Chicago Department of Public Health reports Pass for CODA DI VOLPE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2620662
Location recorded for this inspection · CODA DI VOLPE · 3335 N SOUTHPORT AVE
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE HANDWASHING SINK IN THE BASEMENT DISH WASHING AREA, THE UPSTAIRS FRONT BAR AREA, AND THE PIZZA PREP AREA TO BE WITHOUT A SIGN INDICATING EMPLOYEES MUST WASH HANDS PRIOR TO RETURNING TO WORK. INSTRUCTED MANAGER TO PROVIDE SIGNAGE AT EACH HAND SINK.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED ONE OF FOUR BATHROOMS IN BASEMENT TO NOT HAVE A SELF CLOSING DOOR AT TIME OF INSPECTION. INSTRUCTED MANAGER TO REPAIR/PROVIDE A SELF CLOSING DOOR AT BATHROOM.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED LIGHT AT THE OVERHEAD EXHAUST AREA IN BASEMENT TO BE NOT FUNCTIONAL ON RIGHT SIDE OF THE PREP AREA. INSTRUCTED MANGAER TO REPLACE THE NOT FUNCTIONAL LIGHT AND PROVIDE ADDITIONAL LIGHTING IN PREP AREA.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2222530
Location recorded for this inspection · CODA DI VOLPE · 3335 N SOUTHPORT AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 FOUND NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 BACKFLOW PREVENTION DEVCES NOT LOCATED FOR ESPRESSO MACHINE, DRIP COFFEE MACHINE, AND TEA MACHINE. MUST INSTALL BACKFLOW PREVENTION DEVICES FOR COFFEE MACHINE, ESPRESSO MACHINE, AND TEA MACHINE SO THEY CAN BE LOCATED AND SERVICED.
58
ALLERGEN TRAINING AS REQUIRED - Comments: FOUND FOOD SANITATION MANAGER WITH NO ALLERGEN TRAINING. MUST PROVIDE.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2214052
Location recorded for this inspection · CODA DI VOLPE · 3335 N SOUTHPORT AVE
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2069412
Location recorded for this inspection · CODA DI VOLPE · 3335 N SOUTHPORT AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED ICE NOT PROTECTED DURING PREPARATION AND STORAGE: NOTED HEAVY ACCUMULATION OF BROWNISH-GRAY MOLD-LIKE SUBSTANCE ON THE ICE MAKING TRAYS IN THE ICE MACHINE. INSTRUCTED OPERATOR TO DISCARD ICE AND DETAIL CLEAN THE MACHINE. OPERATOR CLEANED AND SANITIZED THE MACHINE DURING INSPECTION. SERIOUS VIOLATION: 7-38-005(A)
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED PRE-SET CUPS AND SILVERWARE STORED IMPROPERLY ON THE DINING ROOM TABLES. MUST STORE CUPS INVERTED AND COVER THE USE ENDS OF THE SILVER.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BOXES OF BEVERAGES STORED UNDER EXPOSED SEWER LINES IN THE PUMPROOM/LIQUOR ROOM. MUST NOT STORE FOOD OR FOOD EQUIPMENT UNDER EXPOSED WASTE LINES, OR PROVIDE A GUTTER/SHIELD SYSTEM WHERE THE EXPOSED LINES CROSS OVER FOOD/EQUIPMENT STORAGE.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED CANS OF PAINT STORED ON FLOOR IN PUMP ROOM. MUST STORE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1938193
Location recorded for this inspection · CODA DI VOLPE · 3335 N SOUTHPORT AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60657
426 of 548 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.