MANCHAMANTELES RESTAURANT

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 NOTED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR AND RICE). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED BASEMENT STORAGE AREA CLUTTERED AND INACCESIBLE FOR ADEQUATE CLEANING. INSTRUCTED TO ORGANIZE ALL KITCHENWARE AND UNUSED EQUIPMENT, REMOVE ALL UNNECESARY ITEMS STORED AND ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF FLOOR TO PREVENT HARBORING SPACES FOR PEST. MUST MAINTAIN PREMISES.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR AND RICE). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES. OBSERVED APPROXIMATELY 40 MOUSE DROPPINGS IN THE FOLLOWING AREAS: ON FLOOR NEXT TO BAR SEATING, ON FLOOR BEHIND ICE MACHINE, BEHIND STORAGE RACK, UNDER HANDWASHING SINK NEAR DISHWASHER, IN CORNERS THROUGHOUT UNUSED BAR AREA AND ON FLOOR OF REAR STORAGE AREA. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION #7-38-020(A). CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASHGUARD BETWEEN PREP EXPOSED HAND SINK AND PREP COOLER/CUTTING BOARD. MUST INSTALL A WASHABLE SPLASHGUARD.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BASEMENT STORAGE AREA CLUTTERED AND INACCESIBLE FOR ADEQUATE CLEANING. INSTRUCTED TO ORGANIZE ALL KITCHENWARE AND UNUSED EQUIPMENT, REMOVE ALL UNNECESARY ITEMS STORED AND ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF FLOOR TO PREVENT HARBORING SPACES FOR PEST. MUST MAINTAIN PREMISES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED BASEMENT STORAGE AREA CLUTTERED AND INACCESIBLE FOR ADEQUATE CLEANING. INSTRUCTED TO ORGANIZE ALL KITCHENWARE AND UNUSED EQUIPMENT, REMOVE ALL UNNECESARY ITEMS STORED AND ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF FLOOR TO PREVENT HARBORING SPACES FOR PEST.MUST MAINTAIN PREMISE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED BASEMENT STORAGE AREA CLUTTERED AND INACCESIBLE FOR ADEQUATE CLEANING. INSTRUCTED TO ORGANIZE ALL KITCHENWARE AND UNUSED EQUIPMENT, REMOVE ALL UNNECESARY ITEMS STORED AND ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF FLOOR TO PREVENT HARBORING SPACES FOR PEST.MUST MAINTAIN PREMISE.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED BROKEN THERMOMETERS FOR WALK IN COOLERS, INSTRUCTED TO PROVIDE AND MAINTAIN TO MONITOR EQUIPMENT TEMPERATURES.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS STORED IN REAR STORAGE ROOM WITHOUT LABELS. INSTRUCTED TO PROVIDE FOR ALL WORKING INGREDIENTS REMOVED FROM ORIGINAL PACKAGING.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPROXIMATELY 80 LARGE RODENT DROPPINGS IN THE FOLLOWING AREAS THROUGHOUT FACILITY, THEY ARE AS FOLLOWS: IN LARGE DINING ROOM SCATTERED ALONG SIDE SEATING ON SOUTH WALL IN BETWEEN FLOOR AND WALL, IN UNUSED BAR UNDER EQUIPMENT, IN PREP AREA BEHIND FREEZER AND ROLLING CART STORING BLENDERS , IN DRY STORAGE SCATTERED UNDER WIRED STORAGE CARTS CONTAINING RICE, SEASONINGS ETC, ON BRICK LEDGE LOCATED BEHIND PREP TABLE AND ICE MACHINE , UNDER 3 COMPARTMENT SINK (RINSE BASIN), IN OFFICE SPACE UNDER DESK AND IN CORNERS, IN BASMENT UNDER WIRED RACK STORING TOXIC MATERIALS, ON STORED UNUSED EQUIPMENT(STERNONS, SPEED RACKS,. RECOMMENDED TO CONTACT PEST CONTROL FOR ADDITIONAL SERVICE PRIOR TO REINSPECTION, REMOVE ALL SAID RODENT DROPPINGS, CLEAN AND SANITIZE SAID AREAS.PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD (RICE, BEANS, FLOUR) STORED ON FLOOR IN DRY STORAGE AREA. INSTRUCTED TO ELEVATE TO PREVENT POSSIBLE CONTAMINATION AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BASEMENT STORAGE AREA CLUTTERED AND INACCESIBLE FOR ADEQUATE CLEANING. INSTRUCTED TO ORGANIZE ALL KITCHENWARE AND UNUSED EQUIPMENT, REMOVE ALL UNNECESARY ITEMS STORED AND ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF FLOOR TO PREVENT HARBORING SPACES FOR PEST.MUST MAINTAIN PREMISE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.13: **C** Insect Control Devices, Design and Installation NOTED ELECTRIC FLY TRAP HANGING DIRECTLY ABOVE PREP TABLE IN PREP AREA BEHIND COUNTER. ACCORDING TO FOOD CODE: Insect control devices shall be installed so that the devices are not located over a FOOD preparation area. MUST RELOCATE EXISTING FLY TRAP DEVICES IN DIRECT VIOLATION OF THIS RULE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-202.16: **C** Nonfood-Contact Surfaces OBSERVED RUSTED STORAGE RACKS IN REACH-IN COOLER, AFTER HOT HOLDING IN REAR PREP. INSTRUCTED SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13: NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. OBSERVED THE INTERIOR OF THE REACH IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12: **C** Backflow Prevention Device, Location (NO BACKFLOW DEVICE) OBSERVED NO BACKFLOW PREVENTER DEVICE ON THE UTILITY SINK IN DISH INSTRUCTED TO INSTALL TO ENSURE DEVICE CAN BE LOCATED, SERVICED, AND MAINTAINED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11: **C** Maintained in Good Repair, Facilities (FACILITIES NOT IN GOOD REPAIR) OBSERVED 3 COMPARTMENT SINK LEAKING FROM DRAINING PIPES, INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: **C** Cleaning, Frequency and Restrictions OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE LOCATED IN THE REAR PREP WITH A BUILD-UP OF PINK AND BLACK SLIME MOLD-LIKE SUBSTANCE, DRIPPING ONTO ICE CUBES STORED BELOW THE ICE BIN. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.CITATION ISSUED

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED ELECTRIC FLY TRAP HANGING DIRECTLY ABOVE PREP TABLE IN PREP AREA BEHIND COUNTER. ACCORDING TO FOOD CODE: Insect control devices shall be installed so that the devices are not located over a FOOD preparation area. MUST RELOCATE EXISTING FLY TRAP DEVICES IN DIRECT VIOLATION OF THIS RULE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED STORAGE RACKS IN REACH-IN COOLER, AFTER HOT HOLDING IN REAR PREP. INSTRUCTED SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE REACH IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW PREVENTER DEVICE ON THE UTILITY SINK IN DISH INSTRUCTED TO INSTALL TO ENSURE DEVICE CAN BE LOCATED, SERVICED, AND MAINTAINED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED 3 COMPARTMENT SINK LEAKING FROM DRAINING PIPES, INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNS AT SINKS BY BAR.MUST PROVIDE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT ESPRESSO/DRIP COFFEE MACHINE WATER LINES.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND BASEMENT STORAGE WITH CLUTTER.MUST CLEAN AND ORGANIZE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE TOP OF THE DISH MACHINE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: REPAIR THE LEFT SINK STOPPER FOR THE 3 COMPARTMENT SINK IN THE FOOD PREP AREA SO THAT THE BASIN CAN HOLD WATER.