Josephine Locke Elementary School

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO DEFROST (3) MILK COOLER WITH EXCESSIVE ICE ACCUMULATION IN FRONT SERVING LINE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR LEAKY (HOT) FAUCET HANDLE AT TEACHER'S LOUNGE HAND SINK FIRST FLOOR NEW BUILDING.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO REMOVE CLUTTER AND REORGANIZE INSIDE 140-141 ANNEX STORAGE/WASHROOM. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL BY DISH MACHINE IN POOR REPAIR, HAS CHIPPING PAINT, INSTRUCTED TO REPAINT AND BETTER MAINTAIN,

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT SHIELD IN WALK-IN FREEZER, INSTRUCTED TO PROVIDE,

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: WATER DOES NOT STAY ON WITHOUT HOLDING THE HANDLE FOR 15 SECONDS, INSTRUCTED TO ADJUST TIMED FAUCET AT HAND SINKS INSIDE FIRST FLOOR (OLD BUILDING) BOYS AND GIRLS WASHROOMS,

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLUTTER IN UTILITY CLOSET FIRST FLOOR OF OLD BUILDING, AND IN BATHROOMS OF (2) SMALL ANNEX BUILDINGS, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR UNDERNEATH 3 COMPARTMENT SINK IN PREP AREA..

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO REPLACE MISSING LIGHT SHIELDS IN HOT HOLDING/STEAM TABLE SERVICE LINE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO ADJUST TIMED FAUCET AT HAND SINKS INSIDE SECOND FLOOR (NEW BUILDING) GIRLS WASHROOM. NOTED WATER DOES NOT STAY ON WITHOUT HOLDING THE HANDLE FOR 15 SECONDS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED INSIDE BOILER ROOM (OLD AND NEW BUILDING)TO PREVENT PEST HARBORAGE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving that had peeling paint/rust shall be repaired/replaced. Caulk around washbowls in 1st floor(south), and 2nd floor bathrooms in old building, shall be repaired/replaced.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of kitchen storage shelving/racks not clean, need cleaning(crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in kitchen prep area by walk in cooler had peeling paint, shall be repaired/sealed, floors in boy's bathroom in 2nd floor in old building not clean, need detailed cleaning.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Walls, ceilings that had peeling paint in classrooms #213, #217in old building shall be repaired/sealed, damage stained ceiling tiles in 2nd floor classrooms, and first floor in new building, shall be replaced, repaired.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Boy's bathroom wash bowl in 1st floor, faucet leaking new building, shall be repaired/replaced

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Stock items must be stored six inches off of floor to prevent pest harborage.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE OLD/MOLD-LIKE CAULK ON SOUTH WALL OF THE DISHROOM MUST BE SMOOTH,EASILY CLEANABLE SURFACES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN FAN COVERS INSIDE THE WALK-IN-COOLER,HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: SECURE LIGHT COVER ABOVE THE STEAMTABLE SERVING LINES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REMOVE DUSTS ACCUMULATIONS ON VENTILATION COVERS IN THE MOBILE TRAILERS STUDENTS TOILET ROOMS. REPAIR WATER LEAK AT BASE OF FAUCET AT EXPOSED HANDSINK IN KINDERGARTEN #136.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST CLEAN AND ORGANIZE CLASSROOMS,STORAGE ROOMS IN THE MOBILE TRAILERS AND REMOVE UNNECESSARY ARTICLES FROM THE JANITORIAL CLOSETS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors in 2nd floor storage room, electrical rooms need cleaning(corners).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Walls, ceiling in 2nd floor classrooms(old building) that had peeling paint/plaster shall be repaired/sealed. Damaged/stained ceiling tiles in 2nd floor classrooms, bathrooms(Newer building)shall be replaced.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Light shields in kitchen prep area, kitchen storage room, classrooms in newer building, annex building not clean, need detailed cleaning.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Boys, girls bahthroom in newer building(1st floor, 2nd floor)sink faucets that were leaking, shall be repaired. Exhaust vents(ventilation) in walk in cooler, kitchen prep area need cleaning. exhaust vents(ventilation) in classrooms, bathrooms in annex building, newer builg need cleaning.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO READJUST WEATHER STRIP AT THE EXIT DOORS # 5 & 10 TO PREVENT INSECTS FROM ENTERING

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOOD BOXES INSIDE WALK IN COOLER MUST BE ELEVATED 6 " FROM THE FLOOR

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: VENT COVERS IN BOY'S WASHROOM 2ND FLOOR-NEW BLDG UNCLEAN MUST CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along wallbase in boiler rooms not cleaned. Instructed to detail clean.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Light covers in dishroom not cleaned. Instructed to detail clean.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Cold water supply not working in boys and girls toilet room in newer building first floor. Instructed to provide cold running water under city pressure. Condensation from air conditioner leaking to second floor boiler room. Instructed to repair to prevent excessive water.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Unnecessary articles stored in boiler room second floor. Instructed to remove all unused articles and elevate supplies 6 incher or higher off floor and away from wall.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEXT REGULAR INSPECTION

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NEXT REGULAR INSPECTION

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NRI

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NRI

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Adequate and convenient hand washing facilities shall be provided for all employees. FOUND 4 TOILETS WITHOUT SOAP ,SERIOUS VIOLATION, FOUND 2 GIRL'S WASHROOM AND 2 BOY'S WASHROOM IN 1ST FLOOR AND 2ND FLOOR OLD BLDG WITHOUT SOAP; CITATION ISSUED; INSTRUCTED TO PROVIDE SOAP IN ALL TOILETS ALL THE TIME;MANAGER PROVIDED SOAP IN THE TOILETS MENTIONED

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OUTER OPENINGS NOT PROTECTED,SERIOUS VIOLATION,FOUND 4 EXIT DOORS #2,#3,#9 AND #10 NOT SEALED,1/2 INCH AND 1 INCH GAP AT THE BOTTOM OF THE DOORS,CITATION ISSUED;INSTRUCTED ALL DOORS MUST BE SEALED;GIVEN 5 DAYS 04-26-10 TO CORRECT THE VIOLATION

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. AIR VENT INSIDE PREP COOLER UNCLEAN,MUST BE CLEAN AND MAINTAIN

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CAN OPENER IN PRP AREA MUST BE CLEAN; UNUSED TRAYS INSIDE DISH AREA UNCLEAN,MUST BE CLEAN AND PROVIDE COVER

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. SMALL HOLE INSIDE WALK IN COOLER FRONT SIDE,MUST BE FIXED

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. VENT ABOVE STEAM TABLE UNCLEAN,MUST BE CLEAN AND MAINTAIN Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. FAUCETS IN GIRL'S AND BOY'S WASHROOM IN 1ST AND 2ND FLOOR NEW BUILDING IN POOR REPAIR MUST BE REPAIRED