Chicago · Official inspection records
1233 W 99TH ST · Chicago, IL 60643
Restaurant
Chicago Department of Public Health reports Out of Business for IN THE DAWG HOUSE on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · IN THE DAWG HOUSE · 1233 W 99TH ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · IN THE DAWG HOUSE · 1233 W 99TH ST
The source lists no violation citations for this inspection.
Location recorded for this inspection · IN THE DAWG HOUSE · 1233 W 99TH ST
The source lists no violation citations for this inspection.
Location recorded for this inspection · IN THE DAWG HOUSE · 1233 W 99TH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO HAND SOAP ACCESSIBLE AND CONVENIENT AT HAND SINK IN FRONT PREP AREA OR WASHROOM HAND SINK. EMPLOYEE PROVIDED HAND SOAP DURING INSPECTION-CDI. INSTRUCTED MANAGER HAND WASHING FACILITIES MUST ALWAYS BE PROVIDE WITH HAND SOAP AND HAND DRYING DEVICE. CRITICAL VIOLATION 7-38-030
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DUSTY LIGHTSHIELDS IN CEILINGS OF PREP AREA.MUST CLEAN/MAINTAIN. ALSO OPENING AROUND PIPES IN CEILING
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PREMISES HAS NO METAL STEM THERMOMETER TO MONITOR FOOD TEMPERATURES.MUST PROVIDE.
Location recorded for this inspection · IN THE DAWG HOUSE · 1233 W 99TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS IN STORAGE AREA AND PREPARED FOOD IN COOLERS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUSTY SURFACES ON SHELVES INSIDE LEFT REACH-IN COOLER NEAR FRONT DOOR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF COOLERS, FREEZERS, PREP TABLES, COOKING EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN INTERIOR OF VENTILATION HOOD. REPLACE ALL STAINED AND DAMAGED CEILING TILES IN PREP AND DISH WASHING AREAS
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE DAMAGED LIGHT SHIELD IN DISH WASHING AREA.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: SELF-CLOSING DEVICE INSTALLED ON WASHROOM DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR STRIPPED FAUCET HANDLES ON FRONT EXPOSED SINK. TIGHTEN LOOSE FAUCETS ON REAR EXPOSED SINK AND WASHBOWL
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS AND METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURES.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE SOILED WATER AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
FOOD HANDLER REQUIREMENTS MET - Comments: PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
Location recorded for this inspection · IN THE DAWG HOUSE · 1233 W 99TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS IN STORAGE AREA AND PREPARED FOOD IN COOLERS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUSTY SURFACES ON SHELVES INSIDE LEFT REACH-IN COOLER NEAR FRONT DOOR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF COOLERS, FREEZERS, PREP TABLES, COOKING EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN INTERIOR OF VENTILATION HOOD. REPLACE ALL STAINED AND DAMAGED CEILING TILES IN PREP AND DISH WASHING AREAS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE DAMAGED LIGHT SHIELD IN DISH WASHING AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR STRIPPED FAUCET HANDLES ON FRONT EXPOSED SINK. TIGHTEN LOOSE FAUCETS ON REAR EXPOSED SINK AND WASHBOWL.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS AND METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURES.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE SOILED WATER AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
FOOD HANDLER REQUIREMENTS MET - Comments: PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
Location recorded for this inspection · IN THE DAWG HOUSE · 1233 W 99TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1566336 ON 8-17-15:38-INSTRUCTED TO PROVIDE BACK FLOW PREVENTION DEVICE TO THE MOPSINK. SERIOUS VIOLATION 7-42-090
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS IN STORAGE AREA AND PREPARED FOOD IN COOLERS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUSTY SURFACES ON SHELVES INSIDE LEFT REACH-IN COOLER NEAR FRONT DOOR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF COOLERS, FREEZERS, PREP TABLES, COOKING EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN INTERIOR OF VENTILATION HOOD. REPLACE ALL STAINED AND DAMAGED CEILING TILES IN PREP AND DISH WASHING AREAS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE DAMAGED LIGHT SHIELD IN DISH WASHING AREA.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: REPAIR SELF-CLOSING DEVICE ON WASHROOM DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR STRIPPED FAUCET HANDLES ON FRONT EXPOSED SINK. TIGHTEN LOOSE FAUCETS ON REAR EXPOSED SINK AND WASHBOWL.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS AND METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURES.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREAS. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
FOOD HANDLER REQUIREMENTS MET - Comments: PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
Location recorded for this inspection · IN THE DAWG HOUSE · 1233 W 99TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE THE RUST FROM THE FAN COVER INSIDE THE LEFT REACH IN COOLER IN THE FRONT BY THE DOOR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF THE COOKING EQUIPMENT/DEEP FRYERS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE CEILING VENTS AND LIGHT SHIELDS IN THE PREP AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE A BACK FLOW PREVENTION DEVICE TO THE MOPSINK.
Local context · Chicago
165 of 200 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2418863.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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