Chicago · Official inspection records
3817 S KEDZIE AVE · Chicago, IL 60632
Restaurant
Chicago Department of Public Health reports Out of Business for TAQUIZAS Y BANQUETES EL SIETE on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · TAQUIZAS Y BANQUETES EL SIETE · 3817 S KEDZIE AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · TAQUIZAS Y BANQUETES EL SIETE · 3817 S KEDZIE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SURFACE UNDER FLAT TOP GRILL AND DRIP TRAY FOR FLAT TOP GRILL NOT CLEAN, EXCESSIVE GREASE, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR UNDER COOKING LINE NOT CLEAN, EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME.
Location recorded for this inspection · TAQUIZAS Y BANQUETES EL SIETE · 3817 S KEDZIE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED REAR SLICER, AND PREP TABLE NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE REAR FLOOR NOT CLEAN, INSTRUCTED TO CLEAN UNDER AND AROUND ALL STORAGE AND EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSTHE SLICER NOT CLEAN, INSTRUCTED TO CLEAN.ERVED THE WALL BEHIND
Location recorded for this inspection · TAQUIZAS Y BANQUETES EL SIETE · 3817 S KEDZIE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPAIR THE TORN DOOR GASKET INSIDE OF THE DOOR TO THE 2 DOOR PREP COOLER. OBSERVED FROZEN MEATS STORED IN THE FREEZER IN PLASTIC GROCERY BAGS AND GARBAGE BAGS. MANAGEMENT INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE ADEQUATE LIGHTING BEHIND THE FRONT COUNTER.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE THE UNUSED STEAM TABLE AND REFRIGERATOR FROM THE PREMISES.
Local context · Chicago
292 of 397 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2477105.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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