GOOGOO'S TABLE

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED HAND WASHING FACILITIES NOT MAINTAINED AND ACCESSIBLE FOR STAFF.OBSERVED A LARGE GARBAGE CAN STORED IN FRONT OF REAR PREP AREA HAND SINK AND NO SOAP AT SAME AT THIS TIME.EMPLOYEE REMOVED GARBAGE CAN AND PROVIDED SOAP AT HAND SINK DURING INSPECTION.MUST KEEP ACCESSIBLE AND MAINTAINED AT ALL TIMES.(CRITICAL 7-38-030)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST ELIMINATE GROCERY STORE BAGS USED FOR FOOD STORAGE IN REACH IN FREEZERS AND PROVIDE FOOD GRADE STORAGE BAGS.MUST REMOVE FOIL FROM PIPES OF COOKING EQUIPMENT.MUST PROVIDE A SEALANT OR PAINT RAW WOOD SHELVING UNIT AND SURFACES IN REAR STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM WHEEL BASES AND EXTERIOR OF ALL COOKING EQUIPMENT ,FRYER CABINET,PIPES OF COOKING EQUIPMENT,WOK STATION,MIXER,INTERIOR OF PREP COOLER AND REACH IN FREEZERS,PREP TABLES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE CARDBOARD FROM FLOOR IN REAR PREP AREA.MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA AND DRY STORAGE AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FILTERS AND HOOD OF COOKING EQUIPMENT.MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS IN FRONT PREP AREA AND DINING AREA.MUST ADJUST THRESHOLD AT REAR EXIT DOOR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE AND ORGANIZE ARTICLES IN REAR STORAGE AREA.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: MUST STORE EMPLOYEES PERSONAL BELONGING PROPERLY AND NOT ON FOOD STORAGE SHELVES.

FOOD HANDLER REQUIREMENTS MET - Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR NEW EMPLOYEE.MUST ENROLL AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE 2ND. 2 DOOR FREEZER INTERIOR NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN PREP TABLE WHERE THE RICE COOKERS ARE PLACED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED FOOD BEING STORED IN GROCERY BAGS IN FREEZER, INSTRUCTED TO PROVIDE PROPER FOOD GRADE CONTAINERS, OR FOOD GRADE BAGGIES/ZIP/LOC.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE WOK STATION NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN DRIP TRAY UNDER WOK.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE HOOD/VENTS DUSTY, INSTRUCTED TO CLEAN.

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: FOUND NO STEM THERMOMETERS AT PREMISES. MUST PROVIDE.