SUBWAY

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE LIGHT SHIELDS IN REAR DISH AREA NOT CLEAN, ALSO IN THE RESTROOM, INSTRUCTED TO CLEAN. ALSO CLEAN CEILING TILES ABOVE OVEN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICE AT WATERLINE FOR PROOFER MACHINE. MUST PROVIDE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOOR DRAIN NOT CLEAN AT DISHWASHING AREAS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND PERSONAL ITEMS STORED ON SHELVING UNITS.(CAPS, CUPS, ETC.)

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES BY FOOD HANDLER AT THIS TIME.OBSERVED FOOD HANDLER HANDLE MONEY,THEN PUT GLOVES ON AND MAKE SANDWICH WITHOUT WASHING HANDS AFTER EVERY POSSIBLE CONTAMINATION.MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(CRITICAL 7-38-010A).

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE IN REAR PREP AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DUST BUILD UP FROM LOWER SHELVES OF COLD HOLDING UNITS & WINDOW SILLS IN DINING AREA,CLEAN SPILLED SYRUP FROM LOWER SHELF IN SODA CABINET.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST RECAULK LOOSE CAULKING AT MOPSINK.MUST REPAIR OR REPLACE LOOSE UPPER WALL TRIM IN DINING AREA,GAP IN WALL BASE NEAR 3- COMP SINK,BROKEN SELF CLOSING DEVICE ON REAR EXIT DOOR,DAMAGED THRESHOLD AT FRONT DOOR.MUST CLEAN FOOD DEBRI FROM WALLS IN PREP AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN DEAD INSECTS FROM SOME LIGHT SHIELDS.MUST REPLACE BURNT OUT LIGHT BULB IN WALK IN FREEZER.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST STORE PERSONAL BELONGS SEPERATE FROM FOOD STORAGE CONTAINERS ON SHELVING UNITS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST CLEAN DUST BUILD UP ON CEILING VENTILATION VENTS IN FRONT PREP AREA & REPLACE DAMAGED CEILING VENTILATION PANEL.MUST REPAIR LEAKY FAUCET AT MOP SINK.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETER FOR MILK& POP COOLER.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST STORE PERSONAL ITEMS ONE DESIGNATED AREA NICE AND NEATLY

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE KILOWATTS TO OVEN IN FRONT PREP AREA

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Light covers thorugh-out prep area not cleaned. Instructed to detail clean.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Rear exposed hand sink not maintained. Instructed to repair drainline to prevent leak.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: Food handlers in prep area not wearing hair restraint. Instructed that all employees in prep area must have proper hair restraint.