3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
8
HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED THE CASHIER RINGING THE REGISTER AND HANDLING MONEY THEN PUT ON PLASTIC GLOVES AND PLACED READY TO EAT SLICED BREADS INTO FOAM CONTAINERS AND STACK THEM FOR FOOD TO BE PLACED INSIDE OF TRAY FOR SERVICE.MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.EMPLOYEES DISPOSED OF FOOD ITEMS AND WASHED HANDS.(PRIORITY 7-38-010)
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS AT HAND SINK IN PREP ,TOILETROOM AND DISH WASHING AREAS.MUST PROVIDE AND MAINTAIN.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED REAR PREP AREA HAND SINK WITH CASES OF POP STORED IN FRONT OF AND DISH WASHING AREA HAND SINK WITH A SET OF PLASTIC GLOVES INSIDE OF HAND SINK BASIN.MUST HAVE HAND SINKS ACCESSIBLE AT ALL TIMES FOR STAFF FOR HAND WASHING.ARTICLES WERE REMOVED AT THIS TIME.(PRIORITY FOUNDATION7-38-030C)
22
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED APPX.11LBS. PRE-COOKED CHICKEN FROM 8/1/18 RANGING FROM 46.4F-52.1F IN 2- FOIL TRAYS ON LOWER SHELF OF ROLLING CART .PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.11LBS. $30.(PRIORITY 7-38-005)
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX "1/2-3/4" GAP ALONG BOTTOM OF REAR SCREEN DOOR.MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 8-10 LIVE LARGE FLIES FLYING AROUND PREMISES,15 OR MORE LIVE SMALL FLIES FLYING AROUND PREMISES AND CRAWLING IN FLOOR DRAINS,APPX.10 OR LIVE ANTS CRAWLING ON FLOOR NEAR FLOOR DRAINS IN REAR PREP AREA AND BEHIND LARGE FOOD STORAGE CONTAINERS AND 25 OR MORE RODENT DROPPINGS ON ARTICLES STORED ON REAR STORAGE SHELF,ON FLOOR UNDER SHELF AND ALONG WALL BASES NEAR REAR DOOR.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/2/18.(PRIORITY FOUNDATION 7-38-020A)
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AND NOT ON CONTACT SURFACES.
45
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON PREP COOLER.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.MUST REMOVE CARDBOARD FROM LOWER SHELVES OF PREP TABLES,WALK IN COOLER SHELVING UNITS.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST KIT TO MEASURE THE CONCENTRATION OF SANITIZING SOLUTION.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PREP TABLES,PLASTIC FOOD STORAGE CONTAINERS.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,WHEEL BASES OF EQUIPMENT,GREASE FILTER,STORAGE SHELVES,WALK IN COOLER SHELVING UNITS,WINDOW SILLS IN LOBBY AREA,PREP COOLER AND REACH IN FREEZER.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE LOOSE OVERHEAD SHELVING UNIT ABOVE MOPSINK .MUST REMOVE DUST BUILD UP FROM CEILING VENTS,LIGHT FIXTURES AND CEILING TILES.MUST CLEAN GREASE AND FOOD DEBRIS FROM WALLS IN PREP AND DISH WASHING AREAS
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE MISSING WALL BASES THROUGHOUT,BROKEN WALL OUTLETS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE MISSING FLOOR TILES AT FRONT ENTRY DOOR,MISSING FLOOR DRAIN COVER IN TOILETROOM.MUST REMOVE CARDBOARD FROM FLOOR IN WALK IN COOLER.MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM FLOORS THROUGHOUT INCLUDING WALK IN COOLER AND FREEZER.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE MISSING LIGHT SHIELDS IN BETWEEN REAR PREP AREA AND DISH WASHING AREA.
58
ALLERGEN TRAINING AS REQUIRED