Chicago · Official inspection records

ADOBO GRILL

215 W NORTH AVE · Chicago, IL 60610

Restaurant

Chicago Department of Public Health reports Pass for ADOBO GRILL on .

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Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1932569

Location recorded for this inspection · ADOBO GRILL · 215 W NORTH AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1932392

Location recorded for this inspection · ADOBO GRILL · 215 W NORTH AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 8

    SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED DISHMACHINE AT THE WEST BAR NOT CONNECTED AT THIS TIME.INSTRUCTED TO HAVE UNIT CONNECTED AND SANITIZING PROPERLY AS REQUIRED.CRITICAL VIOLATION 7-38-030.NO CITATION ISSUED.

  • 11

    ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED 2 EXPOSED HAND WASHING SINKS AT THE KITCHEN AND WEST BAR NOT CONNECTED/MISSING PLUMBING PARTS.INSTRUCTED TO HAVE EXPOSED HAND WASHING SINKS FUNCTIONING PROPERLY WITH HOT/COLD RUNNING WATER. CRITICAL VIOLATION 7-38-030.NO CITATION ISSUED.

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 2 DOORS TO THE PREMISES NOT PROTECTED/RODENT-PROOFED,THE REAR EXIT DOOR AND THE SIDE FRONT DOOR AT FRONT EAST BAR AREA.INSTRUCTED TO MAKE DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY. ALSO,NO PEST CONTROL LOG BOOK ON SITE.MUST PROVIDE AND MAINTAIN AVAILABLE AT ALL TIMES.SERIOUS VIOLATION 7-38-020.NO CITATION ISSUED.

  • 19

    OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED NO OUTSIDE GARBAGE DUMPSTER FOR THE PREMISES.INSTRUCTED TO PROVIDE AND MAINTAIN.SERIOUS VIOLATION 7-38-020.NO CITATION ISSUED.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR NEEDS GROUTING IN FRONT OF THE KITCHEN DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO PROVIDE GROUTING FOR FLOORS TO SMOOTH,EASILY CLEANABLE SURFACES.

Local context · Chicago

How results compare in ZIP 60610

316 of 345 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

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Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • ADOBO GRILL215 W NORTH AVE · Chicago, IL 60610Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • CHIANG MAI NIGHT BAZAAR215 W NORTH AVE · Chicago, IL 60610Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • DINOTTO RISTORANTE215 W NORTH AVE · Chicago, IL 60610Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • OLD TOWN ALE HOUSE219 W NORTH AVE · Chicago, IL 60610TAVERN · Chicago · Under 0.1 mi away
    PassInspected
  • XPORT FITNESS210-230 W NORTH AVE · Chicago, IL 60610FITNESS CENTER · Chicago · Under 0.1 mi away
    PassInspected
  • CHIPOTLE MEXICAN GRILL210 W NORTH AVE · Chicago, IL 60610Restaurant · Chicago · Under 0.1 mi away
    Pass with ConditionsInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2457997.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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