Chicago Department of Public Health reports Out of Business for ROISTER on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2626376
Location recorded for this inspection · ROISTER · 951 W FULTON MARKET
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
10
Source risk category
Risk 1 (High)
Inspection ID
2099145
Location recorded for this inspection · ROISTER · 951 W FULTON MARKET
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Inspector Comments: MUST STORE MULTIUSE UTENSILS WITH HANDLES IN UPRIGHT POSITION.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST PROVIDE SPLASH GUARDS AT ALL HAND SINKS NEXT TO PREP COUNTERS IN 1ST FL & BASEMENT PREP AND BAR AREAS.MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM FRYER CABINETS,SOME STORAGE SHELVES IN PREP AREAS
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN FLOORS IN 1ST & BSMT PREP AREA S AND WALK IN COOLER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SCRAPE AND PAINT PEEELING PAINT ON WALL IN BASEMENT BAR AREA NEXT TO ICE BIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: MUST REPLACE BURNT OUT LIGHTS AT HOOD OF COOKING EQUIPMENT 1ST FL..MUST PROVIDE SHATTER PROOF BULBS AT LIGHT FIXTURES IN 1ST FL. PREP AREA ABOVE PREP COUNTER.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT DUMP SINK NEXT TO FRYER IN 1ST FL. PREP AREA AND LEAKY FAUCET AT BASEMENT PREP AREA HAND SINK,LOOSE TOILET IN BASEMENT WOMEN'S.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR IN MOP SINK CLOSET.
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: Inspector Comments: MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
12
Source risk category
Risk 1 (High)
Inspection ID
2098696
Location recorded for this inspection · ROISTER · 951 W FULTON MARKET
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
1
SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED NO 90 DAY SHELLFISH TAG WITH A CONTAINER OF CLAMS IN WATER STORED INSIDE OF WALK IN COOLER .MUST PROVIDE AND KEEP TAG WITH PRODUCT UNTIL FININSHED.APPX. 10 LBS. $53.50.(CRITICAL 7-38-005(B-2)
29
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM REPORT#1734467 3/21/16 NOT CORRECTED #35- BLACK WALLS IN BOTH DISHMACHINE AREAS (1ST AND BASEMENT FLOOR). BLACK WALLS AND CEILING IN BASEMENT PREP AREA. INSTD TO HAVE WALLS FINISHED IN A LIGHT COLORED IN SAME AREAS.(SERIOUS 7-42-090)
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST STORE MULTIUSE UTENSILS WITH HANDLES IN UPRIGHT POSITION.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE SPLASH GUARDS AT ALL HAND SINKS NEXT TO PREP COUNTERS IN 1ST FL & BASEMENT PREP AND BAR AREAS.MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM FRYER CABINETS,SOME STORAGE SHELVES IN PREP AREAS.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS IN 1ST & BSMT PREP AREA S AND WALK IN COOLER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALL IN BASEMENT BAR AREA NEXT TO ICE BIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNT OUT LIGHTS AT HOOD OF COOKING EQUIPMENT 1ST FL..MUST PROVIDE SHATTER PROOF BULBS AT LIGHT FIXTURES IN 1ST FL. PREP AREA ABOVE PREP COUNTER.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT DUMP SINK NEXT TO FRYER IN 1ST FL. PREP AREA AND LEAKY FAUCET AT BASEMENT PREP AREA HAND SINK,LOOSE TOILET IN BASEMENT WOMEN'S.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELEVATE ARTICLES OFF OF FLOOR IN MOP SINK CLOSET
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1734467
Location recorded for this inspection · ROISTER · 951 W FULTON MARKET
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BLACK WALLS IN BOTH DISHMACHINE AREAS (1ST AND BASEMENT FLOOR). BLACK WALLS AND CEILING IN BASEMENT PREP AREA. INSTD TO HAVE WALLS FINISHED IN A LIGHT COLORED IN SAME AREAS.
Local context · Chicago
How results compare in ZIP 60607
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.