Chicago Department of Public Health reports Pass for NANDO'S PERI PERI on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2637729
Location recorded for this inspection · NANDO'S PERI PERI · 22 S WABASH AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME(SQUEEZE BOTTLES, SHAKERS,ETC)
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 : OBSERVED A FEW BOXES OF SODA STORED ON SHELVING UNIT IN HALLWAY OUTSIDE OF TOILET ROOM MUST REMOVE AND STORE AWAY FROM PUBLIC TO PREVENT CONTAMINATION.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B) : MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP ON GRILL TABLE,WALK IN COOLER SHELVING UNITS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 : MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS TO DRY.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALLBASES THROUGHOUT REAR PREP , DISH WASHING AREAS ,WALK IN COOLER & FREEZER,INCLUDING FLOOR DRAINS WHERE NEEDED.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2315220
Location recorded for this inspection · NANDO'S PERI PERI · 22 S WABASH AVE
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND A MINIMAL AMOUNT OF BLACK MOLD LIKE SUBSTANCE LOCATED ON ICE CUBE MAKER LID. MUST CLEAN SANITIZE AND MAINTAIN
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOUND FOOD PREPARATION SINK ON THE EAST WALL CONNECTED TO PREPARATION TABLE. MUST PROVIDE SPLASH GUARD TO PREVENT CONTAMINATION.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND ACCUMULATED FOOD DEBRIS UNDER FRONT AND REAR FOOD PREPARATION AREA.FOUND INTERIOR OF WALK IN COOLER FILLED WITH DUST LOCATED IN FRONT OF FAN, ALSO OBSERVED AN ACCUMULATION OF DUST ABOVE ENTRY DOOR IN WALK IN COOLER. FOUND STANDING WATER IN THE FOLLOWING AREAS: FRONT PREP AREA NEAR BAR, ON THE SIDE OF THE UTILITY SINK, UNDER HIGH TEMPERATURE DISH MACHINE. FOUND FLOOR DRAINS WITH ACCUMILATED YELLOW AND BLACK BUILD UP LOCATED AT DISH MACHINE FLOOR DRAINS, 1 COMPARTMENT SINK FLOOR DRAIN ON WEST WALL OF REAR PREP AND COCA COLA FLOOR DRAINS. MUST CLEAN, SANITIZE AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2176787
Location recorded for this inspection · NANDO'S PERI PERI · 22 S WABASH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED DIRT DEBRIS AROUND ALL OF THE GREASE TRAPS, UNDER 3 COMPARTMENT SINK, AROUND ICE MACHINE AND BY THE FLOOR DRAINS LOCATED AT THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN ALL AREAS AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED A BLACK SUBSTANCE ON THE WALL LOCATED BEHIND BOTH HIGH TEMPERATURE DISH MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2050678
Location recorded for this inspection · NANDO'S PERI PERI · 22 S WABASH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF THE SERVING STATION CABINETS WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF CABINETS.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR UNDER ALL EQUIPMENT WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1976593
Location recorded for this inspection · NANDO'S PERI PERI · 22 S WABASH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cardboard is used to hold bread buns at front prep table. instructed to use proper food contact surfaces and to remove cardboard.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: missing refrigeration thermometer in front prep cooler, instructed to install.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1970495
Location recorded for this inspection · NANDO'S PERI PERI · 22 S WABASH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Heavy ice build-up noted on front prep freezer, instructed to remove ice and maintain.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: condensation Water not draining properly in front prep cooler, water pooling at bottom shelf, instructed to repair and maintain.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1764126
Location recorded for this inspection · NANDO'S PERI PERI · 22 S WABASH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: TOP LOADING SOFT SERVE ICE CREAM MAKER WITHOUT A WATER SUPPLY ABOVE FOR PROEPR WASHING, INSTRUCTED TO INSTALL.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: ALL REFRIGERATION THERMOMETES MUST BE STORED IN WARMEST PART OF COOLER EASY TO MONITOR.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP STORED ON TOP OF ICE CUBES, INSTRUCTED TO STORE OFF CUBES.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1584184
Location recorded for this inspection · NANDO'S PERI PERI · 22 S WABASH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60603
109 of 149 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.