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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW DEVICE AT THE UTILITY SINK IN THE CLOSET NEAR THE WASHROOMS; MUST INSTALL A BACKFLOW DEVICE AT UTILITY SINK.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EVIDENCE OF RODENTS ON PREMISES. FOUND 270 MOUSE DROPPINGS IN THE FOLLOWING AREAS: ON THE FLOOR IN THE STORAGE ROOM BY THE EMPLOYEE BREAK ROOM, IN THE BOILER ROOM ON THE FLOOR, BETWEEN SHELVES IN THE AISLE WHERE THE RICE IS STORED ON THE SELLIN FLOOR, ON THE SHELF ACROSS FROM THE SAUCES ON THE SELLING FLOOR, ON THE BLUE GENIE MACHINE, IN THE CORNER BY THE LARGE PRODUCE COOLER ON THE FLOOR, ON THE FLOOR BEHIND AND ON THE SIDE OF THE TRASH COMPACTOR AND IN REAR STORAGE AREA IN FAR BACK WHERE OTHER DRY MERCHANDISE STORED. MUST CLEAN ALL AFFECTED AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW DEVICE AT THE UTILITY SINK IN THE CLOSET NEAR THE WASHROOMS; MUST INSTALL A BACKFLOW DEVICE AT UTILITY SINK.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE FAUCET NECK IN THE PRODUCE AREA AT THE THREE COMP SINK DID NOT EXTEND TO REACH ALL COMPARTMENTS OF THE SINK; INSTRUCTED TO INSTALL A LONGER FAUCET NECK. (SINK IS USED TO RINSE OFF PRODUCE IN ONE COMPARTMENT OF THE SINK). OBSERVED LEAKING FROM THE P TRAP OF THE EXPOSED HAND SINK IN THE BUTCHER AREA; INSTRUCTED TO FIX LEAK AT P TRAP.

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED A LEAK FROM THE CEILING IN THE PACKAGED FOOD STORE INSIDE OF GROCERY STORE AT THE DOOR ENTRANCE; INSTRUCTED TO REPAIR LEAK. MANAGER STATED THAT IT IS SCHEDULED FOR REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR IN THE KITCHEN AREA UNDER EQUIPMENT TO REMOVE STANDING WATER. CLEAN FLOORS IN ALL AREAS WHERE DROPPINGS OBSERVED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED CEILING TILE IN PACKAGED GROCERY STORE AREA WITHIN LARGE STORE; REPLACE WHERE NEEDED. OBSERVED WATER STAINED CEILING TILE IN THE EMPLOYEE BREAKROOM; REPLACE TILE WHERE NEEDED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL LARGE BULK FOOD MUST BE PROPERLY LABELED FOR SERVICE. INSTRUCTED TO CORRECT AND MAINTAIN.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS IN NEED OF REGULAR REPLACING WHEN WORN AND DISCOLORED. INSTRUCTED TO REPLACE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: TOILET ROOM RECEPTICLE MUST BE COVERED. INSTRUCTED TO CORRECT AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN SERVICE AREAS IN NEED OF CLEANING TO REMOVE ALL DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE/PLAN NOR KIT ON SITE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND BOTH HAND WASHING SINKS IN THE REAR COOKING PREP AREA OF THE MEAT DEPARTMENT NOT ACCESSIBLE FOR HAND WASHING. THE SINKS WERE BLOCKED BY LARGE STORAGE RACKS. INSTRUCTED TO KEEP ALL SINGS ACCESSIBLE AND USED BY FOOD HANDLERS FOR ADEQUATE HAND WASHING AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND THE HAND WASHING SINK NEXT TO THE 3-COMPARTMENT SINK IN THE REAR COOKING PREP AREA OF THE MEAT DEPARTMENT WITH NO SOAP. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND THE HAND WASHING SINK NEXT TO THE 3-COMPARTMENT SINK IN THE REAR COOKING PREP AREA OF THE MEAT DEPARTMENT WITH NO HAND DRYING DEVICES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED

WIPING CLOTHS: PROPERLY USED & STORED - Comments: FOUND WIPING CLOTHS NOT PROPERLY STORED. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE EXTERIOR SURFACES OF THE DEEP FRYER IN NEED OF CLEANING IN THE KITCHEN; INSTRUCTED TO CLEAN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR IN THE KITCHEN UNDER SINKS AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN THE FAN COVERS ON THE FANS IN THE WALK IN COOLER STORING MEAT

PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS AT IMPROPER TEMPERATURE. FOUND COOKED DUCK, FISHBALLS, BEEF, PORK EARS, PORK RIBS, PORK STOMACH AND CHICKEN FEET AT TEMPERATURES OF 60.3F, 76.6F AND 107F. INSTRUCTED THE PERSON IN CHARGE THAT TCS FOODS MUST BE MAINTAINED AND HELD HOT AT 135F OR HIGHER AND COLD ITEMS AT 41F OR BELOW. 75 LBS OF TCS COOKED MEAT ITEMS WERE DISCARDED AND DENATURED VALUED AT $200.00. PRIORITY VIOLATION 7-38-005 ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE EXTERIOR SURFACES OF THE DEEP FRYER IN NEED OF CLEANING IN THE KITCHEN; INSTRUCTED TO CLEAN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED ONE FAUCET AT THE THREE COMP SINK IN THE KITCHEN LEAKING AND MISSING THE HOT WATER KNOB; REPAIR LEAK FROM FAUCET AND REPLACE FAUCET HOT WATER KNOB.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR IN THE KITCHEN UNDER SINKS AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN THE FAN COVERS ON THE FANS IN THE WALK IN COOLER STORING MEAT.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT IN THE KITCHEN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE SIDE OVERHEAD DOOR NOT COMPLETELY RODENT PROOFED AS REQUIRED. INSTRUCTED THE PIC TO SEAL OPENINGS (1/4 INCH) AT BOTH SIDES OF THE OVERHEAD DOOR AT THE BOTTOM TO AVOID POSSIBLE RODENT ENTRY.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER SPRAYING FROM THE FAUCET NECK OF THE THREE COMP SINK IN THE PRODUCE PREP AREA; REPAIR FAUCET. OBSERVED WATER LEAKING FROM THE VALVE UNDERNEATH THE TWO COMP SINK IN THE KITCHEN; REPAIR LEAKING VALVE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: THE FLOOR INSIDE OF THE WALK-IN COOLER STORING RAW BEEF NEEDS CLEANING UNDER THE SHELVES; CLEAN AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED PACKAGED BAKED GOODS AND PASTRIES MISSING ALLERGEN INFORMATION ON THE LABELS. INSTRUCTED FOOD MANAGER THAT ALL PACKAGED FOOD MUST BE LABELED AS REQUIRED TO INCLUDE FOOD ALLERGENS. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORED IN CONTAINERS IN WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD BOXES STORED ON THE FLOOR IN STORAGE AREA CONNECTED TO THE EMPLOYEE BREAKROOM. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST 6 INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARDBOARD USED AS LINER ON SHELVING UNITS IN THE KITCHEN NEAR THE MEAT DELI AREA. INSTRUCTED TO REMOVE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED 1 OF THE 3 HANDSINK FAUCETS IN THE WOMEN'S WASHROOM IN NEED OF REPAIRING. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE WALLS IN THE EMPLOYEE BREAKROOM AND FLOOR TILES NEAR THE WASHROOMS IN POOR REPAIR. MUST FINISH AND PAINT THE WALLS TO PROVIDE A SMOOTH, EASILY CLEANABLE SURFACE. MUST REPAIR ANY DAMAGED FLOOR TILES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN ALL PREP AREAS WITH STANDING WATER. INSTRUCTED FOOD MANAGER THAT FLOORS IN PRODUCE AND MEAT DEPARTMENT MUST BE FREE FROM STANDING WATER. MUST CORRECT AND MAINTAIN AT ALL TIMES.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL BULK FOOD CONTAINERS MUST HAVE PROPER SCOOPS AND STORED WITH HANDLE UP. CORRECT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF ICE MACHINE IN NEED OF CLEANING. MUST CORRECT AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN PRODUCE AND MEAT DEPARTMENT MUST BE FREE FROM STANDING WATER. CORRECT AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS AND CEILINGS IN KITCHEN IN NEED OF CLEANING TO REMOVE ALL SPLATTER. MUST CORRECT AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAK AT HANDSINK IN MEAT DEPARTMENT IN NEED OF REPAIR. LEAK AT P-TRAP. MUST CORRECT AND MAINTAIN.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST CLEAN/SANITIZE AND PROPERLY STORE KNIVES AND MEAT CLEAVERS AFTER USE AND NOT BETWEEN WALL AND PIPES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN SURFACE AROUND HOT HOLDING UNIT OF DISPLAY AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMOVE WATER FROM FLOOR AROUND REAR 3-COMP SINK OUTSIDE OF KITCHEN AREA. CLEAN WALK-IN COOLERS OF DEBRIS UNDER SHELVING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALL OF SPLASHES IN FRESH FOOD STATION BY HANDWASH SINK AND PREP TABLE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 80 MICE DROPPINGS SCATTERED ON FLOOR UNDER STORAGE RACKS, ALONG WALLBASE, IN BETWEEN AND ON PALLETS OF LARGE DRY FOOD STORAGE/STOCK AREA AT REAR. MUST REMOVE DROPPINGS CLEAN/SANITIZE AFFECTED AREAS. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF REACH IN DISPLAY COOLERS ON SALES FLOOR OF PAPER TAGS AND DEBRIS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAK AT HANDLE OF URINAL IN MEN'S/STAFF WASHROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE UNNECESSARY ARTICLES, CLUTTER IN THE FORM OF RACKS,SHELVING IN CORNER BY WALK-IN COOLER #7 AND STORAGE RACKS AT REAR OF DRY FOOD STORAGE/STOCK AREA TO PREVENT RODENT HARBORAGE.