Chicago Department of Public Health reports Pass with Conditions for BREW BREW on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2636725
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WITH VALID ORIGINAL CERTIFICATE WHILE PREPARING AND SERVING, CHICKEN, EGGS, CHORIZO, MILK. INSTRUCTED TO PROVIDE AT LEAST ONE CERTIFICATE HOLDER ON SITE WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.
36
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED THERMOMETER IN COOLING UNIT LOCATED IN BASMENT STORAGE INOPERABLE. INSTRUCTED TO REPLACE AND MAINTAIN
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED DEAD ROACHES ON FLOOR ALONGSIDE MILK COOLER AND ROLLING CART STORING ONIONS ETC. IN BASEMENT STORAGE. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE SAID FLOOR.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED SELF CLOSING MECHANISM ON TOILET ROOM INOPERABLE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STORAGE SPACE WITH MISCELLANUES ITEMS STORED ON FLOOR IN REAR. INSTRUCTED TO ELEAVTE ALL ITEMS AT LEAST 6 INCHES OFF FLOOR AND MAINTAIN PREMISE TO PREVENT PEST HARBORAGE.
58
ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED CERTIFIED FOOD MANAGER CERTIFICATE HOLDER TO OBTAIN ALELRGEN TRAINING CERTIFICATE AND MAINTAIN ON SITE FOR REVIEW.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2614598
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2614204
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CLUTTER AT BASEMENT.(OLD PIPING.ETC.)MUST CLEAN AND ORGANIZE.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: FOUND PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT DATED 4-30-24 INSPECTION # 2593672.VIOLATION 51.FOUND NO BACKFLOW PREVENTION DEVICES AT FOLLOWING EQUIPMENT:ICE MACHINE AND ESPRESSO MACHINE.MUST PROVIDE WHERE THEY CAN BE LOCATED AND SERVICED. VIOLATION 58.FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING.MUST PROVIDE.PRIORITY FOUNDATION.CITATION ISSUED.7-42-090. MUST PROVIDE.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2593672
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT FOLLOWING EQUIPMENT:ICE MACHINE, ESPRESSO MACHINE,DRIP COFFEE MACHINE,AND MOP SINK.MUST PROVIDE WHERE THEY CAN BE LOCATED AND SERVICED.
58
ALLERGEN TRAINING AS REQUIRED - Comments: FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING.MUST PROVIDE.
Canvass Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2587536
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11--NO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (COFFEE WITH MILK AND SANDWICHES) WERE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13--CLEAN THE INTERIOR OF THE BASEMENT MILK COOLER AND BASEMENT CHEST FREEZER.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13--OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
Canvass Re-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2587141
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11--NO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (COFFEE WITH MILK AND SANDWICHES) WERE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE RPESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11--OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-302.13--NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS WERE PROVIDED TO MEASURE THE UTENSIL SURFACE TEMPERATURES INSIDE OF THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-302.14-NO SANITIZER TEST STRIPS WERE PROVIDED FOR QAC SANITIZER USED AT THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13--CLEAN THE INTERIOR OF THE BASEMENT MILK COOLER AND BASEMENT CHEST FREEZER.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13--OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2586587
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (COFFEE WITH MILK AND SANDWICHES) WERE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE RPESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NO SANITIZER WAS PROVIDED IN THE 3 COMPARTMENT SINK WHERE DISHES WERE BEING WASHED, RINSED AND SANITIZED. MANAGEMENT INSTRUCTED TO SANITIZE ALL DISHES IN THE 3 COMPARTMENT SINK WITH 200 PPM QAC SANITIZER OR 1875 PPM LACTIC ACID (ECOLAB SANITIZER). PRIORITY VIOLATION 7-38-025. CITATION ISSUED.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO SANITIZER TEST STRIPS WERE PROVIDED FOR QAC SANITIZER USED AT THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS WERE PROVIDED TO MEASURE THE UTENSIL SURFACE TEMPERATURES INSIDE OF THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE BASEMENT MILK COOLER AND BASEMENT CHEST FREEZER.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2366859
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2015366
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cutting boards in kitchen prep area that had deep cuts shall be replaced.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Reach in cooler shelving racks/racks not clean, need detailed cleaning(crevices). Prep counter shelving not clean, need detailed cleaning(crevices).
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors under heavy equipment, front counter and under 3 compartment sink not clean, need detailed cleaning(corners). Floors in bsmt storage room under shelving not clean, need detailed cleaning(corners).
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Walls that had peeling paint/exposed plaster in bsmt storage area by coolers shall be repaired/sealed.
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: Employee's were no wearing hair restraints, mgmt. was advised to provide hair restraints to employee's.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1932943
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1632998
Location recorded for this inspection · BREW BREW · 3832 W DIVERSEY AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED FRONT DOOR OF PREMISES NOT RODENT PROOF WITH 1/4 INCH OF OPENING AT THE BOTTOM OT THE DOOR AND BROKEN DOOR. INSTRUCTED TO SEAL OPENING AND REPAIR DOOR.
Local context · Chicago
How results compare in ZIP 60647
575 of 763 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.