TAQUIZAS DON RAFA

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED A HAND WASHING SIGN IS NEEDED INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-306.11 OBSERVED THE FACILITY SELLING TCS FOODS (TAMALES) ON THE OUTSIDE OF THE FACILITY. INSTRUCTED TO ONLY SELL ALL FOODS FROM THE INSIDE OF THE FACILITY AND CEASE AND DESIST THE SALE OF FOODS OUTSIDE. MANAGER CEASED OUTSIDE FOODS SALES DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS ON THE FLOORS UNDER ALL EQUIPMENT, 3 COMPARTMENT SINK AND UNDER PREP TABLES. INSTRUCTED TO CLEAN ALL.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED ONE FEMALE FOOD HANDLER WITHOUT A FOOD HANDLERS CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT A ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED A HAND WASHING SIGN IS NEEDED INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED EVIDENCE OF LIVE RODENT ACTIVITY. OBSERVED ABOUT 20 RODENT DROPPINGS IN THE REAR STORAGE AREA OF THE FACILITY, AND ABOUT 10 RODENT DROPPINGS IN THE BASEMENT. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS ON THE FLOORS UNDER ALL EQUIPMENT, 3 COMPARTMENT SINK AND UNDER PREP TABLES. INSTRUCTED TO CLEAN ALL.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED ONE FEMALE FOOD HANDLER WITHOUT A FOOD HANDLERS CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT A ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PREMISES HAS PROCEDURES BUT IS MISSING SOME EQUIPMENT, AND DISINFECTANT RATED FOR NOROVIRUS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

ALLERGEN TRAINING AS REQUIRED - Comments: SEE VIOLATION #60

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED NO ALLERGEN TRAINING ON PREMISES AT THIS TIME, NON COMPLIANCE FROM REPORT#2243566 DATED 12/14/2018, CORRECT BY DATE MAR. 14, 2019 PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PREMISES HAS PROCEDURES BUT IS MISSING SOME EQUIPMENT, AND DISINFECTANT FOR NOROVIRUS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

ALLERGEN TRAINING AS REQUIRED - Comments: REPEAT, SEE VIOLATION #60.

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED NO ALLERGENT TRAINING ON PREMISES AT THIS TIME, NON COMPLIANCE FROM REPORT#2243566 DATED 12/14/2018, CORRECT BY DATE MAR.14,2019. PRIORITY FOUNDATION 7-42-090, CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORMS OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN UP PROCEDURES ON SITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE KIT AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: MUST PROVIDE DATE MARKINGS TO RTE AND TCS FOODS PREPARED ONSITE AND HELD OVER 24 HRS IN COOLERS. INSTRUCTED TO PROVIDE CONSUME BY DATES ON FOOD AND MAINTAIN.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE LABELS ON FOOD CONTAINERS WHEN REMOVE FROM ORIGINAL PACKAGING WITH COMMON FOOD NAMES. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN DEBRIS FROM FLOORS THROUGHOUT PREP AREA, AND CLEAN WALL BEHIND GRILL IN SAID AREA. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE CLUTTER FROM THROUGHOUT BASEMENT, ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPAIR NON-WORKING VENTILATION UNIT IN TOILET ROOM IN BASEMENT. INSTRUCTED TO MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST DETAIL CLEAN GREASE ACCUMULATION FROM KITCHEN HOOD & FILTERS. INSTRUCTED TO MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED A FEMALE FOOD HANDLER RINSE HER HANDS AT THE 3-COMPARTMENT SINK AND THEN BEGAN HANDLING TORTILLAS. INSTRUCTED TO HAVE EMPLOYEE(S) PROPERLY WASH THEIR HANDS AT THE DESIGNATED HAND SINK(S) AT ALL TIMES. CRITICAL VIOLATION 7-38-010 (A)

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND THE HAND SINK IN THE FOOD PREPARATION AREA NOT ACCESSIBLE (THERE WAS A BOWL INSIDE OF THE SINK) AND WITHOUT SOAP FOR PROPER HAND WASHING. INSTRUCTED TO HAVE ALL HAND SINKS ACCESSIBLE AND STOCKED AT ALL TIMES. CRITICAL VIOLATION 7-38-030

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND THE FLOORS UNDER/AROUND THE COOKING/COOLING EQUIPMENT AND IN THE CORNERS IN THE 1ST FL. FOOD PREPARATION AREA WITH GREASE, DIRT AND FOOD BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND THE VENTS IN THE CUSTOMER'S TOILET ROOM WITH DIRT/DUST BUILD UP AND THE FILTERS ON THE VENTILATION HOOD WITH GREASE AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: THE LIGHTS ABOVE THE 3-COMPARTMENT SINKS NEEDS A SHIELD. INSTRUCTED TO PROVIDE. MAINTAIN SAME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THERE ARE POTS/UTENSILS TOO LARGE FOR PROPER WASHING, RINSING AND SANITIZING IN THE 3-COMPARTMENT SINK THAT ARE USED IN THE FACILITY. INSTRUCTED TO EITHER INSTALL A 3-COMPARTMENT SINK LARGE ENOUGH TO ACCOMMODATE THE UTENSILS OR REMOVE THE LARGE UTENSILS. MAINTAIN SAME.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE AND CONSPICUOUSLY PLACE THERMOMETERS INSIDE ALL COOLERS AND TO HAVE METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURE TAKING ON SITE. MAINTAIN SAME.

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: OBSERVED A SMALL GIRL LEAVE THE TOILET ROOM AND THEN GO INTO THE FOOD PREPARATION AREA. ALSO, THERE WAS A STROLLER WITH A SMALL CHILD INSIDE IN THE FOOD PREPARATION AREA. INSTRUCTED TO KEEP KIDS OUT OF THE FOOD PREPARATION AREAS AT ALL TIMES. MAINTAIN SAME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED A MINOR LEAK ON THE PIPE LOCATED UNDER THE FAR RIGHT COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE ADEQUATE SHELVING FOR STORAGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR VENTILATION FAN IN CUSTOMER WASHROOM.