Chicago · Official inspection records

SUBWAY RESTAURANT

4351 W ARMITAGE AVE · Chicago, IL 60639

Restaurant

A current reported result is unavailable in the source. See the recorded inspection details below.

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2562047

Location recorded for this inspection · SUBWAY RESTAURANT · 4351 W ARMITAGE AVE

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2135546

Location recorded for this inspection · SUBWAY RESTAURANT · 4351 W ARMITAGE AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 24

    DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: OBSERVED WATER BACKING UP/SERIOUS LEAKING FROM FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK WHEN RELEASING WATER FROM THE 3-COMPARTMENT SINK LOCATED IN REAR DISH WASHING AREA. SERIOUS VIOLATION: 7-38-030.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER IN REAR FOOD PREP AREA/DISH WASHING AREA AND IN FRONT OF TOILET ROOM IN DINING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

  • 42

    APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED AN EMPLOYEE NOT WORN HAIR RESTRAINTS WHILE THE FOOD HANDLER WAS SERVING AND PREPARING FOOD IN FOOD PREP AREA. INSTRUCTED TO WEAR HAIR RESTRAINTS IN FOOD PREP AREA AT ALL TIMES.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1990064

Location recorded for this inspection · SUBWAY RESTAURANT · 4351 W ARMITAGE AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE IN REAR PREP AREA.MUST MOVE PAPER TOWEL DISPENSER NEAR HAND SINK IN REAR PREP AREA.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST ADJUST THRESHOLD AT FRONT AND REAR DOORS.

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNTOUT LIGHT IN REAR DINING AREA IN FRONT OF TOILET ROOM.

  • 45

    FOOD HANDLER REQUIREMENTS MET - Comments: IDPH FOOD HANDLERS REQUIREMENT NOT MET FOR NEW EMPLOYEE.MUST ENROLL AND MAINTAIN.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1976279

Location recorded for this inspection · SUBWAY RESTAURANT · 4351 W ARMITAGE AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR PREP TABLE NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE CEILING VENT DUSTY OVER THE FRONT PREP AREA, INSTRUCTED TO REMOVE THE DUST. ALSO CLEAN THE RESTROOM LIGHT SHIELD.

  • 39

    LINEN: CLEAN AND SOILED PROPERLY STORED - Comments: OBSERVED WIPING CLOTH IMPROPERLY STORED ON THE REAR PREP TABLE, INSTRUCTED TO STORE IN CLEAN CONTAINER WITH PROPER AMOUNT OF SANITIZER.

Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1932365

Location recorded for this inspection · SUBWAY RESTAURANT · 4351 W ARMITAGE AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1932100

Location recorded for this inspection · SUBWAY RESTAURANT · 4351 W ARMITAGE AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Local context · Chicago

How results compare in ZIP 60639

335 of 428 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • SUBWAY4351 W ARMITAGE AVE · Chicago, IL 60639Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • SUBWAY4351 W ARMITAGE AVE · Chicago, IL 60639Chicago · Under 0.1 mi away
    FailInspected
  • SUBWAY4351 W ARMITAGE AVE · Chicago, IL 60639Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • SUBWAY4353 W ARMITAGE AVE · Chicago, IL 60639Chicago · Under 0.1 mi away
    FailInspected
  • LA MICHOACANA4357-4359 W ARMITAGE AVE · Chicago, IL 60639Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LA MICHOACANA4357-4359 W ARMITAGE AVE · Chicago, IL 60639Restaurant · Chicago · Under 0.1 mi away
    PassInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2469872.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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