- Inspection date
- Reported outcome
- Pass with Conditions
- Inspection type
- Canvass
- Recorded citations
- 7
- Source risk category
- Risk 1 (High)
- Inspection ID
- 2631219
Location recorded for this inspection · SUBWAY · 4406 S PULASKI RD
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
- 1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION
- 2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
- 10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SOAP AT HANDWASHING SINK IN FRONT PREP AREA. INSTRUCTED HANDWASHING SOAP SHALL BE PROVIDED AT HANDWASHING SINKS AT ALL TIMES. CORRECTED ON SITE HANDWASHING SOAP PROVIDED AT HANDWASHING SINK IN FRONT PREP AREA BEFORE CONCLUSION OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
- 39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED IODIZED SALT CONTAINERS AND BAGS OF OREGANO STORED IN CABINET UNDERNEATH FRONT PREP AREA HANDWASHING SINK. INSTRUCTED TO REMOVE ALL FOOD ITEMS FROM CABINET UNDERNEATH FRONT PREP AREA HANDWASHING SINK TO PREVENT CONTAMINATION.
- 45
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE USE CUPS STORED IN CABINET UNDERNEATH FRONT PREP AREA HANDWASHING SINK. INSTRUCTED TO REMOVE ALL SINGLE USE ITEMS FROM CABINET UNDERNEATH FRONT PREP AREA HANDWASHING SINK TO PREVENT CONTAMINATION.
- 47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BOXES OF TILE STORED ON FLOOR AND OBSERVED BOXES STORED ON SODA CRATES IN REAR STORAGE AREA NEAR SODA RACK. INSTRUCTED TO ELIMINATE USE OF CRATES FOR ELEVATION, INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENING IN WALL SURROUNDING PIPE LEADING FROM GREASE TRAP. INSTRUCTED TO SMOOTHLY REPAIR OPENING IN WALL SURROUNDING PIPE LEADING FROM GREASE TRAP FOR EASE OF CLEANABILITY.