BOWLS & BAO

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR BROKEN SIDE KNOB ON FAUCET OF 3-COMP SINK. INSTALL SPLASH GUARDS AT EXPOSED HAND SINK AT SERVICE COUNTER AND AT 2-COMP SINK IN REAR PREP. DISCONTINUE USING GROCERY BAGS AND CARDBOARD IN COOLERS & FREEZER THROUGHOUT PREP AREAS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRIS FROM INTERIOR OF ALL LOWER COMPARTMENTS OF NON-WORKING PREP COOLERS IN PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE STAINED AND MISSING CEILING TILES ABOVE 2-COMP SINK IN REAR PREP AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNED OUT LIGHT IN PREP AREA. ALSO, CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELDS IN SAID AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAKY FAUCET AT MOP SINK IN PREP AREA.

FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINK IN FRONT PREP AREA NOT WORKING, NO HOT OR COLD RUNNING WATER AVAILABLE DURING INSPECTION. GIVEN TWO DAYS (1/22/2018) TO RESTORE HOT AND COLD RUNNING WATER TO HAND SINK. EMPLOYEES ARE INSTRUCTED TO USE EXPOSED HAND SINK NEAR-BY TO WASH HANDS UNTIL SINK HAS BEEN REPAIRED. CRITICAL VIOLATION 7-38-030.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON-SITE DURING THE INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS; CHICKEN, BEEF, ETC., ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE CERTIFIED MANAGER ON-SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR BROKEN SIDE KNOB ON FAUCET OF 3-COMP SINK. INSTALL SPLASH GUARDS AT EXPOSED HAND SINK AT SERVICE COUNTER AND AT 2-COMP SINK IN REAR PREP. DISCONTINUE USING GROCERY BAGS AND CARDBOARD IN COOLERS & FREEZER THROUGHOUT PREP AREAS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRIS FROM INTERIOR OF ALL LOWER COMPARTMENTS OF NON-WORKING PREP COOLERS IN PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE STAINED AND MISSING CEILING TILES ABOVE 2-COMP SINK IN REAR PREP AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNED OUT LIGHT IN PREP AREA. ALSO, CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELDS IN SAID AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAKY FAUCET AT MOP SINK IN PREP AREA.

FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO FOOD CERTIFIED MANAGER ON DUTY WITH A CITY OF CHICAGO SANITATION CERTIFICATE, POSTED OR AVAILABLE, WHILE POTENTIALLY HAZARDOUS FOODS ARE COOKED AND SERVED, SEE BELOW, AT THIS TIME OF INSPECTION, INSTRUCTED TO ENROLL IN A CLASS WITH PROOF OF ENROLLMENT OR ACTUAL CERTIFICATE MUST BE AVAILABLE, AND A CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES FOODS ARE COOKED, SERVED AND PREPARED, SERIOUS ISSUED: 7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE SPLASH GUARD AT REAR EXPOSED HAND SINK,

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK FRONT PREP AREA,

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR THROUGH OUT FRONT PREP AREA AND IN REAR NOT CLEAN, AND WITH WORN, CHIPPED, PAINT SURFACES. INSTD TO CLEAN AND RESURFACE SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL UNDER 3-COMPARTMENT SINK NOT CLEAN, EXCESSIVE DEBRIS. CLEAN AND MAINTAIN SAME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE SPLASHGUARD AT REAR EXPOSED HANDSINK. REPAIR LEAK AT PIPE UNDER 3-COMPARTMENT SINK. REPAIR LEAKING FAUCET AT UTILITY SINK, WRAPPED IN PLASTIC.