONTINUE USE OF ALREADY MADE CUBED ICE IN BIN , CLEAN SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
23
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED TCS FOODS (COOKED CHICKEN,HUMMUS,SLICED DELI MEAT, AIOLI, CHEESE, COUS COUS, TOMATOES,ETC) IN ALL REFRIGERATION UNITS WITH IMPROPER LABELS.INSTRUCTED MANAGER TO PROVIDE DISCARD OR USE BY DATE LABELS ON ALL REFRIGERATED , FOODS ,PREPARED ON SITE AND HELD FOR MORE THAN 24 HOURS. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 3 (Low)
Inspection ID
2213954
Location recorded for this inspection · STELIO'S · 19 S MORGAN ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(A)(A) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE THE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-012 NO CITATION ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2.501.11 NO CLEAN-UP KIT AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE KIT & PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO EVENTS THE INVOLVE VOMITING OR DIARRHEA ONTO SURFACE INSIDE THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3.302.12 MUST LABEL FOOD CONTAINERS STORED ABOVE THE PREP COOLER IN THE PREP AREA, WHEN FOOD HAS BEEN REMOVE ROM ITS ORIGINAL PACKAGING, INSTRUCTED TO MAINTAIN.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: 3.304.12(E) OBSERVED ICE SCOPE BEING STORED ON A TOWEL ON THE TOP OF THE ICE BIN, INSTRUCTED ON HOW TO PROPERLY STORE ICE SCOOP, AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5.205.15 MUST REPAIR LEAKY PIPE UNDERNEATH 3-COMP SINK IN PREP AREA. INSTRUCED TO MAINTAIN.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 3 (Low)
Inspection ID
2116456
Location recorded for this inspection · STELIO'S · 19 S MORGAN ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE A SPLASH GUARD AT HAND SINK IN BAR AREA.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE A BACK FLOW DEVICE ON ICE MACHINE.
Local context · Chicago
How results compare in ZIP 60607
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.